J. W. Döbereiner (1832). "Ueber die medicinische und chemische Anwendung und die vortheilhafte Darstellung der Ameisensäure" [On the medical and chemical application and the profitable preparation of formic acid]. Annalen der Pharmacie (in German). 3 (2): 141–146. doi:10.1002/jlac.18320030206. From p. 141: "Ich verbinde mit diese Bitte noch die Bemerkung, … Bittermandelöl riechende Materie enthält, … " (I join to this request also the observation that the formic acid which is formed by the simultaneous reaction of sulfuric acid and manganese peroxide with sugar and which contains a volatile material that appears oily in an isolated condition and that smells like a mixture of cassia and bitter almond oil … )
Farthing, Michael JG (August 2006). "Treatment options for the eradication of intestinal protozoa". Nature Clinical Practice Gastroenterology & Hepatology. 3 (8): 436–445. doi:10.1038/ncpgasthep0557. PMID16883348. S2CID19657328.
Hucker, B.; Varelis, P. (2011). "Thermal decarboxylation of 2-furoic acid and its implication for the formation of furan in foods". Food Chemistry. 126 (3): 1512–1513. doi:10.1016/j.foodchem.2010.12.017.
Macheiner, Lukas; Schmidt, Anatol; Karpf, Franz; Mayer, Helmut K. (2021). "A novel UHPLC method for determining the degree of coffee roasting by analysis of furans". Food Chemistry. 341 (Pt 1): 128165. doi:10.1016/j.foodchem.2020.128165. PMID33038777. S2CID222280614.
Uma, B.; Das, S. Jerome; Krishnan, S.; Boaz, B. Milton (2011). "Growth, optical and thermal studies on organic nonlinear optical crystal: 2-Furoic acid". Physica B: Condensed Matter. 406 (14): 2834–2839. Bibcode:2011PhyB..406.2834U. doi:10.1016/j.physb.2011.04.038.
Uma, B.; Murugesan, K. Sakthi; Krishnan, S.; Das, S. Jerome; Boaz, B. Milton (2013). "Optical and dielectric studies on organic nonlinear optical 2-furoic acid single crystals". Optik. 124 (17): 2754–2757. Bibcode:2013Optik.124.2754U. doi:10.1016/j.ijleo.2012.08.075.
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Uma, B.; Das, S. Jerome; Krishnan, S.; Boaz, B. Milton (2011). "Growth, optical and thermal studies on organic nonlinear optical crystal: 2-Furoic acid". Physica B: Condensed Matter. 406 (14): 2834–2839. Bibcode:2011PhyB..406.2834U. doi:10.1016/j.physb.2011.04.038.
Uma, B.; Murugesan, K. Sakthi; Krishnan, S.; Das, S. Jerome; Boaz, B. Milton (2013). "Optical and dielectric studies on organic nonlinear optical 2-furoic acid single crystals". Optik. 124 (17): 2754–2757. Bibcode:2013Optik.124.2754U. doi:10.1016/j.ijleo.2012.08.075.
Farthing, Michael JG (August 2006). "Treatment options for the eradication of intestinal protozoa". Nature Clinical Practice Gastroenterology & Hepatology. 3 (8): 436–445. doi:10.1038/ncpgasthep0557. PMID16883348. S2CID19657328.
Macheiner, Lukas; Schmidt, Anatol; Karpf, Franz; Mayer, Helmut K. (2021). "A novel UHPLC method for determining the degree of coffee roasting by analysis of furans". Food Chemistry. 341 (Pt 1): 128165. doi:10.1016/j.foodchem.2020.128165. PMID33038777. S2CID222280614.
Farthing, Michael JG (August 2006). "Treatment options for the eradication of intestinal protozoa". Nature Clinical Practice Gastroenterology & Hepatology. 3 (8): 436–445. doi:10.1038/ncpgasthep0557. PMID16883348. S2CID19657328.
Macheiner, Lukas; Schmidt, Anatol; Karpf, Franz; Mayer, Helmut K. (2021). "A novel UHPLC method for determining the degree of coffee roasting by analysis of furans". Food Chemistry. 341 (Pt 1): 128165. doi:10.1016/j.foodchem.2020.128165. PMID33038777. S2CID222280614.
J. W. Döbereiner (1832). "Ueber die medicinische und chemische Anwendung und die vortheilhafte Darstellung der Ameisensäure" [On the medical and chemical application and the profitable preparation of formic acid]. Annalen der Pharmacie (in German). 3 (2): 141–146. doi:10.1002/jlac.18320030206. From p. 141: "Ich verbinde mit diese Bitte noch die Bemerkung, … Bittermandelöl riechende Materie enthält, … " (I join to this request also the observation that the formic acid which is formed by the simultaneous reaction of sulfuric acid and manganese peroxide with sugar and which contains a volatile material that appears oily in an isolated condition and that smells like a mixture of cassia and bitter almond oil … )