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Leinöl (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Leinöl" in German language version.

refsWebsite
Global rank German rank
5doi.org
2nd place
3rd place
5nih.gov
4th place
7th place
3zdb-katalog.de
123rd place
6th place
2dgfett.de
low place
7,274th place
2web.archive.org
1st place
1st place
2fao.org
318th place
293rd place
1bayern.de
673rd place
56th place
1bioenergie-weserbergland-plus.de
low place
low place
1schadenprisma.de
low place
low place
1dge.de
low place
1,629th place
1bmlrt.gv.at
low place
1,022nd place
1archive.today
14th place
31st place
1tis-gdv.de
low place
9,223rd place

archive.today

bayern.de

lfu.bayern.de

  • Bayerisches Staatsministerium für Landesentwicklung und Umweltfragen: Pflanzenölbetriebene Blockheizkraftwerke. Teil 1, 2002, S. 11, 18 online (PDF; 2,12 MB), lfu.bayern.de, abgerufen am 30. April 2017.

bioenergie-weserbergland-plus.de

bmlrt.gv.at

dge.de

dgfett.de

doi.org

  • J. T. Brenna, N. Salem, A. J. Sinclair, S. C. Cunnane: alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans. In: Prostaglandins, leukotrienes, and essential fatty acids. Band 80, Nummer 2–3, 2009, S. 85–91, ISSN 0952-3278. doi:10.1016/j.plefa.2009.01.004. PMID 19269799. (Review).
  • Breanne M Anderson, David WL Ma: Are all n-3 polyunsaturated fatty acids created equal?. In: Lipids in Health and Disease. 8, 2009, S. 33, doi:10.1186/1476-511X-8-33.
  • Gwendolyn Barcel-Coblijn, Eric J. Murphy: Alpha-linolenic acid and its conversion to longer chain n–3 fatty acids: Benefits for human health and a role in maintaining tissue n–3 fatty acid levels. In: Progress in Lipid Research. 48, 2009, S. 355–374, doi:10.1016/j.plipres.2009.07.002.
  • Jolanta Gruszka, Jerzy Kruk: RP-LC for Determination of Plastochromanol, Tocotrienols and Tocopherols in Plant Oils. In: Chromatographia. 04/2012; 66(11), S. 909–913, doi:10.1365/s10337-007-0416-2.
  • Vera Breiing, Jennifer Hillmer, Christina Schmidt, Michael Petry et al: Fungicidal Efficacy of Drying Plant Oils in Green Beans against Bean Rust (Uromyces appendiculatus), In: Plants, 2021, 10(1), 143. doi:10.3390/plants10010143.

fao.org

nih.gov

ncbi.nlm.nih.gov

  • J. T. Brenna, N. Salem, A. J. Sinclair, S. C. Cunnane: alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans. In: Prostaglandins, leukotrienes, and essential fatty acids. Band 80, Nummer 2–3, 2009, S. 85–91, ISSN 0952-3278. doi:10.1016/j.plefa.2009.01.004. PMID 19269799. (Review).
  • J. T. Brenna: Efficiency of conversion of alpha-linolenic acid to long chain n-3 fatty acids in man. In: Current opinion in clinical nutrition and metabolic care. Band 5, Nummer 2, 2002, S. 127–132, ISSN 1363-1950. PMID 11844977. (Review).
  • E. Mantzioris, M. J. James, R. A. Gibson, L. G. Cleland: Dietary substitution with an alpha-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues. In: The American journal of clinical nutrition. Band 59, Nummer 6, 1994, S. 1304–1309, ISSN 0002-9165. PMID 7910999.
  • O’Keefe SF, Lagarde M, Grandgirard A, Sebedio JL: Trans n-3 eicosapentaenoic and docosahexaenoic acid isomers exhibit different inhibitory effects on arachidonic acid metabolism in human platelets compared to the respective cis fatty acids., J Lipid Res. 1990 Jul;31(7):1241-6, PMID 2144870
  • Grandgirard A, Piconneaux A, Sebedio JL, Julliard F: Trans isomers of long-chain n-3 polyunsaturated fatty acids in tissue lipid classes of rats fed with heated linseed oil., Reprod Nutr Dev. 1998 Jan-Feb;38(1):17-29, PMID 9606746

schadenprisma.de

tis-gdv.de

web.archive.org

zdb-katalog.de

  • J. T. Brenna, N. Salem, A. J. Sinclair, S. C. Cunnane: alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans. In: Prostaglandins, leukotrienes, and essential fatty acids. Band 80, Nummer 2–3, 2009, S. 85–91, ISSN 0952-3278. doi:10.1016/j.plefa.2009.01.004. PMID 19269799. (Review).
  • J. T. Brenna: Efficiency of conversion of alpha-linolenic acid to long chain n-3 fatty acids in man. In: Current opinion in clinical nutrition and metabolic care. Band 5, Nummer 2, 2002, S. 127–132, ISSN 1363-1950. PMID 11844977. (Review).
  • E. Mantzioris, M. J. James, R. A. Gibson, L. G. Cleland: Dietary substitution with an alpha-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues. In: The American journal of clinical nutrition. Band 59, Nummer 6, 1994, S. 1304–1309, ISSN 0002-9165. PMID 7910999.