Γάλα σόγιας (Greek Wikipedia)

Analysis of information sources in references of the Wikipedia article "Γάλα σόγιας" in Greek language version.

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1everydayhealth.com

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1industryeurope.com

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1sciencedirect.com

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1britannica.com

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1medicalnewstoday.com

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1businesswire.com

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bbc.com

«Climate change: Which vegan milk is best?» (στα αγγλικά). BBC News. 2019-02-22. https://www.bbc.com/news/science-environment-46654042. Ανακτήθηκε στις 2021-05-19.

britannica.com

«Cereal processing - Other starch-yielding plants». Encyclopedia Britannica (στα Αγγλικά). Ανακτήθηκε στις 19 Μαΐου 2021.

businesswire.com

«Top 4 Trends Impacting the Global Soy Milk and Cream Market Through 2020: Technavio». www.businesswire.com (στα Αγγλικά). 7 Νοεμβρίου 2016. Ανακτήθηκε στις 20 Μαΐου 2021.

cnbc.com

Lucas, Amelia (13 Νοεμβρίου 2019). «5 charts that show how milk sales changed and made it tough for Dean Foods to avert bankruptcy». CNBC (στα Αγγλικά). Ανακτήθηκε στις 20 Μαΐου 2021.

doi.org

dx.doi.org

«SOY (SOYA) MILK». Encyclopedia of Food Sciences and Nutrition: 5403–5406. 2003-01-01. doi:10.1016/B0-12-227055-X/01114-7. https://www.sciencedirect.com/science/article/pii/B012227055X011147.
Jiang, Susu; Cai, Weixi; Xu, Baojun (2013-05-21). «Food Quality Improvement of Soy Milk Made from Short-Time Germinated Soybeans». Foods 2 (2): 198–212. doi:10.3390/foods2020198. ISSN 2304-8158. PMID 28239109. PMC 5302266. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302266/.

everydayhealth.com

«Soy Milk 101: Nutrition, Benefits, Risks, and More | Everyday Health». EverydayHealth.com (στα Αγγλικά). Ανακτήθηκε στις 19 Μαΐου 2021.

fao.org

«Livestock in geographic transition» (PDF). United Nations, Food and Agriculture Organization, Rome. 2006. Ανακτήθηκε στις 19 Μαΐου 2021.

industryeurope.com

«The growth of soy-milk as a dairy alternative». Industry Europe (στα Αγγλικά). 25 Αυγούστου 2019. Ανακτήθηκε στις 19 Μαΐου 2021.

madehow.com

«How soy milk is made - ingredients of, making, history, used, product, industry, machine, History». www.madehow.com. Ανακτήθηκε στις 19 Μαΐου 2021.

medicalnewstoday.com

«Almond milk vs. soy milk: Which is best?». www.medicalnewstoday.com (στα Αγγλικά). 20 Μαρτίου 2019. Ανακτήθηκε στις 19 Μαΐου 2021.

nih.gov

ncbi.nlm.nih.gov

Jiang, Susu; Cai, Weixi; Xu, Baojun (2013-05-21). «Food Quality Improvement of Soy Milk Made from Short-Time Germinated Soybeans». Foods 2 (2): 198–212. doi:10.3390/foods2020198. ISSN 2304-8158. PMID 28239109. PMC 5302266. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302266/.

pubmedcentral.nih.gov

Jiang, Susu; Cai, Weixi; Xu, Baojun (2013-05-21). «Food Quality Improvement of Soy Milk Made from Short-Time Germinated Soybeans». Foods 2 (2): 198–212. doi:10.3390/foods2020198. ISSN 2304-8158. PMID 28239109. PMC 5302266. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302266/.

sciencedirect.com

«SOY (SOYA) MILK». Encyclopedia of Food Sciences and Nutrition: 5403–5406. 2003-01-01. doi:10.1016/B0-12-227055-X/01114-7. https://www.sciencedirect.com/science/article/pii/B012227055X011147.

worldcat.org

Jiang, Susu; Cai, Weixi; Xu, Baojun (2013-05-21). «Food Quality Improvement of Soy Milk Made from Short-Time Germinated Soybeans». Foods 2 (2): 198–212. doi:10.3390/foods2020198. ISSN 2304-8158. PMID 28239109. PMC 5302266. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5302266/.