Birch sap (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Birch sap" in English language version.

refsWebsite

Global rank English rank

6doi.org

2^nd place

4nih.gov

4^th place

2fda.gov

447^th place

338^th place

1handle.net

102^nd place

76^th place

1alaska.edu

5,834^th place

4,725^th place

1grouprecipes.com

low place

1semanticscholar.org

11^th place

8^th place

1web.archive.org

1^st place

1gouv.qc.ca

1,004^th place

1,546^th place

1santenatureinnovation.com

low place

1lebiologis.fr

low place

1foragerchef.com

low place

alaska.edu

scholarworks.alaska.edu

Trummer, Lori; Malone, Tom (May 2009). "Some impacts to paper birch trees tapped for sap harvesting in Alaska" (PDF). Us Forest Service. R10-S&PF-FHP-2009-3.

doi.org

Svanberg, Ingvar; et al. (2012). "Uses of tree saps in northern and eastern parts of Europe". Acta Soc Bot Pol. 81 (4): 343–357. doi:10.5586/asbp.2012.036. hdl:10278/3694733.
Kūka, Māra (2013). "Determination of Bioactive Compounds and Mineral Substances in Latvian Birch and Maple Saps". Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 67 (4–5): 437–441. doi:10.2478/prolas-2013-0069. S2CID 49739804.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Ahtonen, S; Kallio, H (1989). "Identification and seasonal variation of amino acids in birch sap used for syrup production". Food Chemistry. 33 (2): 125–132. doi:10.1016/0308-8146(89)90115-5.
Demirci, B; Demirci, F; Hüsnü Can Baser, K; Franz, G (2004). "Essential oil of Betula pendula Roth. Buds". Evidence-Based Complementary and Alternative Medicine. 1 (3): 301–303. doi:10.1093/ecam/neh041. PMC 538512. PMID 15841263.
Kallio, H; Ahtonen, S (1985). "Identification of the Sugars and Acids in Birch Sap". Journal of Food Science. 50 (1): 266–269. doi:10.1111/j.1365-2621.1985.tb13328.x.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
Alaska Birch syrupmakers association Petition to US Food and Drug Administration for establishment of Standard of Identity for birch syrup, including the Alaska Birch Syrupmakers' Association Best Practices^{[dead link]}. July 18, 2005.

foragerchef.com

Bergo, Alan (18 March 2023). "EASY BIRCH SYRUP RECIPES AND USES". Forager Chef.

gouv.qc.ca

www2.publicationsduquebec.gouv.qc.ca

"Bouleau à papier (BOP)". www2.publicationsduquebec.gouv.qc.ca.

grouprecipes.com

"Pennsylvania Birch Beer Recipe". www.grouprecipes.com.

handle.net

hdl.handle.net

Svanberg, Ingvar; et al. (2012). "Uses of tree saps in northern and eastern parts of Europe". Acta Soc Bot Pol. 81 (4): 343–357. doi:10.5586/asbp.2012.036. hdl:10278/3694733.

lebiologis.fr

Nicole & Olivier Lhomme, NICOLL-Nature, Le Bio Logis, La sève de bouleau

nih.gov

ncbi.nlm.nih.gov

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Demirci, B; Demirci, F; Hüsnü Can Baser, K; Franz, G (2004). "Essential oil of Betula pendula Roth. Buds". Evidence-Based Complementary and Alternative Medicine. 1 (3): 301–303. doi:10.1093/ecam/neh041. PMC 538512. PMID 15841263.

pubmed.ncbi.nlm.nih.gov

"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Demirci, B; Demirci, F; Hüsnü Can Baser, K; Franz, G (2004). "Essential oil of Betula pendula Roth. Buds". Evidence-Based Complementary and Alternative Medicine. 1 (3): 301–303. doi:10.1093/ecam/neh041. PMC 538512. PMID 15841263.

santenatureinnovation.com

"Cure de sève de bouleau et ses bienfaits multiples". 10 March 2014.

semanticscholar.org

api.semanticscholar.org

Kūka, Māra (2013). "Determination of Bioactive Compounds and Mineral Substances in Latvian Birch and Maple Saps". Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 67 (4–5): 437–441. doi:10.2478/prolas-2013-0069. S2CID 49739804.

web.archive.org

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.