Basella alba (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Basella alba" in English language version.

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1sustainablefoodcenter.org

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1web.archive.org

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1nationalacademies.org

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ars-grin.gov

npgsweb.ars-grin.gov

"Basella alba". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 7 August 2021.

bbg.org

Appell, Scott. "Red-Stemmed Malabar Spinach". Brooklyn Botanical Garden. Retrieved 23 April 2022.

doi.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 2024-12-05.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

fgcu.edu

Benjamin Dion (2015). "Malabar spinach plant database" (PDF). Florida Gulf Coast University. Retrieved 13 October 2022.

kew.org

apps.kew.org

Kew World Checklist of Selected Plant Families, Basella alba

nationalacademies.org

nap.nationalacademies.org

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 2024-12-05.

nih.gov

pubmed.ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). "Chapter 4: Potassium: Dietary Reference Intakes for Adequacy". In Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). pp. 120–121. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. Retrieved 2024-12-05.

sustainablefoodcenter.org

"Malabar spinach - A succulent summer green". Sustainable Food Center. 8 May 2015. Retrieved 23 April 2022.

ufl.edu

edis.ifas.ufl.edu

Yuheng Qiu, Guodong Liu (8 September 2020). "Florida Cultivation Guide For Malabar Spinach". Horticultural Sciences Dept.; UF/IFAS Extensions, Gainesville, Fl. Retrieved 13 October 2022.

web.archive.org

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.