Common cuttlefish (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Common cuttlefish" in English language version.

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animaldiversity.org

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doi.org

  • Barratt, I.; Allcock, L. (2012). "Sepia officinalis". IUCN Red List of Threatened Species. 2012: e.T162664A939991. doi:10.2305/IUCN.UK.2012-1.RLTS.T162664A939991.en. Retrieved 12 November 2021.
  • Mäthger, L.M.; Chiao, C.C.; Barbosa, A.; Hanlon, R.T. (March 2008). "Color matching on natural substrates in cuttlefish, Sepia officinalis". Journal of Comparative Physiology. 194 (6): 577–585. doi:10.1007/s00359-008-0332-4. PMID 18414874. S2CID 25111630.
  • Kelman, E.J.; Baddeley, R.J.; Shohet, A.J.; Osorio, D. (2007). "Perception of visual texture and the expression of disruptive camouflage by the cuttlefish, Sepia officinalis". Proceedings of the Royal Society of London B: Biological Sciences. 274 (1616): 1369–1375. doi:10.1098/rspb.2007.0240. PMC 2176201. PMID 17389219.
  • Hanlon, R.T.; Messenger, J.B. (1988). "Adaptive coloration in young cuttlefish (Sepia officinalis L.): The morphology and development of body patterns and their relation to behaviour". Philosophical Transactions of the Royal Society B. 320 (1200): 437–487. Bibcode:1988RSPTB.320..437H. doi:10.1098/rstb.1988.0087.
  • Darmaillacq, Anne-Sophie; Lesimple, Clemence; Dickel, Ludovic (2008). "Embryonic visual learning in the cuttlefish, Sepia officinalis". Animal Behaviour. 76: 131–134. doi:10.1016/j.anbehav.2008.02.006. S2CID 53147763.
  • Martins, Catarina P.P.; Fernández-Álvarez, Fernando Á.; Villanueva, Roger (2018). "Invertebrate predation on egg masses of the European cuttlefish, Sepia officinalis: An experimental approach". Estuarine, Coastal and Shelf Science. 200: 437–448. Bibcode:2018ECSS..200..437M. doi:10.1016/j.ecss.2017.11.016. hdl:10261/130843.
  • Sykes, A.V; Oliveira, A.R; Domingues, P.M; Cardoso, C.M; Andrade, J.P; Nunes, M.L (2009). "Assessment of European cuttlefish (Sepia officinalis, L.) nutritional value and freshness under ice storage using a developed Quality Index Method (QIM) and biochemical methods". LWT – Food Science and Technology. 42: 424–432. doi:10.1016/j.lwt.2008.05.010.
  • Derby, Charles D. (2014-05-12). "Cephalopod Ink: Production, Chemistry, Functions and Applications". Marine Drugs. 12 (5): 2700–2730. doi:10.3390/md12052700. PMC 4052311. PMID 24824020.

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handle.net

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harvard.edu

ui.adsabs.harvard.edu

iucnredlist.org

  • Barratt, I.; Allcock, L. (2012). "Sepia officinalis". IUCN Red List of Threatened Species. 2012: e.T162664A939991. doi:10.2305/IUCN.UK.2012-1.RLTS.T162664A939991.en. Retrieved 12 November 2021.

nih.gov

pubmed.ncbi.nlm.nih.gov

ncbi.nlm.nih.gov

sealifebase.ca

semanticscholar.org

api.semanticscholar.org

si.edu

mnh.si.edu

thecephalopodpage.org

thespruce.com