Canadian cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Canadian cuisine" in English language version.

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  • Koelling, Melvin R; Laing, Fred; Taylor, Fred (1996). "Chapter 2: History of Maple Syrup and Sugar Production". In Koelling, Melvin R; Heiligmann, Randall B (eds.). North American Maple Syrup Producers Manual. Bulletin. Vol. 856. Ohio State University. Archived from the original on April 29, 2006. Retrieved September 20, 2010.

artisansakemaker.com

  • "Our Craft". Retrieved 22 April 2022. Artisan Sake Maker

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canada.ca

inspection.canada.ca

  • "CDC Blackstrap". Government of Canada. Retrieved 31 March 2022
  • "CDC Floral". Government of Canada. Retrieved 31 March 2022
  • "CDC Ray". Government of Canada. Retrieved 31 March 2022
  • "CDC Sol". Government of Canada. Retrieved 31 March 2022
  • "CDC Sunburst". Government of Canada. Retrieved 31 March 2022
  • "CDC Whitetrack". Government of Canada. Retrieved 31 March 2022
  • "CDC WM-2". Government of Canada. Retrieved 31 March 2022
  • "CDC WM-3". Government of Canada. Retrieved 31 March 2022
  • "Majesty". Government of Canada. Retrieved 31 March 2022
  • "Wolfe". Government of Canada. Retrieved 31 March 2022
  • "Canadian Potato Varieties - Descriptions". March 3, 2011. Government of Canada. Retrieved 31 March 2022
  • "Abeille". March 11, 2004. Government of Canada. Retrieved 31 March 2022
  • "Blue Mac". March 12, 2001. Government of Canada. Retrieved 31 March 2022
  • "Carlton". January 24, 2002. Government of Canada. Retrieved 31 March 2022
  • "Eramosa". December 17, 2001. Government of Canada. Retrieved 31 March 2022
  • "Fundy". March 11, 2002. Government of Canada. Retrieved 31 March 2022
  • "Glenwood Red". January 15, 2007. Government of Canada. Retrieved 31 March 2022
  • "Island Sunshine". December 17, 2001. Government of Canada. Retrieved 31 March 2022
  • "Hunter". December 17, 2001. Government of Canada. Retrieved 31 March 2022
  • "AC Maple Gold". May 2, 2001. Government of Canada. Retrieved 31 March 2022
  • "Pacific Russet". January 7, 2008. Government of Canada. Retrieved 31 March 2022

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  • "Chambly". Cyber Fruit Retrieved 16 March 2022

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  • Blackstock, Michael D. "Bannock Awareness". Government of British Columbia. Retrieved October 18, 2008.

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  • Koelling, Melvin R; Laing, Fred; Taylor, Fred (1996). "Chapter 2: History of Maple Syrup and Sugar Production". In Koelling, Melvin R; Heiligmann, Randall B (eds.). North American Maple Syrup Producers Manual. Bulletin. Vol. 856. Ohio State University. Archived from the original on April 29, 2006. Retrieved September 20, 2010.

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seafoodsource.com

  • "Walleye". Retrieved 25 April 2022. Seafood Source

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www150.statcan.gc.ca

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surreyfusionfestival.ca

  • "About Surrey Fusion Festival". surreyfusionfestival.ca. Food has always been a major highlight of the festival, as organizers work with local cultural community groups to run pavilions that sell authentic cuisine to attendees. The festival offered food from 45 different cultures in 2019. Retrieved 6 April 2022

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tfpc.to

  • "Street Food". Toronto Food Policy Council. Retrieved February 28, 2019.

thecanadianencyclopedia.ca

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  • Fumano, Dan (January 7, 2023). "Slices of the city: A brief history of Vancouver told through pizza. Pizza can help us understand the history of Vancouver's last century: a story of immigration, innovation, commerce and crime". Vancouver Sun. Retrieved August 24, 2024. Pizzerias owned by Indian Canadians are an important fixture in many towns and cities in B.C. One of Vancouver's most popular is Supreme Pizza, which was — like the Filippones' The Penthouse or the Kerasiotises' Olympia — opened by a group of brothers. Tarlok, Karnail, Amrik and Iqbal Bindra, originally from Punjab, opened Supreme on Victoria Drive in 1985. While many Indian pizzerias include toppings like tandoori and butter chicken, Supreme sticks with more standard fare: pepperoni, peppers, mushrooms. But regulars often ask for their pizza "Indian-style" — which means adding ginger, cilantro and spices — and "in the old oven," the shop's decades-old deck oven, as opposed to the more modern conveyor belt-style oven. The Indian-style blend makes the pie medium-spicy and the old oven makes it extra crispy.

vanmag.com

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visitcalgary.com

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westernfamily.ca

westholmetea.com

  • "Our Tea". Retrieved 27 April 2022. Westholme Tea Company

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  • Newman, Lenore; Elton, Sarah (2016). Speaking in cod tongues : a Canadian culinary journey. Regina, Saskatchewan. ISBN 978-0-88977-466-7. OCLC 959691772.{{cite book}}: CS1 maint: location missing publisher (link)
  • Porter, Valerie; Alderson, Lawrence; Hall, Stephen J. G.; Sponenberg, D. Phillip (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding. Wallingford, UK. ISBN 978-1-84593-466-8. OCLC 948839453.{{cite book}}: CS1 maint: location missing publisher (link)
  • Royal Horticultural Society (2009). RHS plant finder 2009-2010. London: Dorling Kindersley. ISBN 978-1-4053-4176-9. OCLC 295002489.