Bamboo shoot (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Bamboo shoot" in English language version.

refsWebsite

Global rank English rank

6web.archive.org

1^st place

4nih.gov

4^th place

3doi.org

2^nd place

1fda.gov

447^th place

338^th place

1cfs.gov.hk

low place

1wur.nl

8,218^th place

8,579^th place

1guaduabamboo.com

low place

1ks.edu.tw

low place

1ytower.com.tw

low place

1cropforlife.com

low place

1worldbamboo.net

low place

1hindawi.com

6,828^th place

low place

1worldcat.org

5^th place

1coa.gov.tw

low place

1cnn.com

28^th place

26^th place

1jst.go.jp

1,903^rd place

2,346^th place

1pandareviewz.com

low place

1freshiesfresh.com

low place

1books.google.com

3^rd place

1iloilofoodtrip.blogspot.com

low place

1winnews.tv

low place

1mmtimes.com

5,904^th place

3,839^th place

1myanmore.com

low place

1mylocalpassion.com

low place

1bnionline.net

low place

1com.mm

low place

1myfoodmyanmar.com

low place

bnionline.net

"ရာသီစာကရင့်ရိုးရာမျှစ်တာလပေါ့ဟင်း". BNI (in Burmese). Retrieved 2023-01-11.

books.google.com

Jesse D. Dagoon (1989). Applied nutrition and food technology. Rex Bookstore, Inc. ISBN 978-971-23-0505-4.

cfs.gov.hk

Naturally Occurring Toxins in Vegetables and Fruits, Hong Kong Government Centre for Food Safety, December 2005

cnn.com

edition.cnn.com

"How the 'durian of soup' became the hippest dish in China".

coa.gov.tw

kmweb.coa.gov.tw

香筍入菜, 行政院農業委員會, archived from the original on 2016-10-06, retrieved 2015-08-12

com.mm

duwun.com.mm

Duwun. "ကရင်မိသားစုတွေရဲ့ထမင်းဝိုင်းမှာ မပါမဖြစ်တာလပေါဟင်းတစ်ခွက်". Duwun. Retrieved 2022-12-27.

cropforlife.com

"107 Edible Bamboo Shoot Species: Attributes and Edibility". CropForLife. 3 April 2021. Retrieved 25 April 2021.

doi.org

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Zhu, Lifeng; Yang, Zhisong; Yao, Ran; Xu, Liangliang; Chen, Hua; Gu, Xiaodong; Wu, Tonggui; Yang, Xuyu (2018-06-27). "Potential Mechanism of Detoxification of Cyanide Compounds by Gut Microbiomes of Bamboo-Eating Pandas". mSphere. 3 (3). doi:10.1128/mSphere.00229-18. ISSN 2379-5042. PMC 6001608. PMID 29898983.
Badwaik, Laxmikant S.; Borah, Pallab Kumar; Borah, Kankana; Das, Arup J.; Deka, Sankar C.; Sharma, Harish Kumar (2014). "Influence of Fermentation on Nutritional Compositions, Antioxidant Activity, Total Phenolic and Microbial Load of Bamboo Shoot". Food Science and Technology Research. 20 (2): 255–262. doi:10.3136/fstr.20.255.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

freshiesfresh.com

"Usoi". Freshies fresh welcome you. Archived from the original on 2021-08-30. Retrieved 2021-01-21.

guaduabamboo.com

Schröder, Stéphane. "Edible Bamboo Species". Guadua Bamboo. Retrieved 25 April 2021.

hindawi.com

The Nutritional Facts of Bamboo Shoots and Their Usage as Important Traditional Foods of Northeast India

iloilofoodtrip.blogspot.com

"Paklay (Sauteed Bamboo Shoots)". Iloilo Food Trip. Retrieved 18 October 2019.

jst.go.jp

jstage.jst.go.jp

Badwaik, Laxmikant S.; Borah, Pallab Kumar; Borah, Kankana; Das, Arup J.; Deka, Sankar C.; Sharma, Harish Kumar (2014). "Influence of Fermentation on Nutritional Compositions, Antioxidant Activity, Total Phenolic and Microbial Load of Bamboo Shoot". Food Science and Technology Research. 20 (2): 255–262. doi:10.3136/fstr.20.255.

ks.edu.tw

jxm.ks.edu.tw

竹筍, Giasian junior high school Kaohsiung County, archived from the original on 2010-06-27

mmtimes.com

"Top Ten Kayin things to experience". The Myanmar Times. 11 September 2019. Archived from the original on 27 August 2022.

myanmore.com

Kyaw, Min Ye (2018-07-17). "Ethnic recipe: Karen Tarlapaw soup". Myanmore Magazine. Retrieved 2022-12-26.

myfoodmyanmar.com

Myanmar, MyFood. "မျှစ်ချဉ်ဟင်းလျာ". MyFood Myanmar. Retrieved 2023-01-12.

mylocalpassion.com

"Traditional Foods of Kayin State, Myanmar". MyLocal Passion. Retrieved 2022-12-27.

nih.gov

ncbi.nlm.nih.gov

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Zhu, Lifeng; Yang, Zhisong; Yao, Ran; Xu, Liangliang; Chen, Hua; Gu, Xiaodong; Wu, Tonggui; Yang, Xuyu (2018-06-27). "Potential Mechanism of Detoxification of Cyanide Compounds by Gut Microbiomes of Bamboo-Eating Pandas". mSphere. 3 (3). doi:10.1128/mSphere.00229-18. ISSN 2379-5042. PMC 6001608. PMID 29898983.

pubmed.ncbi.nlm.nih.gov

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Zhu, Lifeng; Yang, Zhisong; Yao, Ran; Xu, Liangliang; Chen, Hua; Gu, Xiaodong; Wu, Tonggui; Yang, Xuyu (2018-06-27). "Potential Mechanism of Detoxification of Cyanide Compounds by Gut Microbiomes of Bamboo-Eating Pandas". mSphere. 3 (3). doi:10.1128/mSphere.00229-18. ISSN 2379-5042. PMC 6001608. PMID 29898983.

pandareviewz.com

"14 Delectable Jharkhand Food Items You Must Try at least Once | Touch to the Tribal World. | Panda Reviewz – Discovering the Best of Food & Travel".

web.archive.org

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
竹筍, Giasian junior high school Kaohsiung County, archived from the original on 2010-06-27
Ricohermoso, Analeah L.; Hadsall, Annalee S.; Caasi-Lit, Merdelyn T. (2015). "Morphology-based Diagnostics of Edible Young Shoots of Bamboo Species (Subfamily Bambusoideae: Family Poaceae) from the Philippines" (PDF). 10th World Bamboo Congress, Korea 2015. Archived from the original (PDF) on 2024-06-26. Retrieved 2021-04-25.
香筍入菜, 行政院農業委員會, archived from the original on 2016-10-06, retrieved 2015-08-12
"Usoi". Freshies fresh welcome you. Archived from the original on 2021-08-30. Retrieved 2021-01-21.
"Top Ten Kayin things to experience". The Myanmar Times. 11 September 2019. Archived from the original on 27 August 2022.

winnews.tv

Super Big Eagle!! (2016-08-01). ""หน่อไม้" มีประโยชน์กว่าที่คิด..ลบความเชื่อผิด ๆ ออกจากใจ : ป้องกันมะเร็งลำไส้ ขับสารพิษใต้ผิวหนัง". WINnews (in Thai).

worldbamboo.net

Ricohermoso, Analeah L.; Hadsall, Annalee S.; Caasi-Lit, Merdelyn T. (2015). "Morphology-based Diagnostics of Edible Young Shoots of Bamboo Species (Subfamily Bambusoideae: Family Poaceae) from the Philippines" (PDF). 10th World Bamboo Congress, Korea 2015. Archived from the original (PDF) on 2024-06-26. Retrieved 2021-04-25.

worldcat.org

search.worldcat.org

Zhu, Lifeng; Yang, Zhisong; Yao, Ran; Xu, Liangliang; Chen, Hua; Gu, Xiaodong; Wu, Tonggui; Yang, Xuyu (2018-06-27). "Potential Mechanism of Detoxification of Cyanide Compounds by Gut Microbiomes of Bamboo-Eating Pandas". mSphere. 3 (3). doi:10.1128/mSphere.00229-18. ISSN 2379-5042. PMC 6001608. PMID 29898983.

wur.nl

edepot.wur.nl

Dransfield, S.; Widjaja, E.A., eds. (1995). Bamboos. Plant Resources of South-East Asia No. 7. Prosea Foundation. pp. 20–21. ISBN 90-73348-35-8.

ytower.com.tw

張, 瑞文, 四季竹筍, ytower