Bulgarian cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Bulgarian cuisine" in English language version.

refsWebsite

Global rank English rank

2^nd place

low place

low place

2,301^st place

1,523^rd place

4^th place

doi.org

Stefan Detchev, "From Istanbul to Sarajevo via Belgrade—A Bulgarian Cookbook of 1874", doi:10.1163/9789004367548_015 in Earthly Delights: Economies and Cultures of Food in Ottoman and Danubian Europe, c. 1500–1900, 2018, Balkan Studies Library 23, ISBN 978-90-04-36754-8, p. 396
Iskra Velinova, "The Pleasures of Being Global: Cultural Consumption of Pizza and Sushi in a Bulgarian City", Approaching Consumer Culture, doi:10.1007/978-3-030-00226-8_8, p. 190
Tropcheva et al., Antifungal activity and identification of Lactobacilli, isolated from traditional dairy product "katak", Anaerobe (2014), doi: 10.1016/j.anaerobe.2014.05.010.

Еconomic.bg (2017-09-12). "История на традиционната българска кухня". Еconomic.bg (in Bulgarian). Retrieved 2023-10-24.

(April 2006). "Bulgaria Poultry and Products Meat Market Update." Thepoultrysite.com. Accessed July 2011.