Okuyama, Hirohmi; Ichikawa, Yuko; Sun, Yueji; Hamazaki, Tomohito; Lands, William E.M. (2007). «ω3 fatty acids effectively prevent coronary heart disease and other late-onset diseases: the excessive linoleic acid syndrome». World Review of Nutritional Dietetics. World Review of Nutrition and Dietetics (Karger) 96 (Prevention of Coronary Heart Disease): 83–103. doi:10.1159/000097809. ISBN3-8055-8179-3. PMID17167282.
Simopoulos, Artemis P. (Οκτώβριος 2002). «The importance of the ratio of omega-6/omega-3 essential fatty acids». Biomedicine & Pharmacotherapy56 (8): 365–379. doi:10.1016/S0753-3322(02)00253-6. PMID12442909.
Okuyama, Hirohmi; Ichikawa, Yuko; Sun, Yueji; Hamazaki, Tomohito; Lands, William E.M. (2007). «ω3 fatty acids effectively prevent coronary heart disease and other late-onset diseases: the excessive linoleic acid syndrome». World Review of Nutritional Dietetics. World Review of Nutrition and Dietetics (Karger) 96 (Prevention of Coronary Heart Disease): 83–103. doi:10.1159/000097809. ISBN3-8055-8179-3. PMID17167282.
Simopoulos, Artemis P. (Οκτώβριος 2002). «The importance of the ratio of omega-6/omega-3 essential fatty acids». Biomedicine & Pharmacotherapy56 (8): 365–379. doi:10.1016/S0753-3322(02)00253-6. PMID12442909.