Caspian cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Caspian cuisine" in English language version.

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books.google.com

  • Batmanglij, Najmieh (2022-07-06). Cooking in Iran: Regional Recipes & Kitchen Secrets. Mage Publishers, Inc. p. 71. ISBN 978-1-949445-35-0.
  • Walker, Harlan (1991). Oxford Symposium on Food & Cookery, 1990: Feasting and Fasting : Proceedings. Oxford Symposium. p. 196. ISBN 0907325467.
  • World and Its Peoples. Marshall Cavendish Corporation. 2007. p. 533. ISBN 978-0761475712.
  • Shaida, Margaret (2018-04-10). The Legendary Cuisine of Persia. Grub Street Publishers. p. 120. ISBN 978-1-911621-59-1.
  • Batmanglij, Najmieh (2021-02-09). Food of Life: Ancient Persian And Modern Iranian Cooking and Ceremonies. Mage Publishers. pp. 313, 317. ISBN 978-1-949445-27-5.

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cafeleilee.com

cookingandcooking.com

doi.org

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iranicaonline.org

payvand.com

persiannoon.com

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worldcat.org

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