Batan (stone) (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Batan (stone)" in English language version.

refsWebsite

Global rank English rank

1books.google.com

3^rd place

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low place

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1indiatimes.com

17^th place

15^th place

books.google.com

De La Vega, Garcilaso (2006). "Chapter 7: The Empire Before Arrival of the Spaniards - Maize and What They Call Rice, and Other Seeds". Royal Commentaries of the Incas and General History of Peru. p. 74. ISBN 9781603848565.

cuzcoeats.com

Morvelli, Walter Coraza "The Best Flavor in Cuzco’s Cooking Still Comes from the Batán, the Grinding Stones." 24 January 2013 Cusco Eats: Food and Culture of the Andes

indiatimes.com

timesofindia.indiatimes.com

"Bhimthadi Jatra: A melange of craftsmanship and tradition" December 13, 2014 The Times of India website, Retrieved March 4, 2017

nmtv.tv

A Feature on the Sil Batta – The traditional Stone Grinder of the Indian Kitchen" NMTV.tv March 3, 2011, Accessed March 4, 2017