An Edible History of Humanity (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "An Edible History of Humanity" in English language version.

refsWebsite

Global rank English rank

1books.google.com

3^rd place

3^rd place

92^nd place

72^nd place

low place

low place

1web.archive.org

1^st place

1^st place

1wine-economics.org

low place

low place

1theguardian.com

12^th place

11^th place

1thehumanist.org

low place

low place

1telegraph.co.uk

30^th place

24^th place

1newscientist.com

774^th place

716^th place

books.google.com

Standage, Tom (19 May 2009). An Edible History of Humanity. Walker. ISBN 978-0-8027-1588-3.

civileats.com

Slate, Stacey (28 October 2009). "On An Edible History of Humanity—Or How Food Has Influenced Our History". Civil Eats. Retrieved 18 April 2023.

newscientist.com

"Review: An Edible History of Humanity by Tom Standage". New Scientist. Retrieved 18 April 2023.

npr.org

"Food As Agent of Change: 'An Edible History'". NPRl. 2009.

telegraph.co.uk

"Is farming the root of all evil?". 23 June 2009.

theguardian.com

Jaine, Tom (13 June 2009). "Cherchez le pain". The Guardian. London. Retrieved 22 December 2011.

thehumanist.org

Schneider, Howard (14 August 2009). "Book Review: An Edible History of Humanity". The Humanist. Retrieved 6 February 2014.

web.archive.org

"An Edible History of Humanity | American Association of Wine Economists". Archived from the original on 12 July 2017. Retrieved 7 July 2017.

wine-economics.org

"An Edible History of Humanity | American Association of Wine Economists". Archived from the original on 12 July 2017. Retrieved 7 July 2017.