Cerein (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Cerein" in English language version.

refsWebsite

Global rank English rank

8doi.org

2^nd place

8nih.gov

4^th place

3cdc.gov

218^th place

212^th place

2sciencedirect.com

149^th place

178^th place

1semanticscholar.org

11^th place

8^th place

1oup.com

485^th place

440^th place

1worldcat.org

5^th place

cdc.gov

"Symptoms | Salmonella | CDC". www.cdc.gov. 2019-12-12. Retrieved 2021-05-02.
"CDC - Signs & Symptoms - Salmonella Enteritidis Infections Linked to Ground Beef - Salmonella". www.cdc.gov. 2019-01-31. Retrieved 2021-05-02.
"Listeria (Listeriosis) | Listeria | CDC". www.cdc.gov. 2021-02-24. Retrieved 2021-05-02.

doi.org

Naclerio, G; Ricca, E; Sacco, M; De Felice, M (December 1993). "Antimicrobial activity of a newly identified bacteriocin of Bacillus cereus". Appl Environ Microbiol. 59 (12): 4313–6. doi:10.1128/aem.59.12.4313-4316.1993. PMC 195902. PMID 8285719.
Oscátriz, Juan Carlos; Lasa, Iñigo; Pisabarro, Antonio (19 September 1999). "Detection and characterization of cerein 7, a new bacteriocin produced by Bacillus cereus with a broad spectrum of activity". FEMS Microbiol. Lett. 178 (2): 337–341. doi:10.1016/s0378-1097(99)00370-5. PMID 10499284.
Oscátriz, JC; Cintas, L; Holo, H; Lasa, I; Nes, IF; Pisabarro, AG (January 2006). "Purification and sequencing of cerein 7B, a novel bacteriocin produced by Bacillus cereus Bc7". FEMS Microbiol. Lett. 254 (1): 108–15. doi:10.1111/j.1574-6968.2005.00009.x. PMID 16451187.
Bizani, B; Brandelli, A (September 2002). "Characterization of a bacteriocin produced by a newly isolated Bacillus sp. Strain 8 A". Journal of Applied Microbiology. 93 (3): 512–519. doi:10.1046/j.1365-2672.2002.01720.x. PMID 12174052. S2CID 32222260.
Sebei, S; Zendo, T; Boudabous, A; Nakayama, J; Sonomoto, K (November 2007). "Characterization, N-terminal sequencing and classification of cerein MRX1, a novel bacteriocin purified from a newly isolated bacterium: Bacillus cereus MRX1". J Appl Microbiol. 103 (5): 1621–31. doi:10.1111/j.1365-2672.2007.03395.x. PMID 17953573.
Lappe, Rosiele; Motta, Amanda S.; Sant'Anna, Voltaire; Brandelli, Adriano (15 November 2009). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 135 (3): 312–316. doi:10.1016/j.ijfoodmicro.2009.09.003. PMID 19775768. Retrieved 2021-05-02.
Bizani, Delmar; Morrissy, Juliana A. C.; Dominguez, Ana P. M.; Brandelli, Adriano (31 January 2008). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 121 (2): 229–233. doi:10.1016/j.ijfoodmicro.2007.11.016. PMID 18068253. Retrieved 2021-05-02.
Bizani, D.; Dominguez, A.P.M.; Brandelli, A. (September 2005). "Purification and partial chemical characterization of the antimicrobial peptide cerein 8A". Letters in Applied Microbiology. 41 (3): 269–273. doi:10.1111/j.1472-765X.2005.01748.x. ISSN 0266-8254.

nih.gov

pubmed.ncbi.nlm.nih.gov

Naclerio, G; Ricca, E; Sacco, M; De Felice, M (December 1993). "Antimicrobial activity of a newly identified bacteriocin of Bacillus cereus". Appl Environ Microbiol. 59 (12): 4313–6. doi:10.1128/aem.59.12.4313-4316.1993. PMC 195902. PMID 8285719.
Oscátriz, Juan Carlos; Lasa, Iñigo; Pisabarro, Antonio (19 September 1999). "Detection and characterization of cerein 7, a new bacteriocin produced by Bacillus cereus with a broad spectrum of activity". FEMS Microbiol. Lett. 178 (2): 337–341. doi:10.1016/s0378-1097(99)00370-5. PMID 10499284.
Oscátriz, JC; Cintas, L; Holo, H; Lasa, I; Nes, IF; Pisabarro, AG (January 2006). "Purification and sequencing of cerein 7B, a novel bacteriocin produced by Bacillus cereus Bc7". FEMS Microbiol. Lett. 254 (1): 108–15. doi:10.1111/j.1574-6968.2005.00009.x. PMID 16451187.
Bizani, B; Brandelli, A (September 2002). "Characterization of a bacteriocin produced by a newly isolated Bacillus sp. Strain 8 A". Journal of Applied Microbiology. 93 (3): 512–519. doi:10.1046/j.1365-2672.2002.01720.x. PMID 12174052. S2CID 32222260.
Sebei, S; Zendo, T; Boudabous, A; Nakayama, J; Sonomoto, K (November 2007). "Characterization, N-terminal sequencing and classification of cerein MRX1, a novel bacteriocin purified from a newly isolated bacterium: Bacillus cereus MRX1". J Appl Microbiol. 103 (5): 1621–31. doi:10.1111/j.1365-2672.2007.03395.x. PMID 17953573.
Lappe, Rosiele; Motta, Amanda S.; Sant'Anna, Voltaire; Brandelli, Adriano (15 November 2009). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 135 (3): 312–316. doi:10.1016/j.ijfoodmicro.2009.09.003. PMID 19775768. Retrieved 2021-05-02.
Bizani, Delmar; Morrissy, Juliana A. C.; Dominguez, Ana P. M.; Brandelli, Adriano (31 January 2008). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 121 (2): 229–233. doi:10.1016/j.ijfoodmicro.2007.11.016. PMID 18068253. Retrieved 2021-05-02.

ncbi.nlm.nih.gov

Naclerio, G; Ricca, E; Sacco, M; De Felice, M (December 1993). "Antimicrobial activity of a newly identified bacteriocin of Bacillus cereus". Appl Environ Microbiol. 59 (12): 4313–6. doi:10.1128/aem.59.12.4313-4316.1993. PMC 195902. PMID 8285719.

oup.com

academic.oup.com

Bizani, D.; Dominguez, A.P.M.; Brandelli, A. (September 2005). "Purification and partial chemical characterization of the antimicrobial peptide cerein 8A". Letters in Applied Microbiology. 41 (3): 269–273. doi:10.1111/j.1472-765X.2005.01748.x. ISSN 0266-8254.

sciencedirect.com

Lappe, Rosiele; Motta, Amanda S.; Sant'Anna, Voltaire; Brandelli, Adriano (15 November 2009). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 135 (3): 312–316. doi:10.1016/j.ijfoodmicro.2009.09.003. PMID 19775768. Retrieved 2021-05-02.
Bizani, Delmar; Morrissy, Juliana A. C.; Dominguez, Ana P. M.; Brandelli, Adriano (31 January 2008). "Sign in | Hunter College Libraries". International Journal of Food Microbiology. 121 (2): 229–233. doi:10.1016/j.ijfoodmicro.2007.11.016. PMID 18068253. Retrieved 2021-05-02.

semanticscholar.org

api.semanticscholar.org

Bizani, B; Brandelli, A (September 2002). "Characterization of a bacteriocin produced by a newly isolated Bacillus sp. Strain 8 A". Journal of Applied Microbiology. 93 (3): 512–519. doi:10.1046/j.1365-2672.2002.01720.x. PMID 12174052. S2CID 32222260.

worldcat.org

search.worldcat.org

Bizani, D.; Dominguez, A.P.M.; Brandelli, A. (September 2005). "Purification and partial chemical characterization of the antimicrobial peptide cerein 8A". Letters in Applied Microbiology. 41 (3): 269–273. doi:10.1111/j.1472-765X.2005.01748.x. ISSN 0266-8254.