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Bleu d'Auvergne (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Bleu d'Auvergne" in English language version.

refsWebsite
Global rank English rank
2books.google.com
3rd place
3rd place

books.google.com

  • Jenkins, S.W. (1996). Cheese Primer. Workman Publishing Company. pp. 159–161. ISBN 978-0-89480-762-6. Retrieved 19 April 2021.
  • Fletcher, J.; Pearson, V. (2011). Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying. Chronicle Books. p. 36. ISBN 978-1-4521-1149-0. Retrieved 19 April 2021.