Barley (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Barley" in English language version.

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33doi.org

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archive.org

Ayto, John (1990). The glutton's glossary : a dictionary of food and drink terms. London: Routledge. pp. 16–17. ISBN 978-0-415-02647-5. barley water was used.
Chadwick, John (1976). The Mycenaean World. Cambridge University Press. pp. 118–. ISBN 0-521-29037-6.
Long, David E. (2005). Culture and customs of Saudi Arabia. Greenwood Publishing Group. p. 50. ISBN 978-0-313-32021-7.
Ogle, Maureen (2006). Ambitious brew : the story of American beer. Orlando: Harcourt. pp. 70–72. ISBN 978-0-15-101012-7. and six-row barley was traditionally used in US beers.
George Long (1842). "Standard Measure, Weight". The Penny Cyclopædia of the Society for the Diffusion of Useful Knowledge. Vol. 26, Ungulata–Wales. C. Knight. p. 436.
de Vries, Ad (1976). Dictionary of Symbols and Imagery. Amsterdam: North-Holland Publishing Company. pp. 34–35. ISBN 978-0-7204-8021-4.

barleygenome.org.uk

"Background: The barley genome". UK Barley Sequencing Consortium. 2024. Retrieved 12 January 2024.

books.google.com

Ucko, Peter John; Dimbleby, G. W. (1 January 2007). The Domestication and Exploitation of Plants and Animals. Transaction Publishers. p. 164. ISBN 978-0-202-36557-2. This feature allows us to describe the Jarmo barley as the earliest "domesticated" two-row barley yet found.
Pellechia, Thomas (2006). Wine: the 8,000-year-old story of the wine trade. Philadelphia: Running Press. p. 10. ISBN 978-1-56025-871-1.
Black, Jeremy; Green, Anthony (1992). Gods, Demons and Symbols of Ancient Mesopotamia: An Illustrated Dictionary. The British Museum Press. p. 39. ISBN 978-0-7141-1705-8.
Dreyer, June Teufel; Sautman, Barry (2006). Contemporary Tibet: politics, development, and society in a disputed region. Armonk, New York: Sharpe. p. 262. ISBN 978-0-7656-1354-7.
Tabari (1987). "Muhammad at Al-Madina, A. D. 622-626/ijrah-4 A. H.". The History of Al-Tabari. Vol. VII: The Foundation of the Community. Translated by W. Montgomery Watt; M. V. McDonald. SUNY Press. p. 89. ISBN 978-0-88706-344-2.
Clarke, R. J., ed. (1988). Coffee. London: Elsevier Applied Science. p. 84. ISBN 978-1-85166-103-9.

cibo360.it

"Caffè d'orzo: il caffè senza caffeina" [Barley Coffee: Coffee without Caffeine]. cibo360 (in Italian). Retrieved 13 January 2024.

collinsdictionary.com

"Barleycorn". Collins Dictionary. 2023. Retrieved 18 September 2023.

creativecommons.org

Material was copied from this source, which is available under a Creative Commons Attribution 4.0 International License Jones, Martin K.; Kovaleva, Olga (18 July 2018). "Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes". PLOS ONE. 13 (7): e0196652. Bibcode:2018PLoSO..1396652L. doi:10.1371/journal.pone.0196652. PMC 6051582. PMID 30020920.

doi.org

The International Barley Genome Sequencing Consortium (2012). "A physical, genetic and functional sequence assembly of the barley genome". Nature. 491 (7426): 711–716. Bibcode:2012Natur.491..711T. doi:10.1038/nature11543. hdl:2440/76951. PMID 23075845.
Hayes, Patrick M.; Castro, Ariel; Marquez-Cedillo, Luis; Corey, Ann; Henson, Cynthia; et al. (2003). "Genetic diversity for quantitatively inherited agronomic and malting quality traits". In Roland von Bothmer; Theo van Hintum; Helmut Knüpffer; Kazuhiro Sato (eds.). Diversity in Barley (Hordeum vulgare). Amsterdam, Boston: Elsevier. pp. 201–226. doi:10.1016/S0168-7972(03)80012-9. ISBN 978-0-444-50585-9. OCLC 162130976.
Soreng, Robert J.; Peterson, Paul M.; Romaschenko, Konstantin; Davidse, Gerrit; Zuloaga, Fernando O.; et al. (2015). "A worldwide phylogenetic classification of the Poaceae (Gramineae)". Journal of Systematics and Evolution. 53 (2): 117–137. doi:10.1111/jse.12150. hdl:11336/25248.
Escobar, Juan S; Scornavacca, Céline; Cenci, Alberto; Guilhaumon, Claire; Santoni, Sylvain; et al. (2011). "Multigenic phylogeny and analysis of tree incongruences in Triticeae (Poaceae)". BMC Evolutionary Biology. 11 (1): 181. Bibcode:2011BMCEE..11..181E. doi:10.1186/1471-2148-11-181. PMC 3142523. PMID 21702931.
Material was copied from this source, which is available under a Creative Commons Attribution 4.0 International License Jones, Martin K.; Kovaleva, Olga (18 July 2018). "Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes". PLOS ONE. 13 (7): e0196652. Bibcode:2018PLoSO..1396652L. doi:10.1371/journal.pone.0196652. PMC 6051582. PMID 30020920.
Badr, A.; M, K.; Sch, R.; El Rabey, H.; Effgen, S.; et al. (1 April 2000). "On the Origin and Domestication History of Barley (Hordeum vulgare)". Molecular Biology and Evolution. 17 (4): 499–510. doi:10.1093/oxfordjournals.molbev.a026330. PMID 10742042.
Mascher, Martin; Schuenemann, Verena J; Davidovich, Uri; Marom, Nimrod; Himmelbach, Axel; et al. (2016). "Genomic analysis of 6,000-year-old cultivated grain illuminates the domestication history of barley". Nature Genetics. 48 (9): 1089–1093. doi:10.1038/ng.3611. PMID 27428749. S2CID 11574248.
Dai, Fei; Nevo, Eviatar; Wu, Dezhi; Comadran, Jordi; Zhou, Meixue; et al. (16 October 2012). "Tibet is one of the centers of domestication of cultivated barley". Proceedings of the National Academy of Sciences. 109 (42): 16969–16973. Bibcode:2012PNAS..10916969D. doi:10.1073/pnas.1215265109. PMC 3479512. PMID 23033493.
Nadel, Dani; Piperno, Dolores R.; Holst, Irene; Snir, Ainit; Weiss, Ehud (December 2012). "New evidence for the processing of wild cereal grains at Ohalo II, a 23 000-year-old campsite on the shore of the Sea of Galilee, Israel". Antiquity. 86 (334): 990–1003. doi:10.1017/S0003598X00048201. S2CID 162019976. Traces of starch found on a large flat stone discovered in the hunter-fisher-gatherer site of Ohalo II famously represent the first identification of Upper Palaeolithic grinding of grasses. Given the importance of this discovery for the use of edible grain, further analyses have now been undertaken. Meticulous sampling combined with good preservation allow the authors to demonstrate that the Ohalo II stone was certainly used for the routine processing of wild cereals, wheat, barley and now oats among them, around 23 000 years ago.
Snir, Ainit; Nadel, Dani; Groman-Yaroslavski, Iris; Melamed, Yoel; Sternberg, Marcelo; Bar-Yosef, Ofer; Weiss, Ehud (22 July 2015). "The Origin of Cultivation and Proto-Weeds, Long Before Neolithic Farming". PLOS ONE. 10 (7): e0131422. Bibcode:2015PLoSO..1031422S. doi:10.1371/journal.pone.0131422. PMC 4511808. PMID 26200895.
Hughes, N.; Oliveira, H. R.; Fradgley, N.; Corke, F.; Cockram, J.; Doonan, J. H.; Nibau, C. (14 March 2019). "μCT trait analysis reveals morphometric differences between domesticated temperate small grain cereals and their wild relatives". The Plant Journal. 99 (1). Wiley-Blackwell: 98–111. doi:10.1111/tpj.14312. PMC 6618119. PMID 30868647.
Wang, Xiaolei; Chen, Zhong-Hua; Yang, Chongyi; Zhang, Xuelei; Jin, Gulei; et al. (15 May 2018). "Genomic adaptation to drought in wild barley is driven by edaphic natural selection at the Tabigha Evolution Slope". Proceedings of the National Academy of Sciences. 115 (20): 5223–5228. Bibcode:2018PNAS..115.5223W. doi:10.1073/pnas.1721749115. PMC 5960308. PMID 29712833.
Yan, S.; Sun, D.; Sun, G. (26 March 2015). "Genetic divergence in domesticated and non-domesticated gene regions of barley chromosomes". PLOS ONE. 10 (3): e0121106. Bibcode:2015PLoSO..1021106Y. doi:10.1371/journal.pone.0121106. PMC 4374956. PMID 25812037.
Orabi, Jihad; Backes, Gunter; Wolday, Asmelash; Yahyaoui, Amor; Jahoor, Ahmed (29 March 2007). "The Horn of Africa as a centre of barley diversification and a potential domestication site". Theoretical and Applied Genetics. 114 (6): 1117–1127. doi:10.1007/s00122-007-0505-5. PMID 17279366. S2CID 31695204.
Crawford, Gary W.; Gyoung-Ah Lee (2003). "Agricultural Origins in the Korean Peninsula". Antiquity. 77 (295): 87–95. doi:10.1017/s0003598x00061378. S2CID 163060564.
Witzel, Michael E. J. (2009). "The Linguistic History of Some Indian Domestic Plants" (PDF). Journal of Biosciences. 34 (6): 829–833. doi:10.1007/s12038-009-0096-1. PMID 20093735. S2CID 6245657. Retrieved 25 August 2016.
Tobin, Vincent Arieh (1991). "Isis and Demeter: symbols of divine motherhood". Journal of the American Research Center in Egypt. 28: 187–200. doi:10.2307/40000579. JSTOR 40000579. OCLC 936727983. Demeter's name, therefore, could be interpreted in Greek to mean 'barley-mother'
Komatsuda, Takao; Pourkheirandish, Mohammad; He, Congfen; Azhaguvel, Perumal; Kanamori, Hiroyuki; et al. (23 January 2007). "Six-rowed barley originated from a mutation in a homeodomain-leucine zipper I-class homeobox gene". Proceedings of the National Academy of Sciences. 104 (4): 1424–1429. Bibcode:2007PNAS..104.1424K. doi:10.1073/pnas.0608580104. PMC 1783110. PMID 17220272.
Bhatty, R. S. (1999). "The potential of hull-less barley". Cereal Chemistry. 76 (5): 589–599. doi:10.1094/CCHEM.1999.76.5.589.
Bhatty, R. S. (2011). "β-glucan and flour yield of hull-less barley". Cereal Chemistry. 76 (2): 314–315. doi:10.1094/CCHEM.1999.76.2.314.
Witzel, Katja; Matros, Andrea; Strickert, Marc; Kaspar, Stephanie; Peukert, Manuela; Mühling, Karl H.; Börner, Andreas; Mock, Hans-Peter (2014). "Salinity Stress in Roots of Contrasting Barley Genotypes Reveals Time-Distinct and Genotype-Specific Patterns for Defined Proteins". Molecular Plant. 7 (2): 336–355. doi:10.1093/mp/sst063. PMID 24004485.
Parry, D. W.; Jenkinson, P.; McLeod, L. (1995). "Fusarium ear blight (scab) in small grain cereals—a review". Plant Pathology. 44 (2): 207–238. doi:10.1111/j.1365-3059.1995.tb02773.x.
Djurle, Annika; Young, Beth; Berlin, Anna; Vågsholm, Ivar; Blomström, Anne-Lie; Nygren, Jim; Kvarnheden, Anders (2022). "Addressing biohazards to food security in primary production". Food Security. 14 (6): 1475–1497. doi:10.1007/s12571-022-01296-7.
Jedlinski, H. (1981). "Rice Root Aphid, Rhopalosiphum rufiabdominalis, a Vector of Barley Yellow Dwarf Virus in Illinois, and the Disease Complex". Plant Disease. 65 (12). American Phytopathological Society: 975. doi:10.1094/pd-65-975.
Miedaner, T.; Korzun, V. (2012). "Marker-Assisted Selection for Disease Resistance in Wheat and Barley Breeding". Phytopathology. 102 (6): 560–566. doi:10.1094/PHYTO-05-11-0157. PMID 22568813.
National Research Council (14 February 1996). "Other Cultivated Grains". Lost Crops of Africa: Volume I: Grains. Vol. 1. National Academies Press. p. 243. doi:10.17226/2305. ISBN 978-0-309-04990-0. Retrieved 25 July 2008.
Sano, Anna; Tsuyukubo, Mika; Mabashi, Yuka; Murakami, Yukie; Narita, Hiroshi; Kasai, Midori; Ookura, Tetsuya (2017). "Translocation of Barley β-amylase into Rice Grains during Cooking Rice Mixed with Barley (Mugimeshi)". Food Science and Technology Research. 23 (4): 621–625. doi:10.3136/fstr.23.621.
Yoji, Yamazaki (2008). "Kanehiro Takaki : The Great Naval Surgeon Nicknamed the "Barley Baron"". 日本腹部救急医学会雑誌. 28. CiNii. doi:10.11231/jaem.28.873. Retrieved 11 January 2024.
Harris, Kristina A.; Kris-Etherton, Penny M. (2010). "Effects of Whole Grains on Coronary Heart Disease Risk". Current Atherosclerosis Reports. 12 (6): 368–376. doi:10.1007/s11883-010-0136-1. PMID 20820954. S2CID 29100975.
Williams, P. G. (September 2014). "The benefits of breakfast cereal consumption: a systematic review of the evidence base". Advances in Nutrition. 5 (5): 636S–673S. doi:10.3945/an.114.006247. PMC 4188247. PMID 25225349.
Tovoli, F.; Masi, C.; Guidetti, E.; Negrini, G.; Paterini, P.; Bolondi, L. (March 2015). "Clinical and Diagnostic Aspects of Gluten Related Disorders". World Journal of Clinical Cases. 3 (3): 275–84. doi:10.12998/wjcc.v3.i3.275. PMC 4360499. PMID 25789300.
Pietzak, M. (January 2012). "Celiac disease, wheat allergy, and gluten sensitivity: when gluten free is not a fad". Journal of Parenteral and Enteral Nutrition. 36 (1 Suppl): 68S–75S. doi:10.1177/0148607111426276. PMID 22237879.
Powell, Marvin A. (1996). "Money in the Orient: Money in Mesopotamia". Journal of the Economic and Social History of the Orient. 39 (3). Leiden: Brill: 224–242. doi:10.1163/1568520962601225. JSTOR 3632646.

dsl.ac.uk

"Dictionary of the Scots Language: "DSL - DOST Bere, Beir"". Archived from the original on 26 May 2011. Retrieved 19 November 2008.

dundee.ac.uk

discovery.dundee.ac.uk

Mascher, Martin; Schuenemann, Verena J; Davidovich, Uri; Marom, Nimrod; Himmelbach, Axel; et al. (2016). "Genomic analysis of 6,000-year-old cultivated grain illuminates the domestication history of barley". Nature Genetics. 48 (9): 1089–1093. doi:10.1038/ng.3611. PMID 27428749. S2CID 11574248.

fao.org

"Barley production in 2022; Crops/Regions/World list/Production Quantity/Year (from pick lists)". FAOSTAT, UN Food and Agriculture Organization, Corporate Statistical Database. 2024. Retrieved 12 January 2024.
"Comparison of world production values in 2022; maize-wheat-rice-barley". FAOSTAT, UN Food and Agriculture Organization, Corporate Statistical Database. 2024. Retrieved 12 January 2024.
Akar, Taner; Avci, Muzaffer; Dusunceli, Fazil (15 June 2004). "Barley: Post-Harvest Operations" (PDF). Food and Agriculture Organization. Archived (PDF) from the original on 21 January 2022.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved 28 March 2024.

accessdata.fda.gov

"21 CFR Part 101 [Docket No. 2004P-0512], Food Labeling: Health Claims; Soluble Dietary Fiber From Certain Foods and Coronary Heart Disease". US Food and Drug Administration. 22 May 2006. Retrieved 2 December 2015.

gov.on.ca

omafra.gov.on.ca

"Corn or Barley for Feeding Steers?". Government of Ontario. Archived from the original on 20 December 2006. Retrieved 6 October 2014.

handle.net

hdl.handle.net

The International Barley Genome Sequencing Consortium (2012). "A physical, genetic and functional sequence assembly of the barley genome". Nature. 491 (7426): 711–716. Bibcode:2012Natur.491..711T. doi:10.1038/nature11543. hdl:2440/76951. PMID 23075845.
Soreng, Robert J.; Peterson, Paul M.; Romaschenko, Konstantin; Davidse, Gerrit; Zuloaga, Fernando O.; et al. (2015). "A worldwide phylogenetic classification of the Poaceae (Gramineae)". Journal of Systematics and Evolution. 53 (2): 117–137. doi:10.1111/jse.12150. hdl:11336/25248.

harvard.edu

ui.adsabs.harvard.edu

The International Barley Genome Sequencing Consortium (2012). "A physical, genetic and functional sequence assembly of the barley genome". Nature. 491 (7426): 711–716. Bibcode:2012Natur.491..711T. doi:10.1038/nature11543. hdl:2440/76951. PMID 23075845.
Escobar, Juan S; Scornavacca, Céline; Cenci, Alberto; Guilhaumon, Claire; Santoni, Sylvain; et al. (2011). "Multigenic phylogeny and analysis of tree incongruences in Triticeae (Poaceae)". BMC Evolutionary Biology. 11 (1): 181. Bibcode:2011BMCEE..11..181E. doi:10.1186/1471-2148-11-181. PMC 3142523. PMID 21702931.
Material was copied from this source, which is available under a Creative Commons Attribution 4.0 International License Jones, Martin K.; Kovaleva, Olga (18 July 2018). "Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes". PLOS ONE. 13 (7): e0196652. Bibcode:2018PLoSO..1396652L. doi:10.1371/journal.pone.0196652. PMC 6051582. PMID 30020920.
Dai, Fei; Nevo, Eviatar; Wu, Dezhi; Comadran, Jordi; Zhou, Meixue; et al. (16 October 2012). "Tibet is one of the centers of domestication of cultivated barley". Proceedings of the National Academy of Sciences. 109 (42): 16969–16973. Bibcode:2012PNAS..10916969D. doi:10.1073/pnas.1215265109. PMC 3479512. PMID 23033493.
Snir, Ainit; Nadel, Dani; Groman-Yaroslavski, Iris; Melamed, Yoel; Sternberg, Marcelo; Bar-Yosef, Ofer; Weiss, Ehud (22 July 2015). "The Origin of Cultivation and Proto-Weeds, Long Before Neolithic Farming". PLOS ONE. 10 (7): e0131422. Bibcode:2015PLoSO..1031422S. doi:10.1371/journal.pone.0131422. PMC 4511808. PMID 26200895.
Wang, Xiaolei; Chen, Zhong-Hua; Yang, Chongyi; Zhang, Xuelei; Jin, Gulei; et al. (15 May 2018). "Genomic adaptation to drought in wild barley is driven by edaphic natural selection at the Tabigha Evolution Slope". Proceedings of the National Academy of Sciences. 115 (20): 5223–5228. Bibcode:2018PNAS..115.5223W. doi:10.1073/pnas.1721749115. PMC 5960308. PMID 29712833.
Yan, S.; Sun, D.; Sun, G. (26 March 2015). "Genetic divergence in domesticated and non-domesticated gene regions of barley chromosomes". PLOS ONE. 10 (3): e0121106. Bibcode:2015PLoSO..1021106Y. doi:10.1371/journal.pone.0121106. PMC 4374956. PMID 25812037.
Komatsuda, Takao; Pourkheirandish, Mohammad; He, Congfen; Azhaguvel, Perumal; Kanamori, Hiroyuki; et al. (23 January 2007). "Six-rowed barley originated from a mutation in a homeodomain-leucine zipper I-class homeobox gene". Proceedings of the National Academy of Sciences. 104 (4): 1424–1429. Bibcode:2007PNAS..104.1424K. doi:10.1073/pnas.0608580104. PMC 1783110. PMID 17220272.

dash.harvard.edu

Witzel, Michael E. J. (2009). "The Linguistic History of Some Indian Domestic Plants" (PDF). Journal of Biosciences. 34 (6): 829–833. doi:10.1007/s12038-009-0096-1. PMID 20093735. S2CID 6245657. Retrieved 25 August 2016.

hc-sc.gc.ca

"Summary of Health Canada's Assessment of a Health Claim about Barley Products and Blood Cholesterol Lowering". Health Canada. 12 July 2012. Retrieved 2 December 2015.

helsinki.fi

"Maanviljely levisi Suomeen Itä-Aasiasta jo 7000 vuotta sitten - Ajankohtaista - Tammikuu 2013 - Humanistinen tiedekunta - Helsingin yliopisto" (in Finnish). Archived from the original on 6 October 2014. Retrieved 6 October 2014.

ibd.org.uk

Martin, Peter; Chang, Xianmin (June 2008). "Bere Whisky: rediscovering the spirit of an old barley". The Brewer & Distiller International. 4 (6): 41–43. Archived from the original on 1 December 2008. Retrieved 14 November 2008.

iitkgp.org

"IIT KGP Researchers say Indus Valley civilization in India is older than thought before". iitkgp.org. IIT Kharagpur. Archived from the original on 18 September 2016. Retrieved 25 August 2016.

itis.gov

"Hordeum vulgare". Integrated Taxonomic Information System.

jstor.org

Clark, Helena H. (1967). "The Origin and Early History of the Cultivated Barleys: A Botanical and Archaeological Synthesis". The Agricultural History Review. 15 (1): 10–11. JSTOR 40273219.
Tobin, Vincent Arieh (1991). "Isis and Demeter: symbols of divine motherhood". Journal of the American Research Center in Egypt. 28: 187–200. doi:10.2307/40000579. JSTOR 40000579. OCLC 936727983. Demeter's name, therefore, could be interpreted in Greek to mean 'barley-mother'
Powell, Marvin A. (1996). "Money in the Orient: Money in Mesopotamia". Journal of the Economic and Social History of the Orient. 39 (3). Leiden: Brill: 224–242. doi:10.1163/1568520962601225. JSTOR 3632646.

mashtun.pub

"The Mash Tun: Brighton's Beating Heart". Mash Tun. Retrieved 13 January 2024.

merriam-webster.com

"hordeum noun". Merriam-Webster. Retrieved 13 January 2024.

nap.edu

books.nap.edu

National Research Council (14 February 1996). "Other Cultivated Grains". Lost Crops of Africa: Volume I: Grains. Vol. 1. National Academies Press. p. 243. doi:10.17226/2305. ISBN 978-0-309-04990-0. Retrieved 25 July 2008.

nativeplanttrust.org

gobotany.nativeplanttrust.org

"Hordeum vulgare — common barley". Native Plant Trust. Retrieved 13 January 2024.

nature.com

The International Barley Genome Sequencing Consortium (2012). "A physical, genetic and functional sequence assembly of the barley genome". Nature. 491 (7426): 711–716. Bibcode:2012Natur.491..711T. doi:10.1038/nature11543. hdl:2440/76951. PMID 23075845.

nih.gov

pubmed.ncbi.nlm.nih.gov

The International Barley Genome Sequencing Consortium (2012). "A physical, genetic and functional sequence assembly of the barley genome". Nature. 491 (7426): 711–716. Bibcode:2012Natur.491..711T. doi:10.1038/nature11543. hdl:2440/76951. PMID 23075845.
Escobar, Juan S; Scornavacca, Céline; Cenci, Alberto; Guilhaumon, Claire; Santoni, Sylvain; et al. (2011). "Multigenic phylogeny and analysis of tree incongruences in Triticeae (Poaceae)". BMC Evolutionary Biology. 11 (1): 181. Bibcode:2011BMCEE..11..181E. doi:10.1186/1471-2148-11-181. PMC 3142523. PMID 21702931.
Material was copied from this source, which is available under a Creative Commons Attribution 4.0 International License Jones, Martin K.; Kovaleva, Olga (18 July 2018). "Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes". PLOS ONE. 13 (7): e0196652. Bibcode:2018PLoSO..1396652L. doi:10.1371/journal.pone.0196652. PMC 6051582. PMID 30020920.
Badr, A.; M, K.; Sch, R.; El Rabey, H.; Effgen, S.; et al. (1 April 2000). "On the Origin and Domestication History of Barley (Hordeum vulgare)". Molecular Biology and Evolution. 17 (4): 499–510. doi:10.1093/oxfordjournals.molbev.a026330. PMID 10742042.
Mascher, Martin; Schuenemann, Verena J; Davidovich, Uri; Marom, Nimrod; Himmelbach, Axel; et al. (2016). "Genomic analysis of 6,000-year-old cultivated grain illuminates the domestication history of barley". Nature Genetics. 48 (9): 1089–1093. doi:10.1038/ng.3611. PMID 27428749. S2CID 11574248.
Dai, Fei; Nevo, Eviatar; Wu, Dezhi; Comadran, Jordi; Zhou, Meixue; et al. (16 October 2012). "Tibet is one of the centers of domestication of cultivated barley". Proceedings of the National Academy of Sciences. 109 (42): 16969–16973. Bibcode:2012PNAS..10916969D. doi:10.1073/pnas.1215265109. PMC 3479512. PMID 23033493.
Snir, Ainit; Nadel, Dani; Groman-Yaroslavski, Iris; Melamed, Yoel; Sternberg, Marcelo; Bar-Yosef, Ofer; Weiss, Ehud (22 July 2015). "The Origin of Cultivation and Proto-Weeds, Long Before Neolithic Farming". PLOS ONE. 10 (7): e0131422. Bibcode:2015PLoSO..1031422S. doi:10.1371/journal.pone.0131422. PMC 4511808. PMID 26200895.
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Tovoli, F.; Masi, C.; Guidetti, E.; Negrini, G.; Paterini, P.; Bolondi, L. (March 2015). "Clinical and Diagnostic Aspects of Gluten Related Disorders". World Journal of Clinical Cases. 3 (3): 275–84. doi:10.12998/wjcc.v3.i3.275. PMC 4360499. PMID 25789300.

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Hayes, Patrick M.; Castro, Ariel; Marquez-Cedillo, Luis; Corey, Ann; Henson, Cynthia; et al. (2003). "Genetic diversity for quantitatively inherited agronomic and malting quality traits". In Roland von Bothmer; Theo van Hintum; Helmut Knüpffer; Kazuhiro Sato (eds.). Diversity in Barley (Hordeum vulgare). Amsterdam, Boston: Elsevier. pp. 201–226. doi:10.1016/S0168-7972(03)80012-9. ISBN 978-0-444-50585-9. OCLC 162130976.
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