Apricot kernel (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Apricot kernel" in English language version.

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abc.net.au

books.google.com

  • Considine, Douglas M. (6 December 2012). Foods and Food Production Encyclopedia. Springer Science & Business Media. p. 776. ISBN 978-1-4684-8511-0.
  • Solomon, Eldra; Berg, Linda; Martin, Diana W. (16 February 2004). Biology. Cengage Learning. p. 679. ISBN 1-111-79434-0.
  • Galanakis, Charis M. (14 September 2019). Valorization of Fruit Processing By-products. Elsevier Science. pp. 44–. ISBN 978-0-12-817373-2.
  • Crook, Steven; Hung, Katy Hui-wen (8 October 2018). A Culinary History of Taipei: Beyond Pork and Ponlai. Rowman & Littlefield. p. 66. ISBN 978-1-5381-0138-4. Retrieved 18 July 2023.

cancer.org.au

culinarylore.com

doi.org

europa.eu

efsa.europa.eu

fsai.ie

nhk.or.jp

nih.gov

pubmed.ncbi.nlm.nih.gov

ncbi.nlm.nih.gov

nytimes.com

query.nytimes.com

semanticscholar.org

api.semanticscholar.org

theverge.com

web.archive.org