"Approximately 85 per cent of Bolivia's coffee production comes from the Caranavi area. FECAFEB, like COCLA in Peru, recognizes the benefits of organic coffee and has been promoting organic coffee production since the early 1990s."Hellin, Jon; Sophie Higman (April 2003). Feeding the market: South American farmers, trade and globalization. Kumarian Press. ISBN978-1-56549-172-4.
