Andhra cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Andhra cuisine" in English language version.

refsWebsite

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52^nd place

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5^th place

1aahaaramonline.com

low place

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1indiatimes.com

17^th place

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138^th place

95^th place

1chefandherkitchen.com

low place

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1hindustantimes.com

71^st place

52^nd place

aahaaramonline.com

"Andhra Uppu Pindi | Uppudu Pindi (Rice Rava and Moong Dal Upma)". ãhãram. 9 August 2018. Retrieved 31 July 2023.

chefandherkitchen.com

Chef and Her Kitchen. "Talimpu Annam | Tempered Rice | Phodnicha Bhaat". Retrieved 10 September 2024. Tempered Rice can be called as 'Talimpu Annam' in Telugu

hindustantimes.com

"A truly international dessert". Hindustan Times. 3 October 2009.

indiatimes.com

timesofindia.indiatimes.com

"What is Ulavacharu Biryani that's loved by Dulquer Salmaan and how to make it at home". The Times of India. ISSN 0971-8257. Retrieved 31 July 2023.

ndtv.com

food.ndtv.com

"Andhra Chilli Chicken: A Fiery Chicken Recipe From South India That Spells Indulgence". NDTV Food. Retrieved 31 July 2023.

thehindu.com

"Humble dishes win hearts, grab spotlight". The Hindu. 29 March 2018. Retrieved 1 September 2019.
"Uggani bajji, a popular dish of Kurnool, steals the show". The Hindu. 24 February 2018. ISSN 0971-751X. Retrieved 31 July 2023.
"Dried fish is a much-loved alternative to fresh fish across the country". The Hindu. 25 August 2020. ISSN 0971-751X. Retrieved 31 July 2023.

worldcat.org

search.worldcat.org

"Uggani bajji, a popular dish of Kurnool, steals the show". The Hindu. 24 February 2018. ISSN 0971-751X. Retrieved 31 July 2023.
"What is Ulavacharu Biryani that's loved by Dulquer Salmaan and how to make it at home". The Times of India. ISSN 0971-8257. Retrieved 31 July 2023.
"Dried fish is a much-loved alternative to fresh fish across the country". The Hindu. 25 August 2020. ISSN 0971-751X. Retrieved 31 July 2023.