Chinese restaurant (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Chinese restaurant" in English language version.

refsWebsite

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11web.archive.org

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5books.google.com

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3doi.org

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2flavorandfortune.com

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2wsj.com

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2worldcat.org

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2npr.org

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2semanticscholar.org

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1abc.net.au

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1multiculturalaustralia.edu.au

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1nma.gov.au

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1nla.gov.au

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1globalnews.ca

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1cbc.ca

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1mountainviewtoday.ca

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1slate.com

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1egypttoday.com

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1middleeastmonitor.com

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1nytimes.com

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1iom.int

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1dutchnews.nl

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1rug.nl

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1spronsen.com

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1immaterieelerfgoed.nl

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1euronews.com

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1reuters.com

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1handle.net

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1britishchineseheritagecentre.org.uk

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1londonist.com

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1britishmuseum.org

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1bl.uk

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1independent.co.uk

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1ming-ai.org.uk

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abc.net.au

Heanue, Siobhan (21 February 2016). "Chinese restaurants in Australia documented for posterity by historians". ABC News (Australia). Retrieved 29 April 2018.

archive.org

LIU, HAIMING; Ling, Huping (2015). From Canton Restaurant to Panda Express: A History of Chinese Food in the United States. Rutgers University Press. ISBN 9780813574752. JSTOR j.ctt16nzfbd.

bbc.com

Gillett, Victoria Lindrea & Francesca (3 February 2020). "Coronavirus fear hits London's Chinatown". BBC News. Retrieved 15 June 2020.

bl.uk

"Chinese restaurants 1950 Archived 8 December 2016 at the Wayback Machine." British Library. Retrieved on 26 November 2016.

books.google.com

Benton, G.; Pieke, F.N. (2016). The Chinese in Europe. Palgrave Macmillan UK. pp. 198–200. ISBN 978-1-349-26096-6. Retrieved 15 June 2020.
Sinn, Elizabeth (1998). The last half century of Chinese overseas. Hong Kong University Press. p. 429. ISBN 9789622094468.
J.A.G. Roberts (2004). China to Chinatown: Chinese Food in the West. Reaktion Books. pp. 175–181. ISBN 9781861892270.
Wai Kam Yu (Joseph Rowntree Foundation) (2000). Chinese older people: a need for social inclusion in two communities. The Policy Press. pp. 6–7. ISBN 9781861342423.
Smith, Andrew F. (2009). Eating history: 30 turning points in the making of American cuisine. Columbia University Press. p. 47. ISBN 978-0-231-14092-8.

britishchineseheritagecentre.org.uk

"British Chinese Food – 英國中餐 – British Chinese Heritage Centre – British Chinese Heritage Centre". British Chinese Heritage Centre (in Chinese). Archived from the original on 1 October 2020. Retrieved 15 June 2020.

britishmuseum.org

"Chinese diaspora in Britain" (PDF). British Museum. Archived from the original (PDF) on 2 June 2011. Retrieved 22 June 2011.

cbc.ca

Rogers, Shelagh (5 April 2019). "Why Ann Hui documented the history of Chinese restaurant owners in small-town Canada". CBC Radio. Retrieved 19 February 2023.

doi.org

van Meeteren, Masja; Wiering, Ellen (2019). "Labour trafficking in Chinese restaurants in the Netherlands and the role of Dutch immigration policies. A qualitative analysis of investigative case files". Crime, Law and Social Change. 72 (1). Springer Science and Business Media LLC: 107–124. doi:10.1007/s10611-019-09853-6. hdl:1887/77738. ISSN 0925-4994.
Carter, Susan B. (28 January 2011), "America's First Culinary Revolution, or How a Girl from Gopher Prairie Came to Dine on Eggs Fooyung", Economic Evolution and Revolution in Historical Time, Stanford University Press, pp. 419–446, doi:10.11126/stanford/9780804771856.003.0016, ISBN 9780804771856, S2CID 107967493
Chen, Wei; Tajeddini, Kayhan; Ratten, Vanessa; Tabari, Saloomeh (1 January 2019). "Educational immigrants: evidence from Chinese young entrepreneurs in the UK". Journal of Enterprising Communities: People and Places in the Global Economy. 13 (1/2): 196–215. doi:10.1108/JEC-11-2018-0093. ISSN 1750-6204. S2CID 159148055.

dutchnews.nl

"Off the menu. Old-style Chinese restaurants no longer popular". DutchNews.nl. 2 October 2019. Retrieved 15 June 2020.

egypttoday.com

"Health Ministry launches campaigns to check Chinese restaurants in Egypt". EgyptToday. 15 June 2020. Retrieved 15 June 2020.

euronews.com

"Restaurant in the Netherlands to use robots to help out waiters". euronews. 10 June 2020. Retrieved 15 June 2020.

flavorandfortune.com

"On Menus: In Egypt". Chinese Food. Archived from the original on 26 October 2013. Retrieved 15 June 2020.
"Chinese Food in Holland". Chinese Food. Archived from the original on 15 June 2020. Retrieved 15 June 2020.

globalnews.ca

Tran, Paula (22 October 2022). "An ode to ginger beef: the hidden history of Chinese Canadian cuisine | Globalnews.ca". Global News. Retrieved 19 February 2023.

handle.net

hdl.handle.net

van Meeteren, Masja; Wiering, Ellen (2019). "Labour trafficking in Chinese restaurants in the Netherlands and the role of Dutch immigration policies. A qualitative analysis of investigative case files". Crime, Law and Social Change. 72 (1). Springer Science and Business Media LLC: 107–124. doi:10.1007/s10611-019-09853-6. hdl:1887/77738. ISSN 0925-4994.

immaterieelerfgoed.nl

"The Chinese-Indonesian restaurant culture". Immaterieel Erfgoed. Retrieved 9 June 2023.

independent.co.uk

Milmo, Cahal (17 January 2003). "Chinese restaurant takes away Michelin star". The Independent. London. Archived from the original on 11 November 2012. Retrieved 22 June 2011.

iom.int

"Recruitment costs for Chinese workers in EU Member States" (PDF). International Organization for Migration (PDF). 2018. Retrieved 15 June 2020.

jstor.org

LIU, HAIMING; Ling, Huping (2015). From Canton Restaurant to Panda Express: A History of Chinese Food in the United States. Rutgers University Press. ISBN 9780813574752. JSTOR j.ctt16nzfbd.

londonist.com

Sukhadwala, Sejal (12 April 2017). "How Long Have Londoners Been Eating Chinese Food For?". Londonist. Retrieved 14 June 2020.

middleeastmonitor.com

"Egypt denies raiding Chinese restaurants to tackle coronavirus". Middle East Monitor. 30 January 2020. Retrieved 15 June 2020.

ming-ai.org.uk

"British Chinese Food Culture". Ming Ai London. Archived from the original on 15 June 2020. Retrieved 15 June 2020.

mountainviewtoday.ca

"A Brief History of Chinese Food on the Prairies". MountainviewToday.ca. 19 July 2021. Retrieved 19 February 2023.

msn.com

"20 Secrets of Your Local Chinese Takeout Joint". The Daily Meal. Archived from the original on 24 September 2017. Retrieved 24 September 2017.

multiculturalaustralia.edu.au

Nichol, Barbara. "Sweet and sour history: Melbourne's early Chinese restaurants" (PDF). National Archives of Australia. Archived from the original (PDF) on 22 April 2018. Retrieved 29 April 2018.

nla.gov.au

"CHINESE FOOD CULTURE". Experience China. National Library of Australia. Retrieved 30 April 2018.

nma.gov.au

"Australia's first Chinese restaurant, 1854". Defining Moments in Australian History. National Museum Australia. Archived from the original on 13 October 2018. Retrieved 29 April 2018.

npr.org

Godoy, Maria (23 February 2016). "Lo Mein Loophole: How U.S. Immigration Law Fueled A Chinese Restaurant Boom". NPR. Retrieved 23 February 2016.
"Chinese Immigrants Chase Opportunity in America". NPR Morning Edition. 19 November 2007. Retrieved 9 July 2011.

nytimes.com

"In Berlin, Chinese Food Meets German Wine". The New York Times. 9 September 2010. Retrieved 15 June 2020.

reuters.com

"Robots dish out the drinks at reopened Dutch restaurant". U.S. 4 June 2020. Retrieved 15 June 2020.

rug.nl

frw.rug.nl

"Chinese restaurants". Faculteit der Ruimtelijke Wetenschappen. Archived from the original on 17 January 2022. Retrieved 15 June 2020.

semanticscholar.org

api.semanticscholar.org

Carter, Susan B. (28 January 2011), "America's First Culinary Revolution, or How a Girl from Gopher Prairie Came to Dine on Eggs Fooyung", Economic Evolution and Revolution in Historical Time, Stanford University Press, pp. 419–446, doi:10.11126/stanford/9780804771856.003.0016, ISBN 9780804771856, S2CID 107967493
Chen, Wei; Tajeddini, Kayhan; Ratten, Vanessa; Tabari, Saloomeh (1 January 2019). "Educational immigrants: evidence from Chinese young entrepreneurs in the UK". Journal of Enterprising Communities: People and Places in the Global Economy. 13 (1/2): 196–215. doi:10.1108/JEC-11-2018-0093. ISSN 1750-6204. S2CID 159148055.

slate.com

Berger, Miriam (16 January 2015). "A Tour of Cairo's Surprisingly Rich Chinese Food Scene". Slate Magazine. Retrieved 15 June 2020.

spronsen.com

"De 'traditionele Chinees' verliest het van de nieuwe, gezonde Aziatische keuken". Spronsen (in Dutch). 30 September 2019. Retrieved 15 June 2020.

web.archive.org

Nichol, Barbara. "Sweet and sour history: Melbourne's early Chinese restaurants" (PDF). National Archives of Australia. Archived from the original (PDF) on 22 April 2018. Retrieved 29 April 2018.
"Australia's first Chinese restaurant, 1854". Defining Moments in Australian History. National Museum Australia. Archived from the original on 13 October 2018. Retrieved 29 April 2018.
"On Menus: In Egypt". Chinese Food. Archived from the original on 26 October 2013. Retrieved 15 June 2020.
"Chinese Food in Holland". Chinese Food. Archived from the original on 15 June 2020. Retrieved 15 June 2020.
"Chinese restaurants". Faculteit der Ruimtelijke Wetenschappen. Archived from the original on 17 January 2022. Retrieved 15 June 2020.
"British Chinese Food – 英國中餐 – British Chinese Heritage Centre – British Chinese Heritage Centre". British Chinese Heritage Centre (in Chinese). Archived from the original on 1 October 2020. Retrieved 15 June 2020.
"Chinese diaspora in Britain" (PDF). British Museum. Archived from the original (PDF) on 2 June 2011. Retrieved 22 June 2011.
"Chinese restaurants 1950 Archived 8 December 2016 at the Wayback Machine." British Library. Retrieved on 26 November 2016.
Milmo, Cahal (17 January 2003). "Chinese restaurant takes away Michelin star". The Independent. London. Archived from the original on 11 November 2012. Retrieved 22 June 2011.
"British Chinese Food Culture". Ming Ai London. Archived from the original on 15 June 2020. Retrieved 15 June 2020.
"20 Secrets of Your Local Chinese Takeout Joint". The Daily Meal. Archived from the original on 24 September 2017. Retrieved 24 September 2017.

worldcat.org

search.worldcat.org

van Meeteren, Masja; Wiering, Ellen (2019). "Labour trafficking in Chinese restaurants in the Netherlands and the role of Dutch immigration policies. A qualitative analysis of investigative case files". Crime, Law and Social Change. 72 (1). Springer Science and Business Media LLC: 107–124. doi:10.1007/s10611-019-09853-6. hdl:1887/77738. ISSN 0925-4994.
Chen, Wei; Tajeddini, Kayhan; Ratten, Vanessa; Tabari, Saloomeh (1 January 2019). "Educational immigrants: evidence from Chinese young entrepreneurs in the UK". Journal of Enterprising Communities: People and Places in the Global Economy. 13 (1/2): 196–215. doi:10.1108/JEC-11-2018-0093. ISSN 1750-6204. S2CID 159148055.

wsj.com

"Authentic Chinese Food Is Easy to Find in Berlin". WSJ. 28 March 2003. Retrieved 15 June 2020.
Passy, Charles (26 August 2015). "Meet the Pilot Who Doubles as Block Island's Chinese-Food Delivery Guy". The Wall Street Journal. pp. A1. Retrieved 26 August 2015.