Ιατρικές ιδιότητες του σκόρδου (Greek Wikipedia)

Kendler, Barry S. (September 1987). «Garlic (Allium sativum) and onion (Allium cepa): A review of their relationship to cardiovascular disease». Preventive Medicine 16 (5): 670–685. doi:10.1016/0091-7435(87)90050-8. PMID 3317392.
Keys, Ancel (January 1980). «WINE, GARLIC, AND CHD IN SEVEN COUNTRIES». The Lancet 315 (8160): 145–146. doi:10.1016/S0140-6736(80)90620-0. PMID 6101471.
Li, H; Shi, Z; Yusanyin, M (1999 Nov). «[Effects of garlicin tablet on plasma endothelin and nitric oxide in patients with coronary heart disease and angina pectoris].». Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine / Zhongguo Zhong xi yi jie he xue hui, Zhongguo Zhong yi yan jiu yuan zhu ban 19 (11): 670-1. PMID 11783160.
Li, G; Shi, Z; Jia, H; Ju, J; Wang, X; Xia, Z; Qin, L; Ge, C; Xu, Y; Cheng, L; Chen, P; Yuan, G (2000 Dec). «A clinical investigation on garlicin injectio for treatment of unstable angina pectoris and its actions on plasma endothelin and blood sugar levels.». Journal of traditional Chinese medicine = Chung i tsa chih ying wen pan / sponsored by All-China Association of Traditional Chinese Medicine, Academy of Traditional Chinese Medicine 20 (4): 243-6. PMID 11263272.
Breithaupt-Grogler, K; Ling, M; Boudoulas, H; Belz, GG (1997 Oct 21). «Protective effect of chronic garlic intake on elastic properties of aorta in the elderly.». Circulation 96 (8): 2649-55. PMID 9355906. https://archive.org/details/sim_circulation_1997-10-21_96_8/page/2649.
Durak, I; Ozturk, HS; Olcay, E; Can, B; Kavutcu, M (2002 Jun). «Effects of garlic extract on oxidant/antioxidant status and atherosclerotic plaque formation in rabbit aorta.». Nutrition, metabolism, and cardiovascular diseases : NMCD 12 (3): 141-7. PMID 12325471.
Durak, I; Aytac, B; Atmaca, Y; Devrim, E; Avci, A; Erol, C; Oral, D (2004 Sep 3). «Effects of garlic extract consumption on plasma and erythrocyte antioxidant parameters in atherosclerotic patients.». Life sciences 75 (16): 1959-66. PMID 15306163. https://archive.org/details/sim_life-sciences_2004-09-03_75_16/page/1959.
Gonen, A; Harats, D; Rabinkov, A; Miron, T; Mirelman, D; Wilchek, M; Weiner, L; Ulman, E; Levkovitz, H; Ben-Shushan, D; Shaish, A (2005). «The antiatherogenic effect of allicin: possible mode of action.». Pathobiology : journal of immunopathology, molecular and cellular biology 72 (6): 325-34. PMID 16582584.
Koscielny, J; Klussendorf, D; Latza, R; Schmitt, R; Radtke, H; Siegel, G; Kiesewetter, H (1 May 1999). «The antiatherosclerotic effect of Allium sativum». Atherosclerosis 144 (1): 237–249. doi:10.1016/S0021-9150(99)00060-X. PMID 10381297.
Ernst, E (1987). «Cardiovascular effects of garlic (Allium sativum): a review.». Pharmatherapeutica 5 (2): 83-9. PMID 3310019.
Kleijnen, J; Knipschild, P; ter Riet, G (1989 Nov). «Garlic, onions and cardiovascular risk factors. A review of the evidence from human experiments with emphasis on commercially available preparations.». British journal of clinical pharmacology 28 (5): 535-44. PMID 2686739. https://archive.org/details/sim_british-journal-of-clinical-pharmacology_1989-11_28_5/page/535.
Dhawan, V; Jain, S (November 2004). «Effect of garlic supplementation on oxidized low density lipoproteins and lipid peroxidation in patients of essential hypertension.». Molecular and cellular biochemistry 266 (1-2): 109-15. PMID 15646031. https://archive.org/details/sim_molecular-and-cellular-biochemistry_2004-11_266_1-2/page/109.
Dhawan, V; Jain, S (July 2005). «Garlic supplementation prevents oxidative DNA damage in essential hypertension.». Molecular and cellular biochemistry 275 (1-2): 85-94. doi:10.1007/s11010-005-0824-2. PMID 16335787. http://download.springer.com/static/pdf/248/art%253A10.1007%252Fs11010-005-0824-2.pdf?originUrl=http%3A%2F%2Flink.springer.com%2Farticle%2F10.1007%2Fs11010-005-0824-2&token2=exp=1460117232~acl=%2Fstatic%2Fpdf%2F248%2Fart%25253A10.1007%25252Fs11010-005-0824-2.pdf%3ForiginUrl%3Dhttp%253A%252F%252Flink.springer.com%252Farticle%252F10.1007%252Fs11010-005-0824-2*~hmac=11be0f440882650ce0c1d3d194b45e073683f613da1b4762a5118f9e132823b2. ^{[νεκρός σύνδεσμος]}
Durak, I; Kavutcu, M; Aytaç, B; Avci, A; Devrim, E; Ozbek, H; Oztürk, HS (June 2004). «Effects of garlic extract consumption on blood lipid and oxidant/antioxidant parameters in humans with high blood cholesterol.». The Journal of nutritional biochemistry 15 (6): 373-7. doi:10.1016/j.jnutbio.2004.01.005. PMID 15157944. https://archive.org/details/sim_journal-of-nutritional-biochemistry_2004-06_15_6/page/373.
Singh, SP; Abraham, SK; Kesavan, PC (December 1995). «In vivo radioprotection with garlic extract.». Mutation research 345 (3-4): 147-53. doi:10.1016/0165-1218(95)90050-0. PMID 8552136.
Singh, SP; Abraham, SK; Kesavan, PC (July 1996). «Radioprotection of mice following garlic pretreatment.». The British journal of cancer. Supplement 27: S102-4. PMID 8763858.
Das, S (2002). «Garlic - A Natural Source of Cancer Preventive Compounds.». Asian Pacific journal of cancer prevention : APJCP 3 (4): 305-311. PMID 12716288. http://www.apocpcontrol.org/paper_file/issue_abs/Volume3_No4/Sukta%20Das.pdf. ^{[νεκρός σύνδεσμος]}
Knowles, LM; Milner, JA (March 2001). «Possible mechanism by which allyl sulfides suppress neoplastic cell proliferation.». The Journal of nutrition 131 (3s): 1061S-6S. PMID 11238817. http://jn.nutrition.org/content/131/3/1061S.full.pdf+html.
Unnikrishnan, MC; Kuttan, R (15 May 1990). «Tumour reducing and anticarcinogenic activity of selected spices.». Cancer letters 51 (1): 85-9. doi:10.1016/0304-3835(90)90235-P. PMID 2110862.
Milner, JA (2001). «Mechanisms by which garlic and allyl sulfur compounds suppress carcinogen bioactivation. Garlic and carcinogenesis.». Advances in experimental medicine and biology 492: 69-81. PMID 11480676.
Milner, JA (March 2001). «A historical perspective on garlic and cancer.». The Journal of nutrition 131 (3s): 1027S-31S. PMID 11238810.
Oommen, S; Anto, RJ; Srinivas, G; Karunagaran, D (6 February 2004). «Allicin (from garlic) induces caspase-mediated apoptosis in cancer cells.». European journal of pharmacology 485 (1-3): 97-103. doi:10.1016/j.ejphar.2003.11.059. PMID 14757128.
Svendsen, L; Rattan, SI; Clark, BF (8 July 1994). «Testing garlic for possible anti-ageing effects on long-term growth characteristics, morphology and macromolecular synthesis of human fibroblasts in culture.». Journal of ethnopharmacology 43 (2): 125-33. doi:10.1016/0378-8741(94)90009-4. PMID 7526077. https://archive.org/details/sim_journal-of-ethnopharmacology_1994-07-08_43_2/page/125.
Sasaki, J; Kita, J (August 2003). «Bacteriocidal activity of garlic powder against Bacillus anthracis.». Journal of nutritional science and vitaminology 49 (4): 297-9. PMID 14598920.
Naganawa, R; Iwata, N; Ishikawa, K; Fukuda, H; Fujino, T; Suzuki, A (November 1996). «Inhibition of microbial growth by ajoene, a sulfur-containing compound derived from garlic.». Applied and environmental microbiology 62 (11): 4238-42. PMID 8900018. https://archive.org/details/sim_applied-and-environmental-microbiology_1996-11_62_11/page/4238.
Weber, ND; Andersen, DO; North, JA; Murray, BK; Lawson, LD; Hughes, BG (1992 Oct). «In vitro virucidal effects of Allium sativum (garlic) extract and compounds.». Planta medica 58 (5): 417-23. PMID 1470664.
Josling, P (2001 Jul-Aug). «Preventing the common cold with a garlic supplement: a double-blind, placebo-controlled survey.». Advances in therapy 18 (4): 189-93. PMID 11697022. Αρχειοθετήθηκε από το πρωτότυπο στις 2014-02-27. https://web.archive.org/web/20140227161854/http://www.allicinmax.nl/wp-content/uploads/2013/07/AllicinMAX_common_cold_study.pdf. Ανακτήθηκε στις 2014-02-22.
Guo, NL; Lu, DP; Woods, GL; Reed, E; Zhou, GZ; Zhang, LB; Waldman, RH (February 1993). «Demonstration of the anti-viral activity of garlic extract against human cytomegalovirus in vitro.». Chinese medical journal 106 (2): 93-6. PMID 8389276.
Das, I; Saha, T (April 2009). «Effect of garlic on lipid peroxidation and antioxidation enzymes in DMBA-induced skin carcinoma.». Nutrition (Burbank, Los Angeles County, Calif.) 25 (4): 459-71. PMID 19084378.
Imai, J; Ide, N; Nagae, S; Moriguchi, T; Matsuura, H; Itakura, Y (October 1994). «Antioxidant and radical scavenging effects of aged garlic extract and its constituents.». Planta medica 60 (5): 417-20. PMID 7997468.
Siegers, CP; Röbke, A; Pentz, R (March 1999). «Effects of garlic preparations on superoxide production by phorbol ester activated granulocytes.». Phytomedicine : international journal of phytotherapy and phytopharmacology 6 (1): 13-6. PMID 10228606.
Prasad, K; Laxdal, VA; Yu, M; Raney, BL (12 January 1996). «Evaluation of hydroxyl radical-scavenging property of garlic.». Molecular and cellular biochemistry 154 (1): 55-63. PMID 8717417. https://archive.org/details/sim_molecular-and-cellular-biochemistry_1996-01-12_154_1/page/55.
Ashraf, R; Aamir, K; Shaikh, AR; Ahmed, T (2004). «Effects of garlic on dyslipidemia in patients with type 2 diabetes mellitus.». Journal of Ayub Medical College, Abbottabad : JAMC 17 (3): 60-4. PMID 16320801. http://www.ayubmed.edu.pk/JAMC/PAST/17-3/RizwanShifa.pdf.
Bordia, A; Bansal, HC; Arora, SK; Rathore, AS; Ranawat, RV; Singh, SV (1974 Mar). «Effect of the essential oil (active principal) of garlic on serum cholesterol, plasma fibrinogen, whole blood coagulation time and fibrinolytic activity in alimentary lipaemia.». The Journal of the Association of Physicians of India 22 (3): 267-70. PMID 4844705.
Durak, İlker; Kavutcu, Mustafa; Aytaç, Bilal; Avcı, Aslıhan; Devrim, Erdinç; Özbek, Hanefi; Öztürk, Hasan Serdar (June 2004). «Effects of garlic extract consumption on blood lipid and oxidant/antioxidant parameters in humans with high blood cholesterol». The Journal of Nutritional Biochemistry 15 (6): 373–377. doi:10.1016/j.jnutbio.2004.01.005. PMID 15157944. https://archive.org/details/sim_journal-of-nutritional-biochemistry_2004-06_15_6/page/373.
Ernst, E; Weihmayr, T; Matrai, A (13 July 1985). BMJ 291 (6488): 139–139. doi:10.1136/bmj.291.6488.139-b. PMID PMC1416254.
Kamanna, V. S.; Chandrasekhara, N. (July 1982). «Effect of garlic (Allium sativum linn) on serum lipoproteins and lipoprotein cholesterol levels in albino rats rendered hypercholesteremic by feeding cholesterol». Lipids 17 (7): 483–488. doi:10.1007/BF02535329. PMID 7121209. https://archive.org/details/sim_lipids_1982-07_17_7/page/483.
Kleijnen, J; Knipschild, P; Riet, G (November 1989). «Garlic, onions and cardiovascular risk factors. A review of the evidence from human experiments with emphasis on commercially available preparations [see comments»]. British Journal of Clinical Pharmacology 28 (5): 535–544. doi:10.1111/j.1365-2125.1989.tb03539.x. PMID PMC1380013. https://archive.org/details/sim_british-journal-of-clinical-pharmacology_1989-11_28_5/page/535.
Sainani, GS; Desai, DB; Gorhe, NH; Natu, SM; Pise, DV; Sainani, PG (1979 May). «Effect of dietary garlic and onion on serum lipid profile in Jain community.». The Indian journal of medical research 69: 776-80. PMID 511261.
Silagy, C; Neil, A (1994 Jan-Feb). «Garlic as a lipid lowering agent--a meta-analysis.». Journal of the Royal College of Physicians of London 28 (1): 39-45. PMID 8169881.
Warshafsky, Stephen; Kamer, RS; Sivak, SL (1 October 1993). «Effect of Garlic on Total Serum Cholesterol». Annals of Internal Medicine 119 (7_Part_1): 599. doi:10.7326/0003-4819-119-7_Part_1-199310010-00009. PMID 8363171.
Neil, HA; Silagy, CA; Lancaster, T; Hodgeman, J; Vos, K; Moore, JW; Jones, L; Cahill, J; Fowler, GH (1996 Jul-Aug). «Garlic powder in the treatment of moderate hyperlipidaemia: a controlled trial and meta-analysis.». Journal of the Royal College of Physicians of London 30 (4): 329-34. PMID 8875379.
Stevinson, C; Pittler, MH; Ernst, E (2000 Sep 19). «Garlic for treating hypercholesterolemia. A meta-analysis of randomized clinical trials.». Annals of internal medicine 133 (6): 420-9. PMID 10975959. https://archive.org/details/sim_annals-of-internal-medicine_2000-09-19_133_6/page/420.
Gupta, N; Porter, TD (June 2001). «Garlic and garlic-derived compounds inhibit human squalene monooxygenase.». The Journal of nutrition 131 (6): 1662-7. PMID 11385050. https://archive.org/details/sim_journal-of-nutrition_2001-06_131_6/page/1662.
Sainani, GS; Desai, DB; Gorhe, NH; Natu, SM; Pise, DV; Sainani, PG (May 1979). «Effect of dietary garlic and onion on serum lipid profile in Jain community.». The Indian journal of medical research 69: 776-80. PMID 511261.
Lin, MC; Wang, EJ; Lee, C; Chin, KT; Liu, D; Chiu, JF; Kung, HF (June 2002). «Garlic inhibits microsomal triglyceride transfer protein gene expression in human liver and intestinal cell lines and in rat intestine.». The Journal of nutrition 132 (6): 1165-8. PMID 12042427. http://jn.nutrition.org/content/132/6/1165.full.pdf+html.
Yeh, YY; Yeh, SM (March 1994). «Garlic reduces plasma lipids by inhibiting hepatic cholesterol and triacylglycerol synthesis.». Lipids 29 (3): 189-93. PMID 8170288. https://archive.org/details/sim_lipids_1994-03_29_3/page/189.
Liu, L; Yeh, YY (April 2001). «Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes.». Lipids 36 (4): 395-400. PMID 11383692. https://archive.org/details/sim_lipids_2001-04_36_4/page/395.
Adoga, GI (13 February 1987). «The mechanism of the hypolipidemic effect of garlic oil extract in rats fed on high sucrose and alcohol diets.». Biochemical and biophysical research communications 142 (3): 1046-52. doi:10.1016/0006-291X(87)91520-8. PMID 3827892.
Coelho Filho, JC; Pereira, J; Rabello Júnior, A (1989 Nov-Dec). «Mediastinal and pulmonary entomophthoromycosis with superior vena cava syndrome: case report.». Revista do Instituto de Medicina Tropical de Sao Paulo 31 (6): 430-3. PMID 2640516.
Eşanu, V; Prahoveanu, E (1983 Jan-Mar). «The effect of garlic extract, applied as such or in association with NaF, on experimental influenza in mice.». Virologie 34 (1): 11-7. PMID 6304996.
Nagai, K (1973 Apr). «[Effect of garlic extract in prevention of virus infections].». Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases 47 (4): 111-5. PMID 4354295.
Nagai, K (1973 Sep). «[Preventive effect of garlic extract against influenza].». Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases 47 (9): 321-5. PMID 4202430.
Tsai, Y; Cole, LL; Davis, LE; Lockwood, SJ; Simmons, V; Wild, GC (1985 Oct). «Antiviral properties of garlic: in vitro effects on influenza B, herpes simplex and coxsackie viruses.». Planta medica (5): 460-1. PMID 3001801.
Oi, Y; Imafuku, M; Shishido, C; Kominato, Y; Nishimura, S; Iwai, K (2001 Aug). «Garlic supplementation increases testicular testosterone and decreases plasma corticosterone in rats fed a high protein diet.». The Journal of nutrition 131 (8): 2150-6. PMID 11481410. http://jn.nutrition.org/content/131/8/2150.full.pdf+html.

nutrition.org

jn.nutrition.org

Knowles, LM; Milner, JA (March 2001). «Possible mechanism by which allyl sulfides suppress neoplastic cell proliferation.». The Journal of nutrition 131 (3s): 1061S-6S. PMID 11238817. http://jn.nutrition.org/content/131/3/1061S.full.pdf+html.
Lin, MC; Wang, EJ; Lee, C; Chin, KT; Liu, D; Chiu, JF; Kung, HF (June 2002). «Garlic inhibits microsomal triglyceride transfer protein gene expression in human liver and intestinal cell lines and in rat intestine.». The Journal of nutrition 132 (6): 1165-8. PMID 12042427. http://jn.nutrition.org/content/132/6/1165.full.pdf+html.
Oi, Y; Imafuku, M; Shishido, C; Kominato, Y; Nishimura, S; Iwai, K (2001 Aug). «Garlic supplementation increases testicular testosterone and decreases plasma corticosterone in rats fed a high protein diet.». The Journal of nutrition 131 (8): 2150-6. PMID 11481410. http://jn.nutrition.org/content/131/8/2150.full.pdf+html.

springer.com

download.springer.com

Dhawan, V; Jain, S (July 2005). «Garlic supplementation prevents oxidative DNA damage in essential hypertension.». Molecular and cellular biochemistry 275 (1-2): 85-94. doi:10.1007/s11010-005-0824-2. PMID 16335787. http://download.springer.com/static/pdf/248/art%253A10.1007%252Fs11010-005-0824-2.pdf?originUrl=http%3A%2F%2Flink.springer.com%2Farticle%2F10.1007%2Fs11010-005-0824-2&token2=exp=1460117232~acl=%2Fstatic%2Fpdf%2F248%2Fart%25253A10.1007%25252Fs11010-005-0824-2.pdf%3ForiginUrl%3Dhttp%253A%252F%252Flink.springer.com%252Farticle%252F10.1007%252Fs11010-005-0824-2*~hmac=11be0f440882650ce0c1d3d194b45e073683f613da1b4762a5118f9e132823b2. ^{[νεκρός σύνδεσμος]}

thorne.com

Khosh, F. Natural approach to hypertension. Alternative Medicine Review. 6(6), 2001. Αρχειοθετημένο αντίγραφο. Αρχειοθετήθηκε από το πρωτότυπο στις 2012-06-17. https://web.archive.org/web/20120617014658/http://www.thorne.com/altmedrev/.fulltext/6/6/590.pdf. Ανακτήθηκε στις 2013-12-12.
Khosh, F. Natural approach to hypertension. Alternative Medicine Review. 6(6), 2001.. Αρχειοθετήθηκε από το πρωτότυπο στις 2012-06-17. https://web.archive.org/web/20120617014658/http://www.thorne.com/altmedrev/.fulltext/6/6/590.pdf. Ανακτήθηκε στις 2013-12-12.

web.archive.org

Khosh, F. Natural approach to hypertension. Alternative Medicine Review. 6(6), 2001. Αρχειοθετημένο αντίγραφο. Αρχειοθετήθηκε από το πρωτότυπο στις 2012-06-17. https://web.archive.org/web/20120617014658/http://www.thorne.com/altmedrev/.fulltext/6/6/590.pdf. Ανακτήθηκε στις 2013-12-12.
Josling, P (2001 Jul-Aug). «Preventing the common cold with a garlic supplement: a double-blind, placebo-controlled survey.». Advances in therapy 18 (4): 189-93. PMID 11697022. Αρχειοθετήθηκε από το πρωτότυπο στις 2014-02-27. https://web.archive.org/web/20140227161854/http://www.allicinmax.nl/wp-content/uploads/2013/07/AllicinMAX_common_cold_study.pdf. Ανακτήθηκε στις 2014-02-22.
Khosh, F. Natural approach to hypertension. Alternative Medicine Review. 6(6), 2001.. Αρχειοθετήθηκε από το πρωτότυπο στις 2012-06-17. https://web.archive.org/web/20120617014658/http://www.thorne.com/altmedrev/.fulltext/6/6/590.pdf. Ανακτήθηκε στις 2013-12-12.