Cowspiracy (English Wikipedia)

"Le FFPE récompense les films gagnants de la 12e édition" [The FFPE rewards the winning films of the 12th festival]. Festival de films de Portneuf sur l'environnement. April 27, 2015. Archived from the original on May 29, 2015. Retrieved April 28, 2015.

handle.net

hdl.handle.net

Herrero, Mario; Wirsenius, Stefan; Henderson, Benjamin; Rigolot, Cyrille; Thornton, Philip; Havlík, Petr; de Boer, Imke; Gerber, Pierre (November 2015). "Livestock and the Environment: What Have We Learned in the Past Decade?". Annual Review of Environment and Resources. 40: 177–202. doi:10.1146/annurev-environ-031113-093503. hdl:10568/69012.

harvard.edu

ui.adsabs.harvard.edu

Poore, J.; Nemecek, T. (June 1, 2018). "Reducing food's environmental impacts through producers and consumers". Science. 360 (6392): 987–992. Bibcode:2018Sci...360..987P. doi:10.1126/science.aaq0216. PMID 29853680.

huffingtonpost.com

Kanner, Ellen (August 4, 2014). "Meatless Monday -- 'Cowspiracy:' The One Thing No One Talks About". Huffington Post. Retrieved October 9, 2014.

indiegogo.com

"Cowspiracy IndieGoGo campaign page". www.indiegogo.com.

ipcc.ch

Solomon, S.; et al., "TS.2.1.1 Changes in Atmospheric Carbon Dioxide, Methane and Nitrous Oxide", Technical Summary, archived from the original on October 15, 2012, retrieved August 18, 2012, in IPCC AR4 WG1 2007. IPCC AR4 WG1 (2007), Solomon, S.; Qin, D.; Manning, M.; Chen, Z.; Marquis, M.; Avery, K.B.; Tignor, M.; Miller, H.L. (eds.), Climate Change 2007: The Physical Science Basis, Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, Cambridge University Press, ISBN 978-0-521-88009-1 (pb: 978-0-521-70596-7).
"AR6 Climate Change 2021: The Physical Science Basis". www.ipcc.ch. Retrieved February 1, 2022.

myveganjournal.com

Jackie Day (January 23, 2016). "Cowspiracy Film Makers Announce NEW film: What the Health!". My Vegan Journal.

newint.org

Homewood, Alison (2015-09-24). "Beware Cowspiracy – and the spread of the vegan virus". New Internationalist. Retrieved 2024-10-10.

nih.gov

pubmed.ncbi.nlm.nih.gov

Poore, J.; Nemecek, T. (June 1, 2018). "Reducing food's environmental impacts through producers and consumers". Science. 360 (6392): 987–992. Bibcode:2018Sci...360..987P. doi:10.1126/science.aaq0216. PMID 29853680.

pressbooks.pub

iu.pressbooks.pub

Blundell, Nicholas. "A Critique of Cowspiracy: The Sustainability Secret". Retrieved February 1, 2022.

semanticscholar.org

api.semanticscholar.org

Goodland, Robert; Anhang, Jeff (Nov–Dec 2009). "Livestock and Climate Change: What if the key actors in climate change were pigs, chickens and cows?". Worldwatch Magazine. Worldwatch Institute. pp. 10–19. S2CID 27218645.

sfweekly.com

"Burgers Are Ending the World, Says Cowspiracy". SF Weekly. June 25, 2014. Archived from the original on March 11, 2015. Retrieved March 4, 2015.

therealnews.com

Animal Agriculture: A Neglected Agent of Global Warming? Archived 2017-02-23 at the Wayback Machine The co-producers of the documentary film "Cowspiracy" discuss the environmental impact of Intensive animal farming - and why mainstream organizations have been silent about it. November 20, 2014, The Real News

tugg.com

"Cowspiracy: The Sustainability Secret". Tugg Inc. Archived from the original on 2017-02-20. Retrieved 2014-10-09.

ucsusa.org

blog.ucsusa.org

Boucher, Doug (June 10, 2016). "Movie Review: There's a Vast Cowspiracy about Climate Change". The Equation blog. Union of Concerned Scientists. Retrieved June 12, 2016.

villagemagazine.ie

"Cowspiracy". Village. February 19, 2015. Archived from the original on February 24, 2015. Retrieved March 4, 2015.

web.archive.org

"Cowspiracy Wins Audience Choice Award". The South African Eco Film Festival. April 9, 2015. Archived from the original on April 16, 2015. Retrieved April 9, 2015.
"Le FFPE récompense les films gagnants de la 12e édition" [The FFPE rewards the winning films of the 12th festival]. Festival de films de Portneuf sur l'environnement. April 27, 2015. Archived from the original on May 29, 2015. Retrieved April 28, 2015.
Animal Agriculture: A Neglected Agent of Global Warming? Archived 2017-02-23 at the Wayback Machine The co-producers of the documentary film "Cowspiracy" discuss the environmental impact of Intensive animal farming - and why mainstream organizations have been silent about it. November 20, 2014, The Real News
"Cowspiracy". Village. February 19, 2015. Archived from the original on February 24, 2015. Retrieved March 4, 2015.
"Burgers Are Ending the World, Says Cowspiracy". SF Weekly. June 25, 2014. Archived from the original on March 11, 2015. Retrieved March 4, 2015.
"Cowspiracy: The Sustainability Secret". Tugg Inc. Archived from the original on 2017-02-20. Retrieved 2014-10-09.
"Vote for the 2015 Audience Choice Award!". Cinema Politica. April 6, 2016. Archived from the original on April 21, 2016. Retrieved April 24, 2016.
Solomon, S.; et al., "TS.2.1.1 Changes in Atmospheric Carbon Dioxide, Methane and Nitrous Oxide", Technical Summary, archived from the original on October 15, 2012, retrieved August 18, 2012, in IPCC AR4 WG1 2007. IPCC AR4 WG1 (2007), Solomon, S.; Qin, D.; Manning, M.; Chen, Z.; Marquis, M.; Avery, K.B.; Tignor, M.; Miller, H.L. (eds.), Climate Change 2007: The Physical Science Basis, Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, Cambridge University Press, ISBN 978-0-521-88009-1 (pb: 978-0-521-70596-7).