Antoine Beauvilliers (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Antoine Beauvilliers" in English language version.

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4books.google.com

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1web.archive.org

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1appl-lachaise.net

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appl-lachaise.net

Amis et Passionnés du Père Lachaise (APPL) (2007-02-10). "BEAUVILLIERS Antoine (1754-1817)". Cimetière du Père Lachaise – APPL. Retrieved 2024-10-22.

books.google.com

Rebecca L. Spang (2001). The Invention of the Restaurant: Paris and Modern Gastronomic Culture. Harvard University Press. ISBN 9780674006850.
Amy B. Trubek (2000). Haute Cuisine: How the French Invented the Culinary Profession. University of Pennsylvania Press. pp. 39–40. ISBN 9780812217766.
Thomas Campbell, ed. (1847). New Monthly Magazine, Volume 80. E. W. Allen. p. 57.
James Salter (2010). Life Is Meals: A Food Lover's Book of Days. Random House. pp. 70–71. ISBN 9780307496447.

cheftalk.com

Pierre Rival (2006). Gourmet Bistros and Restaurants of Paris. Flammarion. ISBN 9782080305084. Archived from the original on 2016-03-04. Retrieved 2015-11-26.

web.archive.org

Pierre Rival (2006). Gourmet Bistros and Restaurants of Paris. Flammarion. ISBN 9782080305084. Archived from the original on 2016-03-04. Retrieved 2015-11-26.