Coffee substitute (English Wikipedia)

The Tea & Coffee Trade Journal. Tea and Coffee Trade Journal Company. July 1922. p. 53.
Moodie, Susanna (2007-12-04). Roughing it in the bush. McClelland and Stewart. p. 385. ISBN 9780771034923. Retrieved 7 July 2011.
Maier, H. G. (1987). "Coffee Substitutes Made from Cereals". In Clarke, R.J.; Macrae, R. (eds.). Coffee: Related Beverages. Springer. pp. 5–8. ISBN 978-1-85166-103-9.

cgiar.org

"Introduction: Chickpeas". International Center for Agricultural Research in the Dry Areas. Archived from the original on 18 July 2012. Retrieved 28 August 2008.

Crown, Patricia L.; Emerson, Thomas E.; Gu, Jiyan; Hurst, W. Jeffrey; Pauketat, Timothy R.; Ward, Timothy (2012-08-28). "Ritual Black Drink consumption at Cahokia". Proceedings of the National Academy of Sciences. 109 (35): 13944–13949. doi:10.1073/pnas.1208404109. ISSN 0027-8424. PMC 3435207. PMID 22869743.

"Coffee is still a no-go for Mormons even if you call it caffe or mochaccino". Los Angeles Times. Associated Press. August 18, 2019. Retrieved January 19, 2021.

"Caro Malzkaffee". Archived from the original on 2006-11-05. Retrieved 2006-11-05.

Lavars, Nick (20 September 2021). "Lab-grown coffee cuts out the beans and deforestation". New Atlas. Retrieved 18 October 2021.

Crown, Patricia L.; Emerson, Thomas E.; Gu, Jiyan; Hurst, W. Jeffrey; Pauketat, Timothy R.; Ward, Timothy (2012-08-28). "Ritual Black Drink consumption at Cahokia". Proceedings of the National Academy of Sciences. 109 (35): 13944–13949. doi:10.1073/pnas.1208404109. ISSN 0027-8424. PMC 3435207. PMID 22869743.

Crown, Patricia L.; Emerson, Thomas E.; Gu, Jiyan; Hurst, W. Jeffrey; Pauketat, Timothy R.; Ward, Timothy (2012-08-28). "Ritual Black Drink consumption at Cahokia". Proceedings of the National Academy of Sciences. 109 (35): 13944–13949. doi:10.1073/pnas.1208404109. ISSN 0027-8424. PMC 3435207. PMID 22869743.

Smith, Anabelle K. (March 5, 2014). "The History of the Chicory Coffee Mix That New Orleans Made Its Own". The Smithsonian Magazine – via Smithsonian.com.

"Substitutes for Coffee". The University of Texas at Tyler. Archived from the original on 2015-12-28.

"Sustainable coffee grown in Finland – | VTT News". vttresearch.com. 15 September 2021. Retrieved 18 October 2021.

"Substitutes for Coffee". The University of Texas at Tyler. Archived from the original on 2015-12-28.
"Introduction: Chickpeas". International Center for Agricultural Research in the Dry Areas. Archived from the original on 18 July 2012. Retrieved 28 August 2008.
Potato Coffee Archived 2007-09-28 at the Wayback Machine
"Caro Malzkaffee". Archived from the original on 2006-11-05. Retrieved 2006-11-05.

Crown, Patricia L.; Emerson, Thomas E.; Gu, Jiyan; Hurst, W. Jeffrey; Pauketat, Timothy R.; Ward, Timothy (2012-08-28). "Ritual Black Drink consumption at Cahokia". Proceedings of the National Academy of Sciences. 109 (35): 13944–13949. doi:10.1073/pnas.1208404109. ISSN 0027-8424. PMC 3435207. PMID 22869743.
Pendergrast, Mark (2010) [2001]. Uncommon Grounds: The History of Coffee and How It Transformed Our World (Rev. ed.). New York City: Basic Books. p. 93. ISBN 9780465018369. OCLC 609871227.