Christina Tosi (English Wikipedia)

"When Life Gives You Lemons". MasterChef Junior. Season 4. Episode 6. December 11, 2015. Event occurs at 15:30. Fox. Archived from the original on December 25, 2015.

jamesbeard.org

"Rising Star Chef of the Year: Christina Tosi". The James Beard Foundation. May 7, 2012. Retrieved March 1, 2015.
"The 2015 James Beard Award Winners!". James Beard Foundation. May 4, 2015.

jmu.edu

"An unlikely beginning". www.jmu.edu. Retrieved November 10, 2022.

jstor.org

Tosi, Christina; Caracostea, Savinien (2015). "I don't want to cut a cookie out of my life". Log (34): 38–43. ISSN 1547-4690. JSTOR 43630914.

lewishowes.com

"Turn Your Creative Passion into a Thriving Business with Christina Tosi". Lewis Howes. April 1, 2019. Retrieved April 28, 2021.

marthastewartweddings.com

Murtaugh, Taysha (August 2, 2016). "Milk Bar Owner Christina Tosi's Foodie Wedding Featured a Giant Naked Cake, Because Duh: The camp-themed wedding looked like a blast—despite the pouring rain". Martha Stewart Weddings.

milkbarstore.com

"Locations". Milk Bar Bakery. Retrieved April 16, 2018.

netflix.com

"Chef's Table | Netflix Official Site". www.netflix.com. Retrieved April 16, 2018.

nypost.com

"Christina Tosi sells NYC penthouse for $4.4M". New York Post. November 15, 2022. Retrieved November 23, 2022.

nytimes.com

Witchel, Alex (May 3, 2011). "Christina Tosi, a Border-Crossing Pastry Chef". The New York Times. Retrieved July 16, 2014.
Severson, Kim (February 12, 2019). "For Christina Tosi, Building a Dessert Empire Is Not All Milk and Cookies". The New York Times.
Fabricant, Francis (June 7, 2021). "Milk Bar Expands to Ice Cream". New York Times.
Fabricant, Francis (June 27, 2022). "Waffle Cone Pie Crusts From the Inventive Christina Tosi". New York Times.
Rosenstrach, Jenny (May 31, 2015). "Cooking". The New York Times Book Review. p. 24.

tmagazine.blogs.nytimes.com

Muhlke, Christine (January 6, 2010). "The Nifty 50: Christina Tosi, Pastry Chef". The New York Times Style Magazine.
Earle-Levine, Julie (July 7, 2014). "The Secret Behind Momofuku Milk Bar's Sweet Strawberry Treats". The New York Times. Archived from the original on July 14, 2014. Retrieved April 17, 2020.

oprah.com

Andriani, Lynn (November 9, 2011). "Baking Rules a Pro Says You Can Ignore". Oprah. Harpo, Inc. Retrieved July 16, 2014.

people.com

Calderone, Ana (August 1, 2016). "Chef Christina Tosi Is Married! See Photos from Her Camp-Themed Wedding". People.
VanHoose, Benjamin (April 26, 2021). "Chef Christina Tosi and Husband Will Guidara Welcome Baby Daughter Francis 'Frankie' Ray". People.

publishersweekly.com

"Dessert Can Save the World: Stories, Secrets, and Recipes for a Stubbornly Joyful Experience by Christina Tosi". www.publishersweekly.com.

randomhouse.com

"Milk Bar Life" (Press release). Random House. 2015. ISBN 978-0-77043-510-3.

reportergourmet.com

Castegnaro, Sveva Valeria (October 14, 2024). "Christina Tosi: "To work in gourmet I used to sacrifice my family. Today is my turning point."". Reporter Gourmet. Retrieved December 7, 2024.

seattletimes.com

"This New York-based, cult-favorite dessert shop is opening in the Seattle area". The Seattle Times. August 11, 2022. Retrieved November 11, 2022.

starchefs.com

"Pastry Chef Christina Tosi of Momofuku Milk Bar – Biography". Star Chefs. May 2012. Archived from the original on May 6, 2021. Retrieved July 16, 2014.

thecinemaholic.com

Borthakur, Bhaswati (November 14, 2022). "Is Will Guidara Married? Who is His Wife?". The Cinemaholic. Retrieved November 23, 2022.

theguardian.com

Leve, Ariel (April 21, 2012). "Christina Tosi: 'My diet was crazy for the first 27 years of my life'". The Guardian. Retrieved July 16, 2014.

thewrap.com

"How Milk Bar Founder's Netflix Competition 'Bake Squad' Pays Tribute to Her Signature Dessert". TheWrap. August 10, 2021. Retrieved August 16, 2021.

washingtonpost.com

Chang, T. Susan (April 19, 2015). "'Milk Bar Life', reviewed: guilty pleasures, sweet and savory alike". The Washington Post.

web.archive.org

"When Life Gives You Lemons". MasterChef Junior. Season 4. Episode 6. December 11, 2015. Event occurs at 15:30. Fox. Archived from the original on December 25, 2015.
"Pastry Chef Christina Tosi of Momofuku Milk Bar – Biography". Star Chefs. May 2012. Archived from the original on May 6, 2021. Retrieved July 16, 2014.
"The Most Innovative Women in Food and Drink". Food and Wine Magazine. September 3, 2014. Archived from the original on May 12, 2015.
Earle-Levine, Julie (July 7, 2014). "The Secret Behind Momofuku Milk Bar's Sweet Strawberry Treats". The New York Times. Archived from the original on July 14, 2014. Retrieved April 17, 2020.
"40 Under 40 Class of 2016: Christina Tosi, 34, Milk Bar, Chef, founder and owner". Crain's New York Business. 2016. Archived from the original on June 7, 2016.

worldcat.org

search.worldcat.org

Tosi, Christina; Caracostea, Savinien (2015). "I don't want to cut a cookie out of my life". Log (34): 38–43. ISSN 1547-4690. JSTOR 43630914.
Tosi, Christina (2018). Momofuku Milk Bar. Bloomsbury Publishing Plc. pp. 6–13. ISBN 978-1-4729-6414-4. OCLC 1054057022.
Murphy, Jen (September 8, 2014). "For Christina Tosi, Chef and Owner of Momofuku Milk Bar, Running Is a Sweet Treat". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.
Glenn, Jane K. (2022). The joy of eating : a guide to food in modern pop culture. Santa Barbara, California. pp. 346–351. ISBN 978-1-4408-6210-6. OCLC 1264746520.{{cite book}}: CS1 maint: location missing publisher (link)
Finnerty, Katherine (May 7, 2022). "Dessert Will Still Matter in 2050". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.

worldcat.org

Tosi, Christina (2018). Momofuku Milk Bar. Bloomsbury Publishing Plc. pp. 6–13. ISBN 978-1-4729-6414-4. OCLC 1054057022.
Glenn, Jane K. (2022). The joy of eating : a guide to food in modern pop culture. Santa Barbara, California. pp. 346–351. ISBN 978-1-4408-6210-6. OCLC 1264746520.{{cite book}}: CS1 maint: location missing publisher (link)

wsj.com

online.wsj.com

Murphy, Jen (September 8, 2014). "For Christina Tosi, Chef and Owner of Momofuku Milk Bar, Running Is a Sweet Treat". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.

wsj.com

Finnerty, Katherine (May 7, 2022). "Dessert Will Still Matter in 2050". Wall Street Journal. ISSN 0099-9660. Retrieved November 10, 2022.