Analysis of information sources in references of the Wikipedia article "Μαυρομάτικο φασόλι" in Greek language version.
Fritters [...] are common [...]. Made from peas in the Dutch Caribbean, they are called cala, and in the French and English Caribbean they are called by their Yoruban name, akkra (or accras). They are most often made from mashed black-eyed peas, spiced with hot peppers, and then deep fried.
