Animal husbandry (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Animal husbandry" in English language version.

refsWebsite

Global rank English rank

23doi.org

2^nd place

19books.google.com

3^rd place

17nih.gov

4^th place

15web.archive.org

1^st place

11fao.org

318^th place

411^th place

7harvard.edu

18^th place

17^th place

5semanticscholar.org

11^th place

8^th place

4theguardian.com

12^th place

11^th place

3worldcat.org

5^th place

2bbc.co.uk

8^th place

10^th place

2thecattlesite.com

low place

2ciwf.org.uk

low place

2archive.org

6^th place

1merriam-webster.com

209^th place

191^st place

1historyworld.net

8,163^rd place

7,185^th place

1cardiff.ac.uk

low place

7,039^th place

1smithsonianmag.com

503^rd place

364^th place

1tau.ac.il

4,464^th place

4,468^th place

1whiterose.ac.uk

4,124^th place

2,320^th place

1gutenberg.org

489^th place

377^th place

1nationalarchives.gov.uk

744^th place

547^th place

1rdg.ac.uk

low place

1gilderlehrman.org

low place

1odi.org.uk

8,198^th place

5,776^th place

1missouri.edu

3,342^nd place

3,036^th place

1food.gov.uk

6,369^th place

4,833^rd place

1epruma.eu

low place

1iastate.edu

2,548^th place

1,587^th place

1eradicatescrapie.org

low place

1animalhealthireland.ie

low place

1uky.edu

3,273^rd place

2,108^th place

1tamu.edu

1,672^nd place

1,262^nd place

1ilocis.org

low place

1ruaf.org

low place

1thepigsite.com

low place

1chicken.org.au

low place

1poultryhub.org

low place

1reshafim.org.il

low place

1beesfordevelopment.org

low place

1scientificamerican.com

896^th place

674^th place

1confex.com

6,094^th place

4,186^th place

1waterfootprint.org

low place

1learner.org

low place

1handle.net

102^nd place

76^th place

1oregonstate.edu

2,041^st place

1,331^st place

1bbc.com

20^th place

30^th place

1worldbank.org

231^st place

332^nd place

1ibtimes.com

911^th place

628^th place

1archive-it.org

910^th place

593^rd place

1uci.edu

3,063^rd place

2,041^st place

1historic-uk.com

7,664^th place

5,623^rd place

1csufresno.edu

low place

1independent.co.uk

36^th place

33^rd place

1ghostarchive.org

32^nd place

21^st place

1modernfarmer.com

low place

animalhealthireland.ie

"Parasite control". Animal Health Ireland. Archived from the original on 14 May 2017. Retrieved 20 May 2017.

archive-it.org

wayback.archive-it.org

Grandin, Temple (2013). "Animals are not things: A view on animal welfare based on neurological complexity" (PDF). Trans-Scripts 3: An Interdisciplinary Online Journal in Humanities And Social Sciences at UC Irvine. Archived from the original (PDF) on 19 August 2014.

archive.org

Garner, R. (2005). Animal Ethics. Polity Press.
Regan, T. (1983). The Case for Animal Rights. University of California Press. ISBN 9780520049048.

bbc.co.uk

"Robert Bakewell (1725–1795)". BBC History. Retrieved 20 July 2012.
Fraser, Douglas (14 February 2017). "Scottish salmon farming's sea lice 'crisis'". BBC. Retrieved 20 May 2017.

bbc.com

McGrath, Matt (6 May 2019). "Humans 'threaten 1m species with extinction'". BBC. Retrieved 3 August 2021.

beesfordevelopment.org

"Fixed combs". Bees for Development. Archived from the original on 18 May 2011. Retrieved 22 May 2017.

books.google.com

Clutton-Brock, Juliet (1999). A Natural History of Domesticated Mammals. Cambridge University Press. pp. 1–2. ISBN 978-0-521-63495-3.
Clutton-Brock, Juliet (1981). Domesticated animals from early times. Heinemann. p. 145. ISBN 9780434139507.
Webster, John (2013). Animal Husbandry Regained: The Place of Farm Animals in Sustainable Agriculture. Routledge. pp. 4–10. ISBN 978-1-84971-420-4.
Starrs, Paul F. (2000). Let the Cowboy Ride: Cattle Ranching in the American West. JHU Press. pp. 1–2. ISBN 978-0-8018-6351-6.
Levinson, David; Christensen, Karen (2003). Encyclopedia of Community: From the Village to the Virtual World. Sage. p. 1139. ISBN 978-0-7619-2598-9.
Blount, W. P. (2013). Intensive Livestock Farming. Elsevier. pp. 360–362. ISBN 978-1-4831-9565-0.
Dryden, Gordon McL. (2008). Animal Nutrition Science. CABI. pp. 1–3. ISBN 978-1-78064-056-3.
United States Agricultural Research Service, Animal Husbandry Research Division (1959). Hay crop silage.{{cite book}}: CS1 maint: numeric names: authors list (link)
Dryden, Gordon McL. (2008). Animal Nutrition Science. CABI. pp. 16–19. ISBN 978-1-84593-412-5.
Turner, Jacky (2010). Animal Breeding, Welfare and Society. Routledge. p. Introduction. ISBN 978-1-136-54187-2.
Norrgren, Leif; Levengood, Jeffrey M. (2012). Ecology and Animal Health. Baltic University Press. pp. 103–04. ISBN 978-91-86189-12-9.
Walling, Philip (2014). Counting Sheep: A Celebration of the Pastoral Heritage of Britain. Profile Books. p. 16. ISBN 978-1-84765-803-6.
Gregory, Neville G.; Grandin, Temple (2007). Animal Welfare and Meat Production. CABI. pp. 1–2. ISBN 978-1-84593-216-9.
Miller, G. Tyler; Spoolman, Scott (2014). Sustaining the Earth. Cengage Learning. p. 138. ISBN 978-1-285-76949-3.
Mosig, John; Fallu, Ric (2004). Australian Fish Farmer: A Practical Guide to Aquaculture. Landlinks Press. pp. 25–28. ISBN 978-0-643-06865-0.
Barber, E.J.W. (1992). Prehistoric textiles: the development of cloth in the Neolithic and Bronze Ages with special reference to the Aegean. Princeton University Press. p. 31. ISBN 978-0-691-00224-8.
Hill, Dennis S. (2012). The Economic Importance of Insects. Springer Science & Business Media. pp. 21–22. ISBN 978-94-011-5348-5.
Whitford, Walter G. (2002). Ecology of desert systems. Academic Press. p. 277. ISBN 978-0-12-747261-4.
Hoult-Saros, Stacy E. (2016). The Mythology of the Animal Farm in Children's Literature: Over the Fence. Lexington Books. pp. 18–29. ISBN 978-1-4985-1978-6.

cardiff.ac.uk

Orozco-terWengel, Pablo (20 March 2018). "New light shed on the domestication history of sheep and goats". Cardiff University.

chicken.org.au

"Growing meat chickens". Australian Chicken Meat Federation. 2013. Archived from the original on 2017-05-15. Retrieved 26 May 2017.

ciwf.org.uk

"About egg laying hens". Compassion in World Farming. Retrieved 26 May 2017.
"Livestock in literature". Compassion in World Farming. 1 October 2015.

confex.com

isaconf.confex.com

Boscardin, Livia (12 July 2016). "Greenwashing the Animal-Industrial Complex: Sustainable Intensification and Happy Meat". 3rd ISA Forum of Sociology, Vienna, Austria. ISAConf.confex.com. Retrieved 10 August 2021.

csufresno.edu

Waltz, Robert B.; Engle, David G. (2016). "Old MacDonald Had a Farm". The Traditional Ballad Index. Archived from the original on 12 May 2016. Retrieved 18 May 2017.

doi.org

Caliebe, Amke; et al. (16 March 2017). "Insights into early pig domestication provided by ancient DNA analysis". Scientific Reports. 7: 44550. Bibcode:2017NatSR...744550C. doi:10.1038/srep44550. PMC 5353713. PMID 28300151.
McTavish, E.J.; Decker, J.E.; Schnabel, R.D.; Taylor, J.F.; Hillis, D.M. (2013). "New World cattle show ancestry from multiple independent domestication events". PNAS. 110 (15). National Academy of Sciences: 1398–1406. Bibcode:2013PNAS..110E1398M. doi:10.1073/pnas.1303367110. PMC 3625352. PMID 23530234. Cattle were independently domesticated from the aurochs, a wild bovine species, in the vicinity of the current countries of Turkey and Pakistan ~10,000 y ago.
Sapir-Hen, Lidar; Ben-Yosef, Erez (2013). "The Introduction of Domestic Camels to the Southern Levant: Evidence from the Aravah Valley" (PDF). Tel Aviv. 40 (2): 277–85. doi:10.1179/033443513x13753505864089. S2CID 44282748.
O'Connor, Terry (30 September 2014). "Livestock and animal husbandry in early medieval England" (PDF). Quaternary International. 346: 109–18. Bibcode:2014QuInt.346..109O. doi:10.1016/j.quaint.2013.09.019.
Campbell, Bruce M.S.; Overton, M. (1993). "A New Perspective on Medieval and Early Modern Agriculture: Six Centuries of Norfolk Farming, c. 1250 – c. 1850". Past and Present. 141: 38–105. doi:10.1093/past/141.1.38.
Pykala, Juha (2000). "Mitigating Human Effects of European Biodiversity Through Traditional Animal Husbandry". Conservation Biology. 14 (3): 705–12. Bibcode:2000ConBi..14..705P. doi:10.1046/j.1523-1739.2000.99119.x. S2CID 53393839.
Silbergeld, Ellen K.; Graham, Jay; Price, Lance B. (2008). "Industrial food animal production, antimicrobial resistance, and human health". Annual Review of Public Health. 29: 151–169. doi:10.1146/annurev.publhealth.29.020907.090904. PMID 18348709.
Jarman, M.R.; Clark, Grahame; Grigson, Caroline; Uerpmann, H.P.; Ryder, M.L. (1976). "Early Animal Husbandry". Philosophical Transactions of the Royal Society of London, Series B. 275 (936): 85–97. Bibcode:1976RSPTB.275...85J. doi:10.1098/rstb.1976.0072.
Innes, Gabriel K.; Randad, Pranay R.; Korinek, Anton; Davis, Meghan F.; Price, Lance B.; So, Anthony D.; Heaney, Christopher D. (2020-04-02). "External Societal Costs of Antimicrobial Resistance in Humans Attributable to Antimicrobial Use in Livestock". Annual Review of Public Health. 41: 141–157. doi:10.1146/annurev-publhealth-040218-043954. ISSN 0163-7525. PMC 7199423. PMID 31910712.
Bae, K.; Choi, J.; Jang, Y.; Ahn, S.; Hur, B. (2009). "Innovative vaccine production technologies: the evolution and value of vaccine production technologies". Arch Pharm Res. 32 (4): 465–80. doi:10.1007/s12272-009-1400-1. PMID 19407962. S2CID 9066150.
Leenaars, Marlies; Hendriksen, Coenraad F.M. (2005). "Critical Steps in the Production of Polyclonal and Monoclonal Antibodies: Evaluation and Recommendations". ILAR Journal. 46 (3): 269–79. doi:10.1093/ilar.46.3.269. PMID 15953834.
McAfee, Alison J.; McSorley, Emeir M.; Cuskelly, Geraldine J.; Moss, Bruce W.; Wallace, Julie M. W.; Bonham, Maxine P.; Fearon, Anna M. (January 2010). "Red meat consumption: An overview of the risks and benefits". Meat Science. 84 (1): 1–13. doi:10.1016/j.meatsci.2009.08.029. PMID 20374748.
Speedy, Andrew W. (2003-11-01). "Global Production and Consumption of Animal Source Foods". The Journal of Nutrition. 133 (11): 4048S–4053S. doi:10.1093/jn/133.11.4048s. ISSN 0022-3166. PMID 14672310.
Sans, P.; Combris, P. (November 2015). "World meat consumption patterns: An overview of the last fifty years (1961–2011)". Meat Science. 109: 106–111. doi:10.1016/j.meatsci.2015.05.012. ISSN 0309-1740. PMID 26117396.
Ripple WJ, Wolf C, Newsome TM, Galetti M, Alamgir M, Crist E, Mahmoud MI, Laurance WF (13 November 2017). "World Scientists' Warning to Humanity: A Second Notice" (PDF). BioScience. 67 (12): 1026–1028. doi:10.1093/biosci/bix125. hdl:11336/71342. Archived from the original (PDF) on 15 December 2019. Retrieved 10 August 2021.
Machovina, B.; Feeley, K. J.; Ripple, W. J. (2015). "Biodiversity conservation: The key is reducing meat consumption". Science of the Total Environment. 536: 419–431. Bibcode:2015ScTEn.536..419M. doi:10.1016/j.scitotenv.2015.07.022. PMID 26231772.
Ilea, Ramona Cristina (2008-12-11). "Intensive Livestock Farming: Global Trends, Increased Environmental Concerns, and Ethical Solutions". Journal of Agricultural and Environmental Ethics. 22 (2): 153–167. doi:10.1007/s10806-008-9136-3. S2CID 154306257.
Margulis, Sergio (2003). Causes of Deforestation of the Brazilian Rainforest. World Bank Working Papers. Washington: World Bank Publications. doi:10.1596/0-8213-5691-7. ISBN 978-0-8213-5691-3.
Stoll-Kleemann, Susanne; O'Riordan, Tim (23 April 2015). "The Sustainability Challenges of Our Meat and Dairy Diets". Environment: Science and Policy for Sustainable Development. 57 (3): 34–48. Bibcode:2015ESPSD..57c..34S. doi:10.1080/00139157.2015.1025644. S2CID 153809456.
Broom, D.M. (1991). "Animal welfare: concepts and measurement". Journal of Animal Science. 69 (10): 4167–75. doi:10.2527/1991.69104167x. PMID 1778832.

dx.doi.org

McAfee, Alison J.; McSorley, Emeir M.; Cuskelly, Geraldine J.; Moss, Bruce W.; Wallace, Julie M. W.; Bonham, Maxine P.; Fearon, Anna M. (January 2010). "Red meat consumption: An overview of the risks and benefits". Meat Science. 84 (1): 1–13. doi:10.1016/j.meatsci.2009.08.029. PMID 20374748.
Sans, P.; Combris, P. (November 2015). "World meat consumption patterns: An overview of the last fifty years (1961–2011)". Meat Science. 109: 106–111. doi:10.1016/j.meatsci.2015.05.012. ISSN 0309-1740. PMID 26117396.
Ilea, Ramona Cristina (2008-12-11). "Intensive Livestock Farming: Global Trends, Increased Environmental Concerns, and Ethical Solutions". Journal of Agricultural and Environmental Ethics. 22 (2): 153–167. doi:10.1007/s10806-008-9136-3. S2CID 154306257.

epruma.eu

"Farmers". European Platform for the Responsible Use of Medicines in Animals. 2010. Archived from the original on 26 May 2017. Retrieved 18 May 2017.

eradicatescrapie.org

"Scrapie Fact Sheet". National Institute for Animal Agriculture. 2001. Archived from the original on 12 December 2020. Retrieved 6 June 2018.

fao.org

Jianxin, Liu; Jun, Guo. "Ensiling crop residues". Animal production based on crop residues. FAO. Retrieved 18 May 2017.
Ferguson, W.; Ademosun, A.A.; von Kaufmann, R.; Hoste, C.; Rains, A. Blair. "5. Livestock resources and management". Food and Agriculture Organization. Retrieved 24 May 2017.
Steinfeld, H.; Mäki-Hokkonen, J. "A classification of livestock production systems". Food and Agriculture Organization. Retrieved 24 May 2017.
"Dairy animals". Dairy production and products. FAO. Retrieved 23 May 2017.
"Breeding". Dairy production and products. FAO. Retrieved 23 May 2017.
"Global Aquaculture Production". Fishery Statistical Collections. Food and Agriculture Organization of the United Nations. Retrieved 26 May 2017.
"Fish culture in rice fields". Fishery Statistical Collections. Food and Agriculture Organization of the United Nations. Retrieved 26 May 2017.
Six-legged Livestock: Edible insect farming, collection and marketing in Thailand (PDF). Bangkok: Food and Agriculture Organization of the United Nations. 2013. ISBN 978-92-5-107578-4.
"Livestock a major threat to environment". Food and Agriculture Organizations of the United Nations. Archived from the original on 2008-03-28. Retrieved 2015-10-05.
Steinfeld, H.; Gerber, P.; Wassenaar, T.; Castel, V.; Rosales, M.; de Haan, C. (2006). "Livestock's Long Shadow: Environmental Issues and Options". FAO. Retrieved 13 December 2017.

teca.fao.org

Godinho, Denise. "Animal Husbandry in Organic Agriculture". Food and Agriculture Organization. Archived from the original on 2017-05-18. Retrieved 25 May 2017.

food.gov.uk

"What farm animals eat". Food Standards Agency. Retrieved 18 May 2017.

ghostarchive.org

Laurance, Jeremy (15 June 2010). "Children's Petting Farms Face Tough New Rules". The Independent. Archived from the original on 2022-05-07.

gilderlehrman.org

Crosby, Alfred. "The Columbian Exchange". History Now. The Gilder Lehrman Institute of American History. Retrieved 28 May 2017.

gutenberg.org

The Anglo-Saxon Chronicle. Translated by Giles, J.A.; Ingram, J. Project Gutenberg. 1996.

handle.net

hdl.handle.net

Ripple WJ, Wolf C, Newsome TM, Galetti M, Alamgir M, Crist E, Mahmoud MI, Laurance WF (13 November 2017). "World Scientists' Warning to Humanity: A Second Notice" (PDF). BioScience. 67 (12): 1026–1028. doi:10.1093/biosci/bix125. hdl:11336/71342. Archived from the original (PDF) on 15 December 2019. Retrieved 10 August 2021.

harvard.edu

ui.adsabs.harvard.edu

Caliebe, Amke; et al. (16 March 2017). "Insights into early pig domestication provided by ancient DNA analysis". Scientific Reports. 7: 44550. Bibcode:2017NatSR...744550C. doi:10.1038/srep44550. PMC 5353713. PMID 28300151.
McTavish, E.J.; Decker, J.E.; Schnabel, R.D.; Taylor, J.F.; Hillis, D.M. (2013). "New World cattle show ancestry from multiple independent domestication events". PNAS. 110 (15). National Academy of Sciences: 1398–1406. Bibcode:2013PNAS..110E1398M. doi:10.1073/pnas.1303367110. PMC 3625352. PMID 23530234. Cattle were independently domesticated from the aurochs, a wild bovine species, in the vicinity of the current countries of Turkey and Pakistan ~10,000 y ago.
O'Connor, Terry (30 September 2014). "Livestock and animal husbandry in early medieval England" (PDF). Quaternary International. 346: 109–18. Bibcode:2014QuInt.346..109O. doi:10.1016/j.quaint.2013.09.019.
Pykala, Juha (2000). "Mitigating Human Effects of European Biodiversity Through Traditional Animal Husbandry". Conservation Biology. 14 (3): 705–12. Bibcode:2000ConBi..14..705P. doi:10.1046/j.1523-1739.2000.99119.x. S2CID 53393839.
Jarman, M.R.; Clark, Grahame; Grigson, Caroline; Uerpmann, H.P.; Ryder, M.L. (1976). "Early Animal Husbandry". Philosophical Transactions of the Royal Society of London, Series B. 275 (936): 85–97. Bibcode:1976RSPTB.275...85J. doi:10.1098/rstb.1976.0072.
Machovina, B.; Feeley, K. J.; Ripple, W. J. (2015). "Biodiversity conservation: The key is reducing meat consumption". Science of the Total Environment. 536: 419–431. Bibcode:2015ScTEn.536..419M. doi:10.1016/j.scitotenv.2015.07.022. PMID 26231772.
Stoll-Kleemann, Susanne; O'Riordan, Tim (23 April 2015). "The Sustainability Challenges of Our Meat and Dairy Diets". Environment: Science and Policy for Sustainable Development. 57 (3): 34–48. Bibcode:2015ESPSD..57c..34S. doi:10.1080/00139157.2015.1025644. S2CID 153809456.

historic-uk.com

Johnson, Ben. "John Bull". Historic UK. Retrieved 26 May 2017.

historyworld.net

"History of the domestication of animals". Historyworld. Retrieved 3 June 2017.

iastate.edu

cfsph.iastate.edu

"Classical swine fever" (PDF). The Center for Food Security and Public Health. Retrieved 20 May 2017.

ibtimes.com

Ross, Philip (2013). "Cow farts have 'larger greenhouse gas impact' than previously thought; methane pushes climate change". International Business Times.

ilocis.org

Myers, Melvin L. "Chapter 70 – Livestock Rearing". Encyclopaedia of Occupational Health and Safety. Retrieved 24 May 2017.

independent.co.uk

Laurance, Jeremy (15 June 2010). "Children's Petting Farms Face Tough New Rules". The Independent. Archived from the original on 2022-05-07.

learner.org

"Unit 9: Biodiversity Decline // Section 7: Habitat Loss: Causes and Consequences". Annenberg Learner. Archived from the original on 2018-10-28. Retrieved 2020-06-18.

merriam-webster.com

Merriam-Webster's Collegiate Dictionary (11 ed.). Springfield, MA: Merriam-Webster, Incorporated. 2004. p. 607. ISBN 0-87779-825-7.

missouri.edu

swine.missouri.edu

Meyer, Vernon M.; Driggers, L. Bynum; Ernest, Kenneth; Ernest, Debra. "Swine Growing-Finishing Units" (PDF). Pork Industry handbook. Purdue University Cooperative Extension Service. Retrieved 17 May 2017.

modernfarmer.com

Searle, Sarah (30 June 2014). "Stop Romanticizing Farms". Modern Farmer.

nationalarchives.gov.uk

"Interpreting Domesday". The National Archives. Retrieved 26 May 2017.

nih.gov

pubmed.ncbi.nlm.nih.gov

Caliebe, Amke; et al. (16 March 2017). "Insights into early pig domestication provided by ancient DNA analysis". Scientific Reports. 7: 44550. Bibcode:2017NatSR...744550C. doi:10.1038/srep44550. PMC 5353713. PMID 28300151.
McTavish, E.J.; Decker, J.E.; Schnabel, R.D.; Taylor, J.F.; Hillis, D.M. (2013). "New World cattle show ancestry from multiple independent domestication events". PNAS. 110 (15). National Academy of Sciences: 1398–1406. Bibcode:2013PNAS..110E1398M. doi:10.1073/pnas.1303367110. PMC 3625352. PMID 23530234. Cattle were independently domesticated from the aurochs, a wild bovine species, in the vicinity of the current countries of Turkey and Pakistan ~10,000 y ago.
Silbergeld, Ellen K.; Graham, Jay; Price, Lance B. (2008). "Industrial food animal production, antimicrobial resistance, and human health". Annual Review of Public Health. 29: 151–169. doi:10.1146/annurev.publhealth.29.020907.090904. PMID 18348709.
Innes, Gabriel K.; Randad, Pranay R.; Korinek, Anton; Davis, Meghan F.; Price, Lance B.; So, Anthony D.; Heaney, Christopher D. (2020-04-02). "External Societal Costs of Antimicrobial Resistance in Humans Attributable to Antimicrobial Use in Livestock". Annual Review of Public Health. 41: 141–157. doi:10.1146/annurev-publhealth-040218-043954. ISSN 0163-7525. PMC 7199423. PMID 31910712.
Chua, K.B.; Chua, B.H.; Wang, C.W. (2002). "Anthropogenic deforestation, El Niño and the emergence of Nipah virus in Malaysia". The Malaysian Journal of Pathology. 24 (1): 15–21. PMID 16329551.
Bae, K.; Choi, J.; Jang, Y.; Ahn, S.; Hur, B. (2009). "Innovative vaccine production technologies: the evolution and value of vaccine production technologies". Arch Pharm Res. 32 (4): 465–80. doi:10.1007/s12272-009-1400-1. PMID 19407962. S2CID 9066150.
Leenaars, Marlies; Hendriksen, Coenraad F.M. (2005). "Critical Steps in the Production of Polyclonal and Monoclonal Antibodies: Evaluation and Recommendations". ILAR Journal. 46 (3): 269–79. doi:10.1093/ilar.46.3.269. PMID 15953834.
McAfee, Alison J.; McSorley, Emeir M.; Cuskelly, Geraldine J.; Moss, Bruce W.; Wallace, Julie M. W.; Bonham, Maxine P.; Fearon, Anna M. (January 2010). "Red meat consumption: An overview of the risks and benefits". Meat Science. 84 (1): 1–13. doi:10.1016/j.meatsci.2009.08.029. PMID 20374748.
Speedy, Andrew W. (2003-11-01). "Global Production and Consumption of Animal Source Foods". The Journal of Nutrition. 133 (11): 4048S–4053S. doi:10.1093/jn/133.11.4048s. ISSN 0022-3166. PMID 14672310.
Sans, P.; Combris, P. (November 2015). "World meat consumption patterns: An overview of the last fifty years (1961–2011)". Meat Science. 109: 106–111. doi:10.1016/j.meatsci.2015.05.012. ISSN 0309-1740. PMID 26117396.
Machovina, B.; Feeley, K. J.; Ripple, W. J. (2015). "Biodiversity conservation: The key is reducing meat consumption". Science of the Total Environment. 536: 419–431. Bibcode:2015ScTEn.536..419M. doi:10.1016/j.scitotenv.2015.07.022. PMID 26231772.
Hewson, C.J. (2003). "What is animal welfare? Common definitions and their practical consequences". The Canadian Veterinary Journal. 44 (6): 496–99. PMC 340178. PMID 12839246.
Broom, D.M. (1991). "Animal welfare: concepts and measurement". Journal of Animal Science. 69 (10): 4167–75. doi:10.2527/1991.69104167x. PMID 1778832.

ncbi.nlm.nih.gov

Caliebe, Amke; et al. (16 March 2017). "Insights into early pig domestication provided by ancient DNA analysis". Scientific Reports. 7: 44550. Bibcode:2017NatSR...744550C. doi:10.1038/srep44550. PMC 5353713. PMID 28300151.
McTavish, E.J.; Decker, J.E.; Schnabel, R.D.; Taylor, J.F.; Hillis, D.M. (2013). "New World cattle show ancestry from multiple independent domestication events". PNAS. 110 (15). National Academy of Sciences: 1398–1406. Bibcode:2013PNAS..110E1398M. doi:10.1073/pnas.1303367110. PMC 3625352. PMID 23530234. Cattle were independently domesticated from the aurochs, a wild bovine species, in the vicinity of the current countries of Turkey and Pakistan ~10,000 y ago.
Innes, Gabriel K.; Randad, Pranay R.; Korinek, Anton; Davis, Meghan F.; Price, Lance B.; So, Anthony D.; Heaney, Christopher D. (2020-04-02). "External Societal Costs of Antimicrobial Resistance in Humans Attributable to Antimicrobial Use in Livestock". Annual Review of Public Health. 41: 141–157. doi:10.1146/annurev-publhealth-040218-043954. ISSN 0163-7525. PMC 7199423. PMID 31910712.
Hewson, C.J. (2003). "What is animal welfare? Common definitions and their practical consequences". The Canadian Veterinary Journal. 44 (6): 496–99. PMC 340178. PMID 12839246.

odi.org.uk

Blench, Roger (17 May 2001). 'You can't go home again' – Pastoralism in the new millennium (PDF). London, UK: Overseas Development Institute. p. 12. Archived from the original (PDF) on 1 February 2012. Retrieved 4 June 2017.

oregonstate.edu

scientistswarning.forestry.oregonstate.edu

Ripple WJ, Wolf C, Newsome TM, Galetti M, Alamgir M, Crist E, Mahmoud MI, Laurance WF (13 November 2017). "World Scientists' Warning to Humanity: A Second Notice" (PDF). BioScience. 67 (12): 1026–1028. doi:10.1093/biosci/bix125. hdl:11336/71342. Archived from the original (PDF) on 15 December 2019. Retrieved 10 August 2021.

poultryhub.org

"Duck". Poultry Hub. Archived from the original on 4 May 2017. Retrieved 26 May 2017.

rdg.ac.uk

ecifm.rdg.ac.uk

"The progress of farming in Medieval Europe". History of Agriculture. University of Reading. Retrieved 28 May 2017.

reshafim.org.il

"Ancient Egypt: Bee-keeping". Reshafim.org.il. 6 June 2003. Archived from the original on 9 March 2016. Retrieved 22 May 2017.

ruaf.org

"Housing in a zero grazing system" (PDF). Republic of Kenya: Ministry of Livestock Development. Archived from the original (PDF) on 28 January 2018. Retrieved 5 June 2017.

scientificamerican.com

Jabr, Ferris (1 September 2013). "The Mind-Boggling Math of Migratory Beekeeping". Scientific American. Retrieved 22 May 2017.

semanticscholar.org

api.semanticscholar.org

Sapir-Hen, Lidar; Ben-Yosef, Erez (2013). "The Introduction of Domestic Camels to the Southern Levant: Evidence from the Aravah Valley" (PDF). Tel Aviv. 40 (2): 277–85. doi:10.1179/033443513x13753505864089. S2CID 44282748.
Pykala, Juha (2000). "Mitigating Human Effects of European Biodiversity Through Traditional Animal Husbandry". Conservation Biology. 14 (3): 705–12. Bibcode:2000ConBi..14..705P. doi:10.1046/j.1523-1739.2000.99119.x. S2CID 53393839.
Bae, K.; Choi, J.; Jang, Y.; Ahn, S.; Hur, B. (2009). "Innovative vaccine production technologies: the evolution and value of vaccine production technologies". Arch Pharm Res. 32 (4): 465–80. doi:10.1007/s12272-009-1400-1. PMID 19407962. S2CID 9066150.
Ilea, Ramona Cristina (2008-12-11). "Intensive Livestock Farming: Global Trends, Increased Environmental Concerns, and Ethical Solutions". Journal of Agricultural and Environmental Ethics. 22 (2): 153–167. doi:10.1007/s10806-008-9136-3. S2CID 154306257.
Stoll-Kleemann, Susanne; O'Riordan, Tim (23 April 2015). "The Sustainability Challenges of Our Meat and Dairy Diets". Environment: Science and Policy for Sustainable Development. 57 (3): 34–48. Bibcode:2015ESPSD..57c..34S. doi:10.1080/00139157.2015.1025644. S2CID 153809456.

smithsonianmag.com

Adler, Jerry; Lawler, Andrew (1 June 2012). "How the Chicken Conquered the World". Smithsonian Magazine. Retrieved 5 June 2017.

tamu.edu

animalscience.tamu.edu

"Livestock Species". Texas A&M University Department of Agriculture and Life Sciences. Retrieved 24 May 2017.

tau.ac.il

archaeology.tau.ac.il

Sapir-Hen, Lidar; Ben-Yosef, Erez (2013). "The Introduction of Domestic Camels to the Southern Levant: Evidence from the Aravah Valley" (PDF). Tel Aviv. 40 (2): 277–85. doi:10.1179/033443513x13753505864089. S2CID 44282748.

thecattlesite.com

"English Longhorn". The Cattle Site. Retrieved 26 May 2017.
"Foot-and-mouth". The Cattle Site. Retrieved 20 May 2017.

theguardian.com

Carrington, Damian (1 August 2010). "Insects could be the key to meeting food needs of growing global population". The Guardian.
Carrington, Damian (February 3, 2021). "Plant-based diets crucial to saving global wildlife, says report". The Guardian. Retrieved August 5, 2021.
Smithers, Rebecca (5 October 2017). "Vast animal-feed crops to satisfy our meat needs are destroying planet". The Guardian. Retrieved 5 October 2017.
"'This one has heat stress': the shocking reality of live animal exports". The Guardian. 30 July 2018.

thepigsite.com

Aherne, Frank; Kirkwood, Roy (16 February 2001). "Factors Affecting Litter Size". The Pig Site.

uci.edu

humanities.uci.edu

Grandin, Temple (2013). "Animals are not things: A view on animal welfare based on neurological complexity" (PDF). Trans-Scripts 3: An Interdisciplinary Online Journal in Humanities And Social Sciences at UC Irvine. Archived from the original (PDF) on 19 August 2014.

uky.edu

afs.ca.uky.edu

"Welcome to Equine Research, Education, and Outreach". University of Kentucky. Retrieved 18 August 2017.

waterfootprint.org

Mekonnen, Mesfin M.; Hoekstra, Arjen Y. (2012). "A Global Assessment of the Water Footprint of Farm Animal Products" (PDF). Water Footprint Network. Archived from the original (PDF) on 2015-03-11. Retrieved 2015-10-05.

web.archive.org

Blench, Roger (17 May 2001). 'You can't go home again' – Pastoralism in the new millennium (PDF). London, UK: Overseas Development Institute. p. 12. Archived from the original (PDF) on 1 February 2012. Retrieved 4 June 2017.
"Farmers". European Platform for the Responsible Use of Medicines in Animals. 2010. Archived from the original on 26 May 2017. Retrieved 18 May 2017.
"Scrapie Fact Sheet". National Institute for Animal Agriculture. 2001. Archived from the original on 12 December 2020. Retrieved 6 June 2018.
"Parasite control". Animal Health Ireland. Archived from the original on 14 May 2017. Retrieved 20 May 2017.
Godinho, Denise. "Animal Husbandry in Organic Agriculture". Food and Agriculture Organization. Archived from the original on 2017-05-18. Retrieved 25 May 2017.
"Housing in a zero grazing system" (PDF). Republic of Kenya: Ministry of Livestock Development. Archived from the original (PDF) on 28 January 2018. Retrieved 5 June 2017.
"Growing meat chickens". Australian Chicken Meat Federation. 2013. Archived from the original on 2017-05-15. Retrieved 26 May 2017.
"Duck". Poultry Hub. Archived from the original on 4 May 2017. Retrieved 26 May 2017.
"Ancient Egypt: Bee-keeping". Reshafim.org.il. 6 June 2003. Archived from the original on 9 March 2016. Retrieved 22 May 2017.
"Fixed combs". Bees for Development. Archived from the original on 18 May 2011. Retrieved 22 May 2017.
Mekonnen, Mesfin M.; Hoekstra, Arjen Y. (2012). "A Global Assessment of the Water Footprint of Farm Animal Products" (PDF). Water Footprint Network. Archived from the original (PDF) on 2015-03-11. Retrieved 2015-10-05.
"Livestock a major threat to environment". Food and Agriculture Organizations of the United Nations. Archived from the original on 2008-03-28. Retrieved 2015-10-05.
"Unit 9: Biodiversity Decline // Section 7: Habitat Loss: Causes and Consequences". Annenberg Learner. Archived from the original on 2018-10-28. Retrieved 2020-06-18.
Ripple WJ, Wolf C, Newsome TM, Galetti M, Alamgir M, Crist E, Mahmoud MI, Laurance WF (13 November 2017). "World Scientists' Warning to Humanity: A Second Notice" (PDF). BioScience. 67 (12): 1026–1028. doi:10.1093/biosci/bix125. hdl:11336/71342. Archived from the original (PDF) on 15 December 2019. Retrieved 10 August 2021.
Waltz, Robert B.; Engle, David G. (2016). "Old MacDonald Had a Farm". The Traditional Ballad Index. Archived from the original on 12 May 2016. Retrieved 18 May 2017.

whiterose.ac.uk

eprints.whiterose.ac.uk

O'Connor, Terry (30 September 2014). "Livestock and animal husbandry in early medieval England" (PDF). Quaternary International. 346: 109–18. Bibcode:2014QuInt.346..109O. doi:10.1016/j.quaint.2013.09.019.

worldbank.org

openknowledge.worldbank.org

Margulis, Sergio (2003). Causes of Deforestation of the Brazilian Rainforest. World Bank Working Papers. Washington: World Bank Publications. doi:10.1596/0-8213-5691-7. ISBN 978-0-8213-5691-3.

worldcat.org

Innes, Gabriel K.; Randad, Pranay R.; Korinek, Anton; Davis, Meghan F.; Price, Lance B.; So, Anthony D.; Heaney, Christopher D. (2020-04-02). "External Societal Costs of Antimicrobial Resistance in Humans Attributable to Antimicrobial Use in Livestock". Annual Review of Public Health. 41: 141–157. doi:10.1146/annurev-publhealth-040218-043954. ISSN 0163-7525. PMC 7199423. PMID 31910712.
Speedy, Andrew W. (2003-11-01). "Global Production and Consumption of Animal Source Foods". The Journal of Nutrition. 133 (11): 4048S–4053S. doi:10.1093/jn/133.11.4048s. ISSN 0022-3166. PMID 14672310.
Sans, P.; Combris, P. (November 2015). "World meat consumption patterns: An overview of the last fifty years (1961–2011)". Meat Science. 109: 106–111. doi:10.1016/j.meatsci.2015.05.012. ISSN 0309-1740. PMID 26117396.