Creole cream cheese (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Creole cream cheese" in English language version.

refsWebsite

Global rank English rank

7web.archive.org

1^st place

3books.google.com

3^rd place

2nola.com

1,016^th place

591^st place

1foodnetwork.com

2,686^th place

1,450^th place

1southernfoodways.org

low place

1highbeam.com

405^th place

256^th place

1bestofneworleans.com

low place

1vimeo.com

1,015^th place

717^th place

1msn.com

117^th place

145^th place

1wsj.com

79^th place

65^th place

1smithsonianmag.com

503^rd place

364^th place

1katc.com

low place

1theadvocate.com

3,159^th place

1,708^th place

bestofneworleans.com

"Art You Can Eat at NOMA". Gambit Weekly, bestofneworleans.com. June 12, 2012. Archived from the original on December 11, 2013. Retrieved June 13, 2012.

books.google.com

Tucker, Susan, ed. (2009). New Orleans cuisine: fourteen signature dishes and their histories. Univ. Press of Mississippi. ISBN 9781604731279.
Jeffrey P. Roberts (Jun 22, 2007). Atlas of American Artisan Cheese. Chelsea Green Publishing. ISBN 9781603581646.
Rima Collin; Richard Collin (Mar 12, 1987). New Orleans Cookbook. Random House Digital, Inc. ISBN 9780394752754.

foodnetwork.com

"Homemade Creole Cream Cheese". Food Network. Archived from the original on 2012-07-24. Retrieved 2013-05-08.

highbeam.com

Laborde, Errol (May 1, 1998). "The cream team: Last of the Creole cream cheeses". New Orleans Magazine. Archived from the original on September 24, 2015. (subscription required)

katc.com

"Louisiana inspired ice cream flavor" Archived 2013-04-21 at the Wayback Machine, April 3, 2013 KATC.com (News 3)

msn.com

appetiteforlife.msn.com

accessed 6-24-2012 Mauthe's Milklady Cheesecake Progress, MS Appetite for Life, Southern Hospitality (with Andrew Zimmern) Archived May 1, 2012, at the Wayback Machine

nola.com

Rebecca Mowbray Creole cream cheese factory in Mid-City turning into loft apartments April 08, 2011 Updated: Saturday, April 09, 2011 The Times-Picayune
Susan Langenhennig (May 24, 2012). "New Orleans native and chef David Guas returns home to take the stage at NOWFE". NOLA.com.

smithsonianmag.com

blogs.smithsonianmag.com

What’s Going On With Ice Cream? May 24, 2012 Smithsonian.com

southernfoodways.org

"Kenny Mauthe". Southern Foodways Alliance. Archived from the original on 2011-06-01. Retrieved 2013-05-09.

theadvocate.com

Beth Colvin, "Englishman finds N.O. flavors for ice cream" Archived 2016-03-04 at the Wayback Machine, The Advocate, April 24, 2013.

vimeo.com

Kenny Mauthe interview. Southern Foodways Alliance. 10 September 2019. Retrieved 15 June 2023.

web.archive.org

"Homemade Creole Cream Cheese". Food Network. Archived from the original on 2012-07-24. Retrieved 2013-05-08.
"Kenny Mauthe". Southern Foodways Alliance. Archived from the original on 2011-06-01. Retrieved 2013-05-09.
Laborde, Errol (May 1, 1998). "The cream team: Last of the Creole cream cheeses". New Orleans Magazine. Archived from the original on September 24, 2015. (subscription required)
"Art You Can Eat at NOMA". Gambit Weekly, bestofneworleans.com. June 12, 2012. Archived from the original on December 11, 2013. Retrieved June 13, 2012.
accessed 6-24-2012 Mauthe's Milklady Cheesecake Progress, MS Appetite for Life, Southern Hospitality (with Andrew Zimmern) Archived May 1, 2012, at the Wayback Machine
"Louisiana inspired ice cream flavor" Archived 2013-04-21 at the Wayback Machine, April 3, 2013 KATC.com (News 3)
Beth Colvin, "Englishman finds N.O. flavors for ice cream" Archived 2016-03-04 at the Wayback Machine, The Advocate, April 24, 2013.

wsj.com

Steve Garbarino (June 8, 2012). "Throw a Sno-Ball". The Wall Street Journal.