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Ochangco HS, Gamero A, Smith IM, et al. (September 2016). "In vitro investigation of Debaryomyces hansenii strains for potential probiotic properties". World Journal of Microbiology & Biotechnology. 32 (9): 141. doi:10.1007/s11274-016-2109-1. PMID27430508.
Dalton HK, Board RG, Davenport RR (1984). "The yeasts of British fresh sausage and minced beef". Antonie van Leeuwenhoek. 50 (3): 227–248. doi:10.1007/BF02342134. PMID6486769. S2CID20503633.
Dalton HK, Board RG, Davenport RR (1984). "The yeasts of British fresh sausage and minced beef". Antonie van Leeuwenhoek. 50 (3): 227–248. doi:10.1007/BF02342134. PMID6486769. S2CID20503633.