Big Boy Restaurants (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Big Boy Restaurants" in English language version.

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  • Worth, Stephen (June 8, 2016). "Theory: Big Boy and the Power of Licensing- A Cautionary Tale". Animation Resources. Retrieved September 12, 2016. One day, animator Ben Washam was lunching at Wian's stand, doodling on placemats. Wian saw that he was a cartoonist and asked him to draw a caricature of Richard Woodruff, a chubby, apple cheeked boy who helped out at the stand sweeping up after school. Washam obliged, depicting the lad in oversized checkered overalls munching on a burger. Wian loved the doodle and gave Washam his lunch for free. Bennie gave the sketch to Wian to use as a mascot for the stand.

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    • "Gifts". Big Boy Restaurants. Retrieved May 9, 2016.

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  • "Locations". Big Boy Thailand. Retrieved April 24, 2024.

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  • "About Us". Big Boy Japan. Retrieved July 25, 2015.

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  • "Business beat". The Bismarck Tribune. May 27, 2006. Retrieved November 6, 2016.

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  • Rickner, Amanda (March 15, 2012). "JB's Restaurant being demolished, property listed for $1.2 million". Bozeman Daily Chronicle. Bozeman MT: Pioneer News Group. Retrieved October 8, 2013. The restaurant was constructed in the early 1970s, according to city building records. For a time, it was a Bud's Big Boy restaurant before becoming JB's.

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  • "Big King". Burger King (Canada). Retrieved February 10, 2017.

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  • Higgins, Bette Lou (August 9, 2009). "Restaurants". The Encyclopedia of Cleveland History. Case Western Reserve University. Retrieved September 9, 2016. The first California-style drive-in in the Cleveland area, Manners Drive In, opened in 1939 (17655 Lake Shore Blvd.). It operated 7 days a week, 24 hours a day and was opened by Robert L. and Mona Manners. Manners introduced the double-decker hamburger in 1954. By 1964 there were 30 Manners Big Boy Restaurants in northeast Ohio ... In 1968 Manners merged with Consolidated Food Corp. of Chicago. In 1974 Marriott purchased 39 Manners Drive Ins from Consolidated Foods.... In 1995 the Big Boy Corp. was operating under the Elias Big Boy name.

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  • Bailey, Jennifer (April 13, 2017). "Big Boy Restaurant gets new name". Danville Commercial News. Archived from the original on March 11, 2018. Retrieved May 7, 2017. [T]he restaurant no longer has a contract with Big Boy and the owners are opening their own restaurant at 369 Lynch Rd.
         The name of the restaurant will now be Border Cafe.

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  • Gluck, Marissa (August 13, 2008). "Own a Piece of Bob's Big Boy". Curbed LA. Retrieved February 24, 2017. (Note: The "Hamburger" Bob is the older 1950s style and the "Suspender" Bob is the newer style.)

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  • "Ken's" (jpg). Adventures of the Big Boy (comic book). No. 151 (Ken's ed.). WEBS Advertising Corp. January 1969. back cover. Archived from the original on October 3, 2017. Retrieved October 2, 2017. (front cover; archive)

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  • Carlino, Bill (February 1996). "Bob Wian". Nation's Restaurant News. 30 (6): 166. Retrieved April 14, 2014.

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  • Biank-Fasig, Lisa (January 10, 2001). "Ohio turf gets larger for Frisch's". Cincinnati Enquirer. Retrieved September 5, 2016. Craig Maier, chief executive of Frisch's, said the bankruptcy nearly cost the Cincinnati company its right to franchise Big Boys.
         'In a bankruptcy proceeding, franchise contracts are considered to be no different than a contract to owe money,' Mr. Maier said. 'They could have said, "You are no longer franchisee of the Big Boy system."'

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  • Dahlström, Håkan (November 13, 2009). "Big Boy burgers". flickr. Retrieved March 14, 2017. (Image file)
  • Day, Anna (October 4, 2009). "Bob's Big Boy". flickr. Retrieved March 14, 2017. (Image file)
  • Teague, Kipp (January 1, 1967), Lendy's Big Boy sign, Wards Road, Lynchburg - 1967, retrieved July 23, 2019, ...briefly known as Adler's Big Boy (Abe Adler of Lynchburg sold the business to Leonard Goldstein of Roanoke within a year or so of building and opening the restaurant).

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  • "Frisch's Big Boy Back at Great American Ballpark!". www.frischs.com. Archived from the original on February 11, 2016. Retrieved February 16, 2016. Frisch's is looking forward to operating its two concession booths inside Great American Ballpark.... There is a highly visible 6' 6" Big Boy statue dressed as a 1970s Cincinnati Reds ball player sporting #46 just in front of the Gapper's Alley booth.
  • "Menu". Frisch's Big Boy. Archived from the original on May 18, 2016. Retrieved May 20, 2016.
  • "Franchise | Frequently Asked Questions". Frisch's Big Boy. Archived from the original on April 1, 2020. Retrieved April 1, 2020. The franchise fee for single restaurant is $45,000. The franchise fee for multi-restaurant franchise development is $40,000 per restaurant.
  • "Frisch's At-A-Glance" (PDF). frischs.com. Archived from the original (PDF) on March 28, 2017. Retrieved March 27, 2017.

frischsnwo.com

  • "Frisch's Big Boy Celebrates Founder's Day May 3". [Official] Frisch's Big Boy of Northwest Ohio. Archived from the original on February 2, 2014. Retrieved July 29, 2013. Toledo brothers Milton & David Bennett purchased the franchise rights to build and operate Frisch's Big Boy restaurants in Northwest Ohio. Bennett Enterprises owns and operates 13 family-style restaurants with drive-thru service under the name Frisch's Big Boy.

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  • Baker, Jim (March 18, 2010). "Out of the Past: Johnson's Drive-In, Route 5 in Athol Springs, 1957" (PDF). The Sun. Hamburg (NY). p. 12. Retrieved April 12, 2013. The Johnson family continued to run the business until 1959 ... When the Johnson's left the business, they sold out to the Becker family of Rochester who owned the "Big Boy" franchise restaurants. They had successful restaurants in Buffalo, but for whatever reason, they never re-opened the former drive-in at the circle. It is believed that they tried to expand too fast and fell on hard financial times.
  • "[Advertisement] We Are Famous!" (PDF). Philadelphia Inquirer. September 18, 1959. Retrieved February 10, 2015.

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  • "Google Maps". Google Maps. November 2016. Retrieved May 27, 2017.

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  • "Locations". JB's Restaurants. Archived from the original on December 20, 2016. Retrieved December 8, 2016. Using Salt Lake City zip code 84101, and a 500 mile radius.

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  • Elias Bros. Restaurants v. Treasury Department, 549 N.W.2d 837 (Mich. 1996) ("Food for both company-owned and franchised restaurants is produced at a facility called the Commissary, which Elias Brothers owns and operates.").
  • Frisch's Restaurant, Inc. v. Shoney's Inc., 759 F.2d 1261, 1265-6 (6th Cir. 1985) ("In the case at bar, the district court concluded that the "Big Boy" mark was neither an indicator of origin nor distinctive, but was "a relatively weak mark". ... By emphasizing "Shoney's Big Boy Restaurants", as it did in its advertising, Shoney's has identified itself as the source of the services.").
  • Frisch's Restaurant, Inc. v. Elby's Big Boy, 661 F.Supp. 971 (S.D. Ohio, E.D. 1987).

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  • "Bob Bindig". Lambiek Comiclopedia. November 29, 2007. Retrieved April 16, 2017. In 1985, Bindig retired from his advertising career to take over 'The Adventures of the Big Boy'. He drew the series until 1995, when he really retired.

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  • Rasmussen, Cecilia (November 2, 2003). "When Bob's Was the Big Hangout". Los Angeles Times. ISSN 0458-3035. Archived from the original on June 3, 2015. Retrieved September 13, 2016. In 1938, Wian changed the name from Bob's Pantry to Bob's Big Boy and converted the stand into a drive-in restaurant....
         It was a date-night and cruiser destination, a place to flirt, where boys eyeballed one another's engines, got into fistfights over girls and arranged drag races. Teenagers gorged on french fries dipped in blue cheese dressing and "suicide Cokes" splashed with cherry, vanilla, lemon and chocolate flavorings.
  • Lait, Matt (April 1, 1992). "Robert C. Wian, Founder of Bob's Big Boy, Dies at 77". Los Angeles Times.
  • Bradsher, Keith (March 18, 1988). "Chubby 'Big Boy' May Disappear as Restaurant Changes". Los Angeles Times. Salt Lake City-based JB's Restaurants announced that after this summer it would no longer use the [Big Boy] name on its 110 restaurants in 10 Western states, not including California. Chairman and Chief Executive Officer Clark D. Jones said the company ... felt it was getting very little for its franchise fee payments.
  • Bradsher, Keith (March 18, 1988). "Chubby 'Big Boy' May Disappear as Restaurant Changes". Los Angeles Times. Retrieved October 22, 2017.

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  • Shapiro, Dmitriy. "Tecumseh Big Boy to drop franchise affiliation". The Daily Telegram. Archived from the original on May 7, 2017. Retrieved May 7, 2017. The family-owned restaurant on M-50 on the western edge of Tecumseh is planning not to renew its contract when the current 20-year franchise agreement expires Nov. 1.
         [The owners] said ... they felt that it was the right time to move on when 'six or seven years' prior, the company told its franchisees to undertake a complete renovation if they wanted a new contract ... adding that most of the franchises appear to be making the same decision.'

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  • Mapa, Lorina. "Comics". www.lorinamapa.com. Archived from the original on April 17, 2017. Retrieved April 16, 2017. For 5 years I was commissioned to draw a monthly comic book called "The Adventures of Big Boy" which was distributed in the ... Big Boy chain of restaurants found all across North America. (Examples of Mapa's Big Boy work are found at this URL.)

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  • Slavin, Barbara (August 9, 1978). "Drive-ins and carhops are things of the past". The Day. New London, CT. The New York Times Service. p. 5. Retrieved April 14, 2015.
  • "Oldest and Biggest Comic Book Turning 25". The Lewiston (Maine) Daily Sun. Vol. 88. December 11, 1980. p. 27. Retrieved March 23, 2016 – via Google News Archive.
  • Lawrence, Larry (December 16, 1958). "From Dishwasher to Owner of Chain of Restaurants Is the Story of Bob Wian". The Milwaukee Journal Green Sheet. The Journal Company. Retrieved January 12, 2018 – via GoogleNews.[permanent dead link]
  • Eagan, John C. (November 17, 1976). "Drive-ins give way to fast food, counter operations". The Day. New London, CT. Associated Press. p. 18. Retrieved April 14, 2015.
  • "J.B.'s Opens 2 'Junior' Drive-Ins". Deseret News. Salt Lake City. September 19, 1969. p. 10B. Retrieved April 14, 2015.
  • "Elby's rejoins Big Boy chain". Observer Reporter. Washington, PA. August 3, 1988. p. C-6. Retrieved February 14, 2013 – via Google news.
  • "Big Boy Bounced from New England". Kingman Daily Miner. Kingman, AZ. April 15, 1994. p. 1. Retrieved June 14, 2013.
  • Rochester, Helen (August 9, 1978). "Lunch in Westmount: Modified Big Boy is no treat". The [Montreal] Gazette. Southam Press. Retrieved April 14, 2014.
  • "Elby's Big Boy Strawberry Festival (Advertisement)". Observer Reporter. Washington, PA. April 26, 1994. p. B-2. Retrieved February 14, 2013 – via Google news.
  • "Owner Realizes Early Ambitions". Spokane Daily Chronicle. May 1, 1970. p. 23. Retrieved June 14, 2013.
  • "Milwaukee Welcomes BIG BOY [advertisement]". The Milwaukee Journal. November 21, 1958. p. 22. Retrieved June 2, 2018 – via Google news. A free Coca-Cola with every food order during our opening week. Just clip the Marc's symbol from this ad and turn it in with your order.[permanent dead link]
  • "JB's Big Boy Plans Fall Stock Offering". The Deseret News. Salt Lake City. September 1, 1972. p. 4T. Retrieved July 7, 2014.
  • "VIP's officials announce sale of restaurants". The Register-Guard. Eugene, Oregon. August 18, 1984. p. 9B. Retrieved June 17, 2013.
  • "[Advertisement] Mady's Big Boy Turns Back the Clock on Food Prices!". The Windsor Star. March 23, 1968. p. D3. Retrieved July 7, 2014.
  • Kent, Jack (December 26, 1973). "Business Highlights: Elias Big Boy to open here". The Windsor Star. Windsor, ON, Canada. p. 20 – via Google News.
  • . . .
    • Weir, Nancy (April 1, 1992). "Memories of unforgettable food". Gadsden Times. p. C1. Retrieved March 22, 2016. [T]oday there are 963 franchise units in the United States, Canada, Japan, Saudi Arabia and Indonesia

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  • Shaw, Richard (April 26, 2007). "Big Boy returns for a celebration". The Sun Advocate. Price, Utah. Birthdays. Retrieved September 20, 2017 – via NewsBank. [O]ther than the restaurants he controlled directly, Wian didn't want his first name used in conjunction with those restaurants so emerged over 18 different restaurant names associated with the Big Boy across the United States.
  • Leininger, Keith (December 6, 1984). "Cherubic Big Boy Caught in a Pickle". News-Sentinel. Fort Wayne. Retrieved October 22, 2017 – via NewsBank.
  • Bednarek, David J. (June 4, 1993). "Marcus returns to fast-food's beginnings with Big Boy Express". The Milwaukee Journal. Journal/Sentinel, Inc. p. C6 – via NewsBank.(subscription required)
  • Waterbury, Kathleen (September 14, 1994). "'BYE, BOY Marcus selling cafes, Big Boys". The Milwaukee Sentinel. Journal/Sentinel Inc. p. 1D – via NewsBank.(subscription required)
  • "Sign of the times". The Grand Blanc News. September 19, 2004. p. GB-4. Retrieved September 9, 2017 – via Newsbank. The Elias Brothers sign at the corner of Grand Blanc Road and Saginaw Street in Grand Blanc comes down after more than 30 years. [T]he national Big Boy chain ... no longer wants to be referred to as Elias Brothers, and it wants all of its signs to have the same look.
  • . . .
    • Amatos, Christopher A. (April 2, 1989). "Elby's franchise switch makes it Shoney's today". Columbus Dispatch. p. 7D – via Newsbank. Shoney's, ironically, ... has never been in Columbus because of restrictions imposed by the Big Boy system, of which Shoney's was once a member. West Virginia-based Elby's also was once a Big Boy franchise.
    • Byard, Katie (February 16, 1985). "Michigan Firm To Purchase 26 Ohio Big Boys". Business. Akron Beacon Journal. p. B-7. Retrieved September 23, 2017 – via NewsBank. Elias Brothers Restaurants Inc.... has agreed to purchase the 26 Bob's Big Boy outlets in Northeast Ohio from owner and Big Boy franchiser Mariott Corp.... Mariott purchased the Northeast Ohio Big Boy outlets, then under the name of Manners Big Boy Restaurants, from Chicago- based Consolidated Foods Corp. in the mid-1970s.

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  • ...
    • "Big Boy Restaurant & Bakery/Frisch's Big Boy". Nation's Restaurant News. Retrieved June 15, 2015. The Big Boy system has restaurants operated by and franchised to others by Big Boy Restaurants International LLC and Frisch's Restaurants Inc. ... Headquarters: Big Boy Restaurants International LLC – Warren, Mich./Frisch's Restaurants Inc. – Cincinnati, Ohio ... CEO: Big Boy International – Keith Sirois/Frisch's – Craig F. Maier

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  • Frank, Robert (April 12, 2000). "When Small Chains Go Abroad, Culture Clashes Require Ingenuity". Wall Street Journal. ProQuest 398734798. People thought he was a little, well, creepy," says Peter Smythe, the head franchiser for Big Boy restaurants in Thailand, dusting off his giant Big Boy statue on Bangkok's main thoroughfare. "They kept asking me, `Is he a Chinese Ronald McDonald?' " Eventually, a few Thai visitors decided Big Boy was a religious icon and laid bowls of rice and incense at his feet... Culture clashes, food shortages and government run-ins are common. Consider the story of Mr. Smythe and Big Boy, and their five-year journey into the belly of Thailand... Mr. Smythe and Big Boy's 78-year-old patriarch, Louis Elias, flew to Thailand to hammer out a deal, and a beaming Mr. Elias told Mr. Smythe, "This is a great brand. All you have to do is open the door, and they will come!" About a year later, Mr. Smythe, still acting as an adviser, did open the doors. But no one came. "I called Detroit and screamed, `They're not coming! Now what?' " says Mr. Smythe... After interviewing hundreds of customers, Mr. Smythe found multiple reasons... Many explained that they would rather get a sweet satay, noodle bowl or grilled squid on the street for one fifth the price of a greasy burger. "It suddenly dawned on me that, here I was, trying to get a 3,500-year-old culture to eat 64-year-old food," says Mr. Smythe... Mr. Smythe studied the customers who were walking past his restaurants and discovered that they fell into two broad categories: European tourists and Thai young people, including a large number of the young women who work in nearby bars. With help from a Swiss chef, Mr. Smythe filled the menu with Germanic specialties like spatzle, beef and chocolate cake. For the Thais, he added country-style specialties like fried rice and pork omelets. He also added sugar and chile powder to Big Boy's burgers to better match Thai taste buds. Yet the restaurants now make over half their money from Thai food, and the rest from European dishes and the occasional milk shake or burger. "We thought we were bringing American food to the masses," he says. "But now we're bringing Thai and European food to the tourists. It's strange, but you know what? It's working.

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  • "Welcome to Carnston [advertisement]" (PDF). The Rhode Island Herald. April 23, 1965. p. 11. Retrieved July 19, 2021. ...Rhode Island's own Ted Fuller was opening a spanking new BIG BOY Restaurant in Cranston, R. I.

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  • McDonald's Corporation v Joburgers Drive-Inn Restaurant (Pty) Ltd. and Another; McDonald's Corporation v Dax Prop CC and Another; McDonald's Corporation v Joburgers Drive-Inn Restaurant (Pty) Ltd. and Another [1996] ZASCA 82 (27 August 1996), Supreme Court of Appeal (South Africa)

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  • Smith, Dennis (November 20, 2013). "Lendy's". That 70's Blacksburg. Retrieved September 17, 2021.

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  • "The Parkette at the Beginning". Parkette Drive-In. Archived from the original on December 20, 2016. Retrieved December 4, 2016. Joe Smiley opened the Parkette [Drive-In] on November 11, 1951.... Joe created his own version of the Double-Decker hamburger called the 'Poor Boy'. Joe brought this burger idea with him from West Virginia.

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  • gorden654. "Big Boy's Burgers and Shakes". Tripadvisor. Archived from the original on July 19, 2021. Retrieved July 19, 2021. Just returned home with our take-out order.... Date of visit: August 2019{{cite web}}: CS1 maint: numeric names: authors list (link)

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  • "Big Boy". Wisconsin Historical Society. January 31, 2005. Retrieved November 2, 2016.

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  • Rasmussen, Cecilia (November 2, 2003). "When Bob's Was the Big Hangout". Los Angeles Times. ISSN 0458-3035. Archived from the original on June 3, 2015. Retrieved September 13, 2016. In 1938, Wian changed the name from Bob's Pantry to Bob's Big Boy and converted the stand into a drive-in restaurant....
         It was a date-night and cruiser destination, a place to flirt, where boys eyeballed one another's engines, got into fistfights over girls and arranged drag races. Teenagers gorged on french fries dipped in blue cheese dressing and "suicide Cokes" splashed with cherry, vanilla, lemon and chocolate flavorings.
  • "Big Boy Statue Either Art or Advertising". The Washington Post. April 18, 2004. ISSN 0190-8286. Retrieved February 16, 2016.

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wsj.com

  • Frank, Robert (April 12, 2000). "When Small Chains Go Abroad, Culture Clashes Require Ingenuity". Wall Street Journal. ProQuest 398734798. People thought he was a little, well, creepy," says Peter Smythe, the head franchiser for Big Boy restaurants in Thailand, dusting off his giant Big Boy statue on Bangkok's main thoroughfare. "They kept asking me, `Is he a Chinese Ronald McDonald?' " Eventually, a few Thai visitors decided Big Boy was a religious icon and laid bowls of rice and incense at his feet... Culture clashes, food shortages and government run-ins are common. Consider the story of Mr. Smythe and Big Boy, and their five-year journey into the belly of Thailand... Mr. Smythe and Big Boy's 78-year-old patriarch, Louis Elias, flew to Thailand to hammer out a deal, and a beaming Mr. Elias told Mr. Smythe, "This is a great brand. All you have to do is open the door, and they will come!" About a year later, Mr. Smythe, still acting as an adviser, did open the doors. But no one came. "I called Detroit and screamed, `They're not coming! Now what?' " says Mr. Smythe... After interviewing hundreds of customers, Mr. Smythe found multiple reasons... Many explained that they would rather get a sweet satay, noodle bowl or grilled squid on the street for one fifth the price of a greasy burger. "It suddenly dawned on me that, here I was, trying to get a 3,500-year-old culture to eat 64-year-old food," says Mr. Smythe... Mr. Smythe studied the customers who were walking past his restaurants and discovered that they fell into two broad categories: European tourists and Thai young people, including a large number of the young women who work in nearby bars. With help from a Swiss chef, Mr. Smythe filled the menu with Germanic specialties like spatzle, beef and chocolate cake. For the Thais, he added country-style specialties like fried rice and pork omelets. He also added sugar and chile powder to Big Boy's burgers to better match Thai taste buds. Yet the restaurants now make over half their money from Thai food, and the rest from European dishes and the occasional milk shake or burger. "We thought we were bringing American food to the masses," he says. "But now we're bringing Thai and European food to the tourists. It's strange, but you know what? It's working.

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  • Smalley, Alfred E. (1947). Car Hop (mp4) (telefilm recording). Glendale, California. Retrieved June 12, 2018.

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