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Bierschinken (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Bierschinken" in English language version.

refsWebsite
Global rank English rank
2books.google.com
3rd place
3rd place

books.google.com

  • International Food Information Service (26 May 2009). IFIS Dictionary of Food Science and Technology. John Wiley & Sons. p. 46. ISBN 978-1-4051-8740-4.
  • Leo M. L. Nollet (28 February 2008). Handbook of Meat, Poultry and Seafood Quality. John Wiley & Sons. p. 595. ISBN 978-0-470-27654-9.