Linse (Botanik) (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Linse (Botanik)" in German language version.

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doi.org

  • Daniel Zohary: The wild progenitor and the place of origin of the cultivated lentil: Lens culinaris. In: Economic Botany. Volume 26, Nr. 4, 1972, S. 326–332, doi:10.1007/BF02860702.
  • G. Ladizinsky: The origin of lentil and its wild genepool. In: Euphytica. Volume 28, Nr. 1, 1979, S. 179–187, doi:10.1007/BF00029189.
  • Priyanka Verma, Tilak R. Sharma, Prem S. Srivastava, M. Z. Abdin, Sabhyata Bhatia: Exploring genetic variability within lentil (Lens culinaris Medik.) and across related legumes using a newly developed set of microsatellite markers. In: Molecular Biology Reports. 2014, S. 1–19, doi:10.1007/s11033-014-3431-z.
  • Marta Liber, Isabel Duarte, Ana Teresa Maia, Hugo R. Oliveira: The History of Lentil (Lens culinaris subsp. culinaris) Domestication and Spread as Revealed by Genotyping-by-Sequencing of Wild and Landrace Accessions In: Frontiers in Plant Science. Volume 12, 2021, S. 355, doi:10.3389/fpls.2021.628439.
  • Eleni Asouti, Maria Ntinou, Ceren Kabukcu, The impact of environmental change on Palaeolithic and Mesolithic plant use and the transition to agriculture at Franchthi Cave, Greece. Plos-One 13/11, Pe0207805. doi:10.1371/journal.pone.0207805.

fao.org

floraweb.de

hessisches-hochland.de

landwirtschaft-bw.de

ltz.landwirtschaft-bw.de

lauteracher.de

linsensorten.de

nih.gov

ncbi.nlm.nih.gov

  • M. A. Davila, E. Sangronis, M. Granito: Germinated or fermented legumes: food or ingredients of functional food. In: National Center for Biotechnology Information, Dezember 2003, PMID 15125075.

uni-giessen.de

bibd.uni-giessen.de

  • Universität Gießen: Linse (Lens culinaris Medikus [= Lens esculenta Moench = Lens vulgaris Delarb. = Lens sativa Hell. = Ervum lens L.]).

web.archive.org