Phycocyanin (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Phycocyanin" in German language version.

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Colyer, CL. et al. (2005): Analysis of cyanobacterial pigments and proteins by electrophoretic and chromatographic methods. In: Anal Bioanal Chem.382(3); 559–569; PMID 15714301; doi:10.1007/s00216-004-3020-4.
Noam Adir, Radion Vainer, Natalia Lerner: Refined structure of c-phycocyanin from the cyanobacterium Synechococcus vulcanus at 1.6 Å: insights into the role of solvent molecules in thermal stability and co-factor structure. In: Biochimica et Biophysica Acta (BBA) - Bioenergetics, Band 1556, Nr. 2–3, S. 168–174; doi:10.1016/s0005-2728(02)00359-6, PMID 12460674 (englisch).
Linda J. Ong, Alexander N. Glazer: R-phycocyanin II, a new phycocyanin occurring in marine Synechococcus species. Identification of the terminal energy acceptor bilin in phycocyanins. In: The Journal of Biological Chemistry. Band 262, Nr. 13, Mai 1987, S. 6323–6327; doi:10.1016/S0021-9258(18)45573-1 (PDF), PMID 3571260, Abstract (englisch).
Dinesh Kumar Saini, Hillol Chakdar, Sunil Pabbi, Pratyoosh Shukla: Enhancing production of microalgal biopigments through metabolic and genetic engineering. In: Critical Reviews in Food Science and Nutrition. Band 60, Nr. 3, 4. Februar 2020, ISSN 1040-8398, S. 391–405, doi:10.1080/10408398.2018.1533518 (tandfonline.com [abgerufen am 6. Januar 2021]).

Linda J. Ong, Alexander N. Glazer: R-phycocyanin II, a new phycocyanin occurring in marine Synechococcus species. Identification of the terminal energy acceptor bilin in phycocyanins. In: The Journal of Biological Chemistry. Band 262, Nr. 13, Mai 1987, S. 6323–6327; doi:10.1016/S0021-9258(18)45573-1 (PDF), PMID 3571260, Abstract (englisch).

Colyer, CL. et al. (2005): Analysis of cyanobacterial pigments and proteins by electrophoretic and chromatographic methods. In: Anal Bioanal Chem.382(3); 559–569; PMID 15714301; doi:10.1007/s00216-004-3020-4.
Noam Adir, Radion Vainer, Natalia Lerner: Refined structure of c-phycocyanin from the cyanobacterium Synechococcus vulcanus at 1.6 Å: insights into the role of solvent molecules in thermal stability and co-factor structure. In: Biochimica et Biophysica Acta (BBA) - Bioenergetics, Band 1556, Nr. 2–3, S. 168–174; doi:10.1016/s0005-2728(02)00359-6, PMID 12460674 (englisch).
Linda J. Ong, Alexander N. Glazer: R-phycocyanin II, a new phycocyanin occurring in marine Synechococcus species. Identification of the terminal energy acceptor bilin in phycocyanins. In: The Journal of Biological Chemistry. Band 262, Nr. 13, Mai 1987, S. 6323–6327; doi:10.1016/S0021-9258(18)45573-1 (PDF), PMID 3571260, Abstract (englisch).

Dinesh Kumar Saini, Hillol Chakdar, Sunil Pabbi, Pratyoosh Shukla: Enhancing production of microalgal biopigments through metabolic and genetic engineering. In: Critical Reviews in Food Science and Nutrition. Band 60, Nr. 3, 4. Februar 2020, ISSN 1040-8398, S. 391–405, doi:10.1080/10408398.2018.1533518 (tandfonline.com [abgerufen am 6. Januar 2021]).

Dinesh Kumar Saini, Hillol Chakdar, Sunil Pabbi, Pratyoosh Shukla: Enhancing production of microalgal biopigments through metabolic and genetic engineering. In: Critical Reviews in Food Science and Nutrition. Band 60, Nr. 3, 4. Februar 2020, ISSN 1040-8398, S. 391–405, doi:10.1080/10408398.2018.1533518 (tandfonline.com [abgerufen am 6. Januar 2021]).