Buckwheat (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Buckwheat" in English language version.

refsWebsite

Global rank English rank

20doi.org

2^nd place

20nih.gov

4^th place

4worldcat.org

5^th place

3web.archive.org

1^st place

3semanticscholar.org

11^th place

8^th place

2books.google.com

3^rd place

1theplantlist.org

480^th place

1,169^th place

1ars-grin.gov

607^th place

747^th place

1etymonline.com

287^th place

321^st place

1kew.org

394^th place

442^nd place

1jiid.in

low place

1nature.com

234^th place

397^th place

1cornell.edu

332^nd place

246^th place

1fao.org

318^th place

411^th place

1phenol-explorer.eu

low place

1harvard.edu

18^th place

17^th place

1huffpost.com

378^th place

251^st place

1fda.gov

447^th place

338^th place

1deliciousitaly.com

low place

1orthochristian.com

low place

1pastemagazine.com

661^st place

399^th place

1glutenfreebeerfestival.com

low place

1eymj.org

low place

ars-grin.gov

npgsweb.ars-grin.gov

"USDA GRIN Taxonomy". Retrieved 16 December 2014.

books.google.com

P. S. Belton; John Reginald Nuttall Taylor (2002). Pseudocereals and Less Common Cereals: grain properties and utilization potential. Springer Publishing. p. 138. ISBN 978-3-540-42939-5.
Sandra Louise Oliver (1 January 2005). Food in Colonial and Federal America. Greenwood Publishing Group. p. 164. ISBN 978-0-313-32988-3.

cornell.edu

hort.cornell.edu

Björkman, T.; Bellinder, R.R.; Hahn, R.R. & Shail, J. (2008). Buckwheat Cover Crop Handbook (Report). Ithaca, NY: Cornell University.

deliciousitaly.com

"Grano Saraceno".

doi.org

Wang, Ya; Nie, Zihan; Ma, Tingjun (2022-02-24). "The Effects of Plasma-Activated Water Treatment on the Growth of Tartary Buckwheat Sprouts". Frontiers in Nutrition. 9: 849615. doi:10.3389/fnut.2022.849615. ISSN 2296-861X. PMC 8908094. PMID 35284468.
Ohnishi, O.; Matsuoka, Y. (1996). "Search for the wild ancestor of buckwheat II. Taxonomy of Fagopyrum (Polygonaceae) species based on morphology, isozymes and cpDNA variability". Genes and Genetic Systems. 71 (6): 383–390. doi:10.1266/ggs.71.383.
Ohnishi, O (1998). "Search for the wild ancestor of buckwheat III. The wild ancestor of cultivated common buckwheat, and of tatary buckwheat". Economic Botany. 52 (2): 123–133. doi:10.1007/BF02861199. S2CID 22902898.
Płażek, Agnieszka; Kopeć, Przemysław; Dziurka, Michał; Słomka, Aneta (2023-09-25). "The yield of common buckwheat (Fagopyrum esculentum Moench) depends on the genotype but not on the Pin-to-Thrum ratio". Scientific Reports. 13 (1): 16022. doi:10.1038/s41598-023-43059-0. ISSN 2045-2322. PMC 10519966.
Pasini, Federica; Gardini, Silvia; Marcazzan, Gian Luigi; Caboni, Maria Fiorenza (2013). "Buckwheat honeys: Screening of composition and properties". Food Chemistry. 141 (3): 2802–2811. doi:10.1016/j.foodchem.2013.05.102. PMID 23871027.
Li, S.; Zhang, Q.H. (2001). "Advances in the development of functional foods from buckwheat". Food Science and Nutrition. 41 (6): 451–464. doi:10.1080/20014091091887. PMID 11592684. S2CID 13049923.
Gurr, Geoff M.; Wratten, Steve D.; Landis, Douglas A.; You, Minsheng (31 January 2017). "Habitat Management to Suppress Pest Populations: Progress and Prospects". Annual Review of Entomology. 62 (1): 91–109. doi:10.1146/annurev-ento-031616-035050. ISSN 0066-4170. PMID 27813664.
Kreft S, Knapp M, Kreft I (November 1999). "Extraction of rutin from buckwheat (Fagopyrum esculentum Moench) seeds and determination by capillary electrophoresis". Journal of Agricultural and Food Chemistry. 47 (11): 4649–52. doi:10.1021/jf990186p. PMID 10552865.
Eguchi K, Anase T, Osuga H (2009). "Development of a High-Performance Liquid Chromatography Method to Determine the Fagopyrin Content of Tartary Buckwheat (Fagopyrum tartaricum Gaertn.) and Common Buckwheat (F. esculentum Moench)". Plant Production Science. 12 (4): 475–480. Bibcode:2009PlPrS..12..475E. doi:10.1626/pps.12.475.
Ožbolt L, Kreft S, Kreft I, Germ M, Stibilj V (2008). "Distribution of selenium and phenolics in buckwheat plants grown from seeds soaked in Se solution and under different levels of UV-B radiation". Food Chemistry. 110 (3): 691–6. doi:10.1016/j.foodchem.2008.02.073.
Tavčar Benković E, Žigon D, Friedrich M, Plavec J, Kreft S (2014). "Isolation, analysis and structures of phototoxic fagopyrins from buckwheat". Food Chemistry. 143: 432–439. doi:10.1016/j.foodchem.2013.07.118. PMID 24054263.
Kreft, S.; Janeš, D.; Kreft, I. (2013). "The content of fagopyrin and polyphenols in common and tartary buckwheat sprouts". Acta Pharmaceutica. 63 (4): 553–60. doi:10.2478/acph-2013-0031. PMID 24451079.
Janes D, Kreft S (2008). "Salicylaldehyde is a characteristic aroma component of buckwheat groats". Food Chemistry. 109 (2): 293–8. doi:10.1016/j.foodchem.2007.12.032. PMID 26003350.
Janes D, Kantar D, Kreft S, Prosen H (1 January 2009). "Identification of buckwheat (Fagopyrum esculentum Moench) aroma compounds with GC-MS". Food Chemistry. 112 (1): 120–4. doi:10.1016/j.foodchem.2008.05.048.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Ciacci C, Ciclitira P, Hadjivassiliou M, Kaukinen K, Ludvigsson JF, McGough N, et al. (2015). "The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis". United European Gastroenterology Journal (Review). 3 (2): 121–35. doi:10.1177/2050640614559263. PMC 4406897. PMID 25922672.
Wieslander G, Norbäck D (2001). "Buckwheat allergy". Allergy (Review). 56 (8): 703–4. doi:10.1034/j.1398-9995.2001.056008703.x. PMID 11488663. S2CID 29968598.
Benković, E. T; Kreft, S (2015). "Fagopyrins and Protofagopyrins: Detection, Analysis, and Potential Phototoxicity in Buckwheat". Journal of Agricultural and Food Chemistry (Review). 63 (24): 5715–24. doi:10.1021/acs.jafc.5b01163. PMID 26024291.
Chein Soo Hong; Hae Sim Park & Seung Heon Oh (December 1987). "Dermatophagoides Farinae, an Important Allergenic Substance in Buckwheat-Husk Pillows" (PDF). Yonsei Medical Journal. 28 (4): 274–281. doi:10.3349/ymj.1987.28.4.274. PMID 3439196.
Hae-Seon Nam; Choon-Sik Park; Julian Crane; Rob Siebers (2004). "Endotoxin and House Dust Mite Allergen Levels on Synthetic and Buckwheat Pillows". Journal of Korean Medical Science. 19 (4): 505–508. doi:10.3346/jkms.2004.19.4.505. ISSN 1011-8934. PMC 2816881. PMID 15308838.

etymonline.com

"Online Etymology Dictionary". Etymonline.com. Retrieved 2013-11-24.

eymj.org

Chein Soo Hong; Hae Sim Park & Seung Heon Oh (December 1987). "Dermatophagoides Farinae, an Important Allergenic Substance in Buckwheat-Husk Pillows" (PDF). Yonsei Medical Journal. 28 (4): 274–281. doi:10.3349/ymj.1987.28.4.274. PMID 3439196.

fao.org

"Buckwheat production in 2023, Crops/Regions/World list/Production Quantity/Year (pick lists)". UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT). 2025. Retrieved 23 April 2025.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

glutenfreebeerfestival.com

Carolyn Smagalski (2006). "Gluten Free Beer Festival". glutenfreebeerfestival.com. Retrieved 1 October 2021.

harvard.edu

ui.adsabs.harvard.edu

Eguchi K, Anase T, Osuga H (2009). "Development of a High-Performance Liquid Chromatography Method to Determine the Fagopyrin Content of Tartary Buckwheat (Fagopyrum tartaricum Gaertn.) and Common Buckwheat (F. esculentum Moench)". Plant Production Science. 12 (4): 475–480. Bibcode:2009PlPrS..12..475E. doi:10.1626/pps.12.475.

huffpost.com

"Yes, There Is Arsenic In Your Rice. Here's What You Need To Know". HuffPost. 14 February 2017. Retrieved 8 April 2021.

jiid.in

Bhaduri, Niti Pathak; Prajneshu, Meenakshi (2016). "Kuttu (Buckwheat): A Promising Staple Food Grain for Our Diet". Journal of Innovation for Inclusive Development. 1: 43–45. Archived from the original on 2018-10-18. Retrieved 29 December 2016.

kew.org

powo.science.kew.org

"Fagopyrum esculentum Moench". Plants of the world online. Royal Botanic Gardens, Kew. Retrieved 19 August 2022.

nature.com

Płażek, Agnieszka; Kopeć, Przemysław; Dziurka, Michał; Słomka, Aneta (2023-09-25). "The yield of common buckwheat (Fagopyrum esculentum Moench) depends on the genotype but not on the Pin-to-Thrum ratio". Scientific Reports. 13 (1): 16022. doi:10.1038/s41598-023-43059-0. ISSN 2045-2322. PMC 10519966.

nih.gov

pubmed.ncbi.nlm.nih.gov

Wang, Ya; Nie, Zihan; Ma, Tingjun (2022-02-24). "The Effects of Plasma-Activated Water Treatment on the Growth of Tartary Buckwheat Sprouts". Frontiers in Nutrition. 9: 849615. doi:10.3389/fnut.2022.849615. ISSN 2296-861X. PMC 8908094. PMID 35284468.
Pasini, Federica; Gardini, Silvia; Marcazzan, Gian Luigi; Caboni, Maria Fiorenza (2013). "Buckwheat honeys: Screening of composition and properties". Food Chemistry. 141 (3): 2802–2811. doi:10.1016/j.foodchem.2013.05.102. PMID 23871027.
Li, S.; Zhang, Q.H. (2001). "Advances in the development of functional foods from buckwheat". Food Science and Nutrition. 41 (6): 451–464. doi:10.1080/20014091091887. PMID 11592684. S2CID 13049923.
Gurr, Geoff M.; Wratten, Steve D.; Landis, Douglas A.; You, Minsheng (31 January 2017). "Habitat Management to Suppress Pest Populations: Progress and Prospects". Annual Review of Entomology. 62 (1): 91–109. doi:10.1146/annurev-ento-031616-035050. ISSN 0066-4170. PMID 27813664.
Kreft S, Knapp M, Kreft I (November 1999). "Extraction of rutin from buckwheat (Fagopyrum esculentum Moench) seeds and determination by capillary electrophoresis". Journal of Agricultural and Food Chemistry. 47 (11): 4649–52. doi:10.1021/jf990186p. PMID 10552865.
Tavčar Benković E, Žigon D, Friedrich M, Plavec J, Kreft S (2014). "Isolation, analysis and structures of phototoxic fagopyrins from buckwheat". Food Chemistry. 143: 432–439. doi:10.1016/j.foodchem.2013.07.118. PMID 24054263.
Kreft, S.; Janeš, D.; Kreft, I. (2013). "The content of fagopyrin and polyphenols in common and tartary buckwheat sprouts". Acta Pharmaceutica. 63 (4): 553–60. doi:10.2478/acph-2013-0031. PMID 24451079.
Janes D, Kreft S (2008). "Salicylaldehyde is a characteristic aroma component of buckwheat groats". Food Chemistry. 109 (2): 293–8. doi:10.1016/j.foodchem.2007.12.032. PMID 26003350.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Ciacci C, Ciclitira P, Hadjivassiliou M, Kaukinen K, Ludvigsson JF, McGough N, et al. (2015). "The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis". United European Gastroenterology Journal (Review). 3 (2): 121–35. doi:10.1177/2050640614559263. PMC 4406897. PMID 25922672.
Wieslander G, Norbäck D (2001). "Buckwheat allergy". Allergy (Review). 56 (8): 703–4. doi:10.1034/j.1398-9995.2001.056008703.x. PMID 11488663. S2CID 29968598.
Benković, E. T; Kreft, S (2015). "Fagopyrins and Protofagopyrins: Detection, Analysis, and Potential Phototoxicity in Buckwheat". Journal of Agricultural and Food Chemistry (Review). 63 (24): 5715–24. doi:10.1021/acs.jafc.5b01163. PMID 26024291.
Chein Soo Hong; Hae Sim Park & Seung Heon Oh (December 1987). "Dermatophagoides Farinae, an Important Allergenic Substance in Buckwheat-Husk Pillows" (PDF). Yonsei Medical Journal. 28 (4): 274–281. doi:10.3349/ymj.1987.28.4.274. PMID 3439196.
Hae-Seon Nam; Choon-Sik Park; Julian Crane; Rob Siebers (2004). "Endotoxin and House Dust Mite Allergen Levels on Synthetic and Buckwheat Pillows". Journal of Korean Medical Science. 19 (4): 505–508. doi:10.3346/jkms.2004.19.4.505. ISSN 1011-8934. PMC 2816881. PMID 15308838.

ncbi.nlm.nih.gov

Wang, Ya; Nie, Zihan; Ma, Tingjun (2022-02-24). "The Effects of Plasma-Activated Water Treatment on the Growth of Tartary Buckwheat Sprouts". Frontiers in Nutrition. 9: 849615. doi:10.3389/fnut.2022.849615. ISSN 2296-861X. PMC 8908094. PMID 35284468.
Płażek, Agnieszka; Kopeć, Przemysław; Dziurka, Michał; Słomka, Aneta (2023-09-25). "The yield of common buckwheat (Fagopyrum esculentum Moench) depends on the genotype but not on the Pin-to-Thrum ratio". Scientific Reports. 13 (1): 16022. doi:10.1038/s41598-023-43059-0. ISSN 2045-2322. PMC 10519966.
"TABLE 4-7 Comparison of Potassium Adequate Intakes Established in This Report to Potassium Adequate Intakes Established in the 2005 DRI Report". p. 120. In: Stallings, Virginia A.; Harrison, Meghan; Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10.17226/25353. ISBN 978-0-309-48834-1. PMID 30844154. NCBI NBK545428.
Ciacci C, Ciclitira P, Hadjivassiliou M, Kaukinen K, Ludvigsson JF, McGough N, et al. (2015). "The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis". United European Gastroenterology Journal (Review). 3 (2): 121–35. doi:10.1177/2050640614559263. PMC 4406897. PMID 25922672.
Hae-Seon Nam; Choon-Sik Park; Julian Crane; Rob Siebers (2004). "Endotoxin and House Dust Mite Allergen Levels on Synthetic and Buckwheat Pillows". Journal of Korean Medical Science. 19 (4): 505–508. doi:10.3346/jkms.2004.19.4.505. ISSN 1011-8934. PMC 2816881. PMID 15308838.

niddk.nih.gov

"Eating, Diet, & Nutrition for Celiac Disease". National Institutes of Health. June 2016.

orthochristian.com

"What to Eat During the Fast". Orthodox Christianity.com. Retrieved 1 October 2021.

pastemagazine.com

Kim, Dakota (22 October 2015). "10 Strange and Wonderful Korean Teas". Paste. Retrieved 27 January 2017.

phenol-explorer.eu

"Phenol-Explorer: Showing report on Cereals". Phenol-explorer.eu. Retrieved 24 November 2013.

semanticscholar.org

api.semanticscholar.org

Ohnishi, O (1998). "Search for the wild ancestor of buckwheat III. The wild ancestor of cultivated common buckwheat, and of tatary buckwheat". Economic Botany. 52 (2): 123–133. doi:10.1007/BF02861199. S2CID 22902898.
Li, S.; Zhang, Q.H. (2001). "Advances in the development of functional foods from buckwheat". Food Science and Nutrition. 41 (6): 451–464. doi:10.1080/20014091091887. PMID 11592684. S2CID 13049923.
Wieslander G, Norbäck D (2001). "Buckwheat allergy". Allergy (Review). 56 (8): 703–4. doi:10.1034/j.1398-9995.2001.056008703.x. PMID 11488663. S2CID 29968598.

theplantlist.org

"The Plant List: A Working List of All Plant Species". theplantlist.org. Archived from the original on 22 December 2019. Retrieved 3 October 2014.

web.archive.org

"The Plant List: A Working List of All Plant Species". theplantlist.org. Archived from the original on 22 December 2019. Retrieved 3 October 2014.
Bhaduri, Niti Pathak; Prajneshu, Meenakshi (2016). "Kuttu (Buckwheat): A Promising Staple Food Grain for Our Diet". Journal of Innovation for Inclusive Development. 1: 43–45. Archived from the original on 2018-10-18. Retrieved 29 December 2016.
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.

worldcat.org

search.worldcat.org

Wang, Ya; Nie, Zihan; Ma, Tingjun (2022-02-24). "The Effects of Plasma-Activated Water Treatment on the Growth of Tartary Buckwheat Sprouts". Frontiers in Nutrition. 9: 849615. doi:10.3389/fnut.2022.849615. ISSN 2296-861X. PMC 8908094. PMID 35284468.
Płażek, Agnieszka; Kopeć, Przemysław; Dziurka, Michał; Słomka, Aneta (2023-09-25). "The yield of common buckwheat (Fagopyrum esculentum Moench) depends on the genotype but not on the Pin-to-Thrum ratio". Scientific Reports. 13 (1): 16022. doi:10.1038/s41598-023-43059-0. ISSN 2045-2322. PMC 10519966.
Gurr, Geoff M.; Wratten, Steve D.; Landis, Douglas A.; You, Minsheng (31 January 2017). "Habitat Management to Suppress Pest Populations: Progress and Prospects". Annual Review of Entomology. 62 (1): 91–109. doi:10.1146/annurev-ento-031616-035050. ISSN 0066-4170. PMID 27813664.
Hae-Seon Nam; Choon-Sik Park; Julian Crane; Rob Siebers (2004). "Endotoxin and House Dust Mite Allergen Levels on Synthetic and Buckwheat Pillows". Journal of Korean Medical Science. 19 (4): 505–508. doi:10.3346/jkms.2004.19.4.505. ISSN 1011-8934. PMC 2816881. PMID 15308838.