Catalan cuisine (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Catalan cuisine" in English language version.

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archive.today

books.google.com

  • Scholliers, Peter (2012). Writing Food History: A Global Perspective. ISBN 9780857852175.
  • Alimentació i societat a la Catalunya medieval. CSIC Press. 1998. ISBN 9788400069209.
  • Pedralbes. Universidad de Barcelona.
  • Davidson, Alan (1 January 1981). National & Regional Styles of Cookery: Proceedings : Oxford Symposium 1981. Oxford Symposium. p. 178. ISBN 978-0-907325-07-9. Retrieved 18 February 2024.
  • ANDREWS, Colman, Catalan cuisine pp. 3-4: "It is, to put it another way, the cooking of the region of Catalonia in northeastern Spain - and, by extension, of the historically and linguistically related països catalans or Catalan lands.."

catalannews.com

comunitatvalenciana.com

cuinacatalana.eu

doi.org

fishbase.org

gastroteca.cat

gencat.cat

www20.gencat.cat

gencat.cat

indiatimes.com

articles.economictimes.indiatimes.com

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semanticscholar.org

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ucpress.edu

online.ucpress.edu

viamichelin.co.uk

web.archive.org