Matsumoto T.; Hosono-Nishiyama K.; Yamada H. (2006). "Antiproliferative and apoptotic effects of from Arctium lappa on leukemic cells". Planta Medica. 72 (3): 276–278. doi:10.1055/s-2005-916174. PMID16534737. S2CID41642519.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN978-0-309-48834-1. PMID30844154. Retrieved 2024-12-05.
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Chan Y.-S.; Cheng L.-N.; Wu J.-H.; Chan E.; Kwan Y.-W.; Lee S.M.-Y.; Leung G.P.-H.; Yu P.H.-F.; Chan S.-W. (2010). "A review of the pharmacological effects of Arctium lappa (burdock)". Inflammopharmacology. 19 (5): 245–54. doi:10.1007/s10787-010-0062-4. hdl:10397/4042. PMID20981575. S2CID15181217.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN978-0-309-48834-1. PMID30844154. Retrieved 2024-12-05.
Matsumoto T.; Hosono-Nishiyama K.; Yamada H. (2006). "Antiproliferative and apoptotic effects of from Arctium lappa on leukemic cells". Planta Medica. 72 (3): 276–278. doi:10.1055/s-2005-916174. PMID16534737. S2CID41642519.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN978-0-309-48834-1. PMID30844154. Retrieved 2024-12-05.
Chan Y.-S.; Cheng L.-N.; Wu J.-H.; Chan E.; Kwan Y.-W.; Lee S.M.-Y.; Leung G.P.-H.; Yu P.H.-F.; Chan S.-W. (2010). "A review of the pharmacological effects of Arctium lappa (burdock)". Inflammopharmacology. 19 (5): 245–54. doi:10.1007/s10787-010-0062-4. hdl:10397/4042. PMID20981575. S2CID15181217.