Bacon (English Wikipedia)

Hog, Boss (19 April 2013). "Whiskey Maple Glazed Slab Bacon". Bacon Today. Archived from the original on 22 February 2014. Retrieved 9 February 2014.

bbc.co.uk

"Food – Glossary – 'C' – 'Collar'". BBC. Archived from the original on 23 May 2006. Retrieved 2 January 2014.

bbc.com

Gallagher, James (26 October 2015). "Processed meats do cause cancer – WHO". BBC News. Retrieved 27 October 2015.

bloodpressureuk.org

"Astonishing amounts of salt in bacon exposed". Blood Pressure UK. 31 January 2020. Retrieved 19 April 2024.

books.google.com

Randolph, Mary; Karen Hess (1984). The Virginia Housewife. University of South Carolina Press. pp. 18–19. ISBN 978-0-87249-423-7.
Hui, Yiu H.; Bruinsma, L. Bernard; Gorham, J. Richard (2002). Food Plant Sanitation. CRC Press. p. 605. ISBN 978-0-8247-0793-4. Retrieved 5 May 2009.
Wise, Jane E. (2005). The Culinary Guide for MSPI. Milk Soy Protein Intolerance. p. 7. ISBN 978-0-9764023-0-5.
Shephard, Sue (2006). Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World. Simon and Schuster. p. 73. ISBN 978-0-7432-5553-0.

cbsnews.com

"Food Gifts That Keep on Giving: From Utensils To Treats, Bobby Flay Likes To Give (Or Receive) These Presents". CBS News. 13 December 2007. Archived from the original on 8 May 2009.

chron.com

Cook, Alison (5 March 2009). "It's a 'we love bacon' world: We're just lucky to be living—and dining—in it". Houston Chronicle.

dbmc.co.uk

"Information and Statistics 2005" (PDF). Danish Bacon & Meat Council. 30 March 2005. Archived from the original (PDF) on 30 January 2006.

deseretnews.com

"Turkey Bacon Wins Support as Good Meat at Breakfast". Deseret News. 23 January 1991. Archived from the original on 23 February 2014.

diversifiedfoods.com

"Textured Vegetable Protein". Diversified Foods Inc. Archived from the original on 23 July 2008. Retrieved 15 March 2009.

doi.org

Rohrmann S, Linseisen J (August 2016). "Processed meat: the real villain?" (PDF). Proc Nutr Soc (Review). 75 (3): 233–41. doi:10.1017/S0029665115004255. PMID 26621069.
Wolk A (February 2017). "Potential health hazards of eating red meat". J. Intern. Med. (Review). 281 (2): 106–122. doi:10.1111/joim.12543. PMID 27597529. S2CID 24130100.
Nitrosamines and RelatedN-Nitroso Compounds. ACS Symposium Series. Vol. 553. American Chemical Society. 1994. doi:10.1021/bk-1994-0553. ISBN 0-8412-2856-6.
Bouvard V, Loomis D, Guyton KZ, et al. (December 2015). "Carcinogenicity of consumption of red and processed meat". The Lancet Oncology. 16 (16): 1599–1600. doi:10.1016/S1470-2045(15)00444-1. PMID 26514947. Retrieved 13 October 2024.

english-dictionary.help

japanese.english-dictionary.help

"Japanese Meaning or Translation of – 'bacon'". Bdword. Retrieved 9 February 2014.

englishbreakfastsociety.com

"A Guide To Traditional British Back Bacon". The English Breakfast Society. 4 January 2014. Retrieved 8 February 2014.
"The Full English Breakfast". 4 January 2014. English Breakfast Society. Archived from the original on 25 January 2014. Retrieved 8 February 2014.
Bule, Guise. "The History of Bacon". English Breakfast Society. Retrieved 16 January 2022.

etymonline.com

Online Etymological Dictionary: bacon (n.)

food.com

"Canadian Bacon - Kitchen Dictionary - Food.com". www.food.com. Retrieved 20 June 2023.

foodnetwork.com

Brown, Alton. "Bacon Vinaigrette with Grilled Radicchio". Archived from the original on 13 February 2008. Retrieved 13 January 2008.

ghostarchive.org

"How to make the perfect full English breakfast". 25 June 2015. Archived from the original on 11 January 2022.

go.com

abcnews.go.com

Neal Karlinsky (21 April 2009). "'Bacontrepreneurs' Building Bacon Empire". ABC News. Archived from the original on 25 March 2016.

gratefulpalate.com

"Bacon of the Month Club". The Grateful Palate. Archived from the original on 22 March 2009. Retrieved 15 March 2009.

huffpost.com

Jacques, Renee (12 November 2013). "9 Unfortunate Truths About Juicy, Scrumptious Bacon". The Huffington Post. Archived from the original on 19 July 2023.

itoham.co.jp

"伊藤ハム | 商品情報 |". Itoham.co.jp. Archived from the original on 2 January 2014. Retrieved 2 January 2014.

jameswhelanbutchers.com

"Bacon Cuts". James Whelan Butchers. Retrieved 3 January 2014.

jdfoods.net

"J & D's – Everything Should Taste Like Bacon". J & D's. Archived from the original on 2 March 2009. Retrieved 15 March 2009.

kiwibacon.co.nz

"Kiwi Bacon – All about bacon". Kiwi Bacon. Archived from the original on 22 February 2014. Retrieved 8 February 2014.

krcastlemaine.com.au

"Food Service – Bacon". KR Castlemaine. Archived from the original on 1 October 2009. Retrieved 2 January 2014.

latimes.com

"Candied Bacon Martini". Los Angeles Times.

marketwatch.com

Passy, Charles (11 February 2014). "Bacon sales sizzle to all-time high". Market Watch. Retrieved 11 February 2014.

marketwire.com

"Get Your BBQ On: Bacon-Infused Webinar Sheds Light on Social Media Marketing Viral Marketing Sensation BBQ Addicts Join Marketbright for a Free Webinar on Marketing 2.0" (Press release). Marketwire. 24 March 2009. Archived from the original on 26 April 2009.

nih.gov

pubmed.ncbi.nlm.nih.gov

Rohrmann S, Linseisen J (August 2016). "Processed meat: the real villain?" (PDF). Proc Nutr Soc (Review). 75 (3): 233–41. doi:10.1017/S0029665115004255. PMID 26621069.
Wolk A (February 2017). "Potential health hazards of eating red meat". J. Intern. Med. (Review). 281 (2): 106–122. doi:10.1111/joim.12543. PMID 27597529. S2CID 24130100.
Bouvard V, Loomis D, Guyton KZ, et al. (December 2015). "Carcinogenicity of consumption of red and processed meat". The Lancet Oncology. 16 (16): 1599–1600. doi:10.1016/S1470-2045(15)00444-1. PMID 26514947. Retrieved 13 October 2024.

nst.com.my

"Health and You". New Straits Times. 12 May 2009. Archived from the original on 27 June 2009. Retrieved 13 May 2009.

nytimes.com

R. W. Apple Jr. The Smoky Trail To a Great Bacon 16 February 2000 The New York Times

orwelldiaries.wordpress.com

"23.1.40". 23 January 2010.

pqarchiver.com

pqasb.pqarchiver.com

Daley, Bill (11 March 2001). "Chengdu Cuisine of China". Hartford Courant. p. 10. Archived from the original on 30 May 2013. Retrieved 5 July 2017.

puddledub.co.uk

"What's the difference between the different bacon cuts?", 14 July 2017, www.puddledub.co.uk/blog.

salon.com

Hepola, Sarah (7 July 2008). "Bacon mania: Why are Americans so batty for bacon? It's delicious, it's decadent – and it's also a fashion statement". Salon.com.

self.com

nutritiondata.self.com

"Nutritional Summary for Animal fat, bacon grease". nutritiondata.com. Retrieved 5 May 2009.

semanticscholar.org

api.semanticscholar.org

Wolk A (February 2017). "Potential health hazards of eating red meat". J. Intern. Med. (Review). 281 (2): 106–122. doi:10.1111/joim.12543. PMID 27597529. S2CID 24130100.

sfgate.com

Gold, Amanda (22 October 2008). "One turkey bacon stands out in the flock". San Francisco Chronicle. Retrieved 13 May 2009.

spokesmanreview.com

Crooks, Laura (7 August 2002). "Let bacon add a little sizzle to your meal". The Spokesman-Review. Cowles Publishing Company. p. D1. Archived from the original on 6 September 2002.

springhouseatcrossroads.com

McDaniel, Rob. "From the Chef: Balance Essential to Southern Food, not just Bacon Drippings". SpringHouse at Crossroads. Archived from the original on 25 December 2019. Retrieved 9 February 2014.

tastemag.co.za

Booley, Ashraf. "Macon: Bacon's Underrated Cousin". Woolworth's Taste. Archived from the original on 28 November 2014. Retrieved 2 March 2015.

telegraph.co.uk

"How to make the perfect full English breakfast". 25 June 2015. Archived from the original on 11 January 2022.
"Bacon sandwich really does cure a hangover". The Daily Telegraph. 7 April 2009. Archived from the original on 7 January 2010. Retrieved 7 February 2019.

thebaconpage.com

"Bacon Varieties". The Bacon Page. Archived from the original on 3 September 2014. Retrieved 9 February 2014.

thefreedictionary.com

"bacon rind – definition of bacon rind by the Free Online Dictionary, Thesaurus and Encyclopedia". Farlex, Inc. Retrieved 8 February 2014.

theguardian.com

Cloake, Felicity (7 March 2012). "How to cook the perfect bacon sandwich". The Guardian. Retrieved 15 January 2015.

thekitchn.com

Christensen, Emma (7 October 2020). "What's the Difference Between Canadian Bacon (or Irish, or English) and American?". thekitchen.com. Retrieved 14 September 2021.

thelancet.com

Bouvard V, Loomis D, Guyton KZ, et al. (December 2015). "Carcinogenicity of consumption of red and processed meat". The Lancet Oncology. 16 (16): 1599–1600. doi:10.1016/S1470-2045(15)00444-1. PMID 26514947. Retrieved 13 October 2024.

thespruce.com

Filippone, Peggy. "What is bacon". thespruce.com. Archived from the original on 4 July 2017. Retrieved 30 April 2017.

thespruceeats.com

Trowbridge Filippone, Peggy (23 July 2021). "A Short History of Bacon". The Spruce Eats. Retrieved 16 January 2022.

time.com

"Grand Strategy: Half-Year Mark". Time. 11 March 1940. Archived from the original on 25 October 2012. Footnote in Time magazine mentions wartime use.

today.com

"Eat cheap but well! Make a tasty beef in beer". Today. NBC News. 30 April 2009. Archived from the original on 3 May 2009. Retrieved 13 May 2009.

uoregon.edu

Kay, Arthur (1998). "Ebenezer Cooke: The Sot-Weed Factor". Renascence editions. Archived from the original on 9 May 2008.

usatoday.com

"Nation's bacon reserves hit 50-year low as prices rise". USA Today. Retrieved 1 February 2017.

usda.gov

fsis.usda.gov

"USDA Food Safety and Inspection Service: Glossary B". Food Safety and Inspection Service. Archived from the original on 3 May 2009. Retrieved 5 May 2009.
"Bacon and Food Safety". usda.gov. Retrieved 18 October 2020.

ndb.nal.usda.gov

"USDA Branded Food Products Database – Thick Cut Bacon". United States Department of Agriculture. Retrieved 29 March 2019.^{[dead link‍]}

uzh.ch

zora.uzh.ch

Rohrmann S, Linseisen J (August 2016). "Processed meat: the real villain?" (PDF). Proc Nutr Soc (Review). 75 (3): 233–41. doi:10.1017/S0029665115004255. PMID 26621069.

washingtonpost.com

Haspel, Tamar (23 April 2019). "The 'uncured' bacon illusion: It's actually cured, and it's not better for you". Washington Post. Archived from the original on 13 August 2023.

web.archive.org

Filippone, Peggy. "What is bacon". thespruce.com. Archived from the original on 4 July 2017. Retrieved 30 April 2017.
"Eat cheap but well! Make a tasty beef in beer". Today. NBC News. 30 April 2009. Archived from the original on 3 May 2009. Retrieved 13 May 2009.
"Health and You". New Straits Times. 12 May 2009. Archived from the original on 27 June 2009. Retrieved 13 May 2009.
"Bacon Varieties". The Bacon Page. Archived from the original on 3 September 2014. Retrieved 9 February 2014.
"USDA Food Safety and Inspection Service: Glossary B". Food Safety and Inspection Service. Archived from the original on 3 May 2009. Retrieved 5 May 2009.
"Kiwi Bacon – All about bacon". Kiwi Bacon. Archived from the original on 22 February 2014. Retrieved 8 February 2014.
"Information and Statistics 2005" (PDF). Danish Bacon & Meat Council. 30 March 2005. Archived from the original (PDF) on 30 January 2006.
"Food – Glossary – 'C' – 'Collar'". BBC. Archived from the original on 23 May 2006. Retrieved 2 January 2014.
"Jowl Bacon". Zingerman's. Archived from the original on 22 February 2014. Retrieved 8 February 2014.
"Food Service – Bacon". KR Castlemaine. Archived from the original on 1 October 2009. Retrieved 2 January 2014.
"伊藤ハム | 商品情報 |". Itoham.co.jp. Archived from the original on 2 January 2014. Retrieved 2 January 2014.
"Bacon sandwich really does cure a hangover". The Daily Telegraph. 7 April 2009. Archived from the original on 7 January 2010. Retrieved 7 February 2019.
"The Full English Breakfast". 4 January 2014. English Breakfast Society. Archived from the original on 25 January 2014. Retrieved 8 February 2014.
Hog, Boss (19 April 2013). "Whiskey Maple Glazed Slab Bacon". Bacon Today. Archived from the original on 22 February 2014. Retrieved 9 February 2014.
Haspel, Tamar (23 April 2019). "The 'uncured' bacon illusion: It's actually cured, and it's not better for you". Washington Post. Archived from the original on 13 August 2023.
"Get Your BBQ On: Bacon-Infused Webinar Sheds Light on Social Media Marketing Viral Marketing Sensation BBQ Addicts Join Marketbright for a Free Webinar on Marketing 2.0" (Press release). Marketwire. 24 March 2009. Archived from the original on 26 April 2009.
"Bacon of the Month Club". The Grateful Palate. Archived from the original on 22 March 2009. Retrieved 15 March 2009.
"Food Gifts That Keep on Giving: From Utensils To Treats, Bobby Flay Likes To Give (Or Receive) These Presents". CBS News. 13 December 2007. Archived from the original on 8 May 2009.
Crooks, Laura (7 August 2002). "Let bacon add a little sizzle to your meal". The Spokesman-Review. Cowles Publishing Company. p. D1. Archived from the original on 6 September 2002.
Kay, Arthur (1998). "Ebenezer Cooke: The Sot-Weed Factor". Renascence editions. Archived from the original on 9 May 2008.
Daley, Bill (11 March 2001). "Chengdu Cuisine of China". Hartford Courant. p. 10. Archived from the original on 30 May 2013. Retrieved 5 July 2017.
"Recipe Bacon wrapped meatloaf". WKRG Mobile, Alabama. 10 April 2008. Archived from the original on 10 June 2008. Retrieved 2 January 2014.
"Recipe Green Beans with Bacon". WKRG Mobile, Alabama. 28 July 2008. Archived from the original on 10 July 2009. Retrieved 2 January 2014.
Brown, Alton. "Bacon Vinaigrette with Grilled Radicchio". Archived from the original on 13 February 2008. Retrieved 13 January 2008.
McDaniel, Rob. "From the Chef: Balance Essential to Southern Food, not just Bacon Drippings". SpringHouse at Crossroads. Archived from the original on 25 December 2019. Retrieved 9 February 2014.
Magee, Elaine. "Can Bacon Be Part of a Healthy Diet?". WebMD. Archived from the original on 22 January 2014. Retrieved 5 January 2014.
Jacques, Renee (12 November 2013). "9 Unfortunate Truths About Juicy, Scrumptious Bacon". The Huffington Post. Archived from the original on 19 July 2023.
"Turkey Bacon Wins Support as Good Meat at Breakfast". Deseret News. 23 January 1991. Archived from the original on 23 February 2014.
"Grand Strategy: Half-Year Mark". Time. 11 March 1940. Archived from the original on 25 October 2012. Footnote in Time magazine mentions wartime use.
Booley, Ashraf. "Macon: Bacon's Underrated Cousin". Woolworth's Taste. Archived from the original on 28 November 2014. Retrieved 2 March 2015.
"Vegetarian Bacon". Archived from the original on 25 March 2012. Retrieved 18 June 2011.
"Textured Vegetable Protein". Diversified Foods Inc. Archived from the original on 23 July 2008. Retrieved 15 March 2009.
Neal Karlinsky (21 April 2009). "'Bacontrepreneurs' Building Bacon Empire". ABC News. Archived from the original on 25 March 2016.
"J & D's – Everything Should Taste Like Bacon". J & D's. Archived from the original on 2 March 2009. Retrieved 15 March 2009.

webmd.com

Magee, Elaine. "Can Bacon Be Part of a Healthy Diet?". WebMD. Archived from the original on 22 January 2014. Retrieved 5 January 2014.

wiltshirebacon.com

"What are Bacon Joints?", Wiltshire Bacon Co.

wkrg.com

"Recipe Bacon wrapped meatloaf". WKRG Mobile, Alabama. 10 April 2008. Archived from the original on 10 June 2008. Retrieved 2 January 2014.
"Recipe Green Beans with Bacon". WKRG Mobile, Alabama. 28 July 2008. Archived from the original on 10 July 2009. Retrieved 2 January 2014.

wsj.com

"The Full English Breakfast Hops the Pond". Wall Street Journal. Retrieved 21 February 2018

zingermans.com

"Jowl Bacon". Zingerman's. Archived from the original on 22 February 2014. Retrieved 8 February 2014.