Pemberton, Robert W.; Lee, Nam Sook (1996), "Wild food plants in South Korea; market presence, new crops, and exports to the United States", Journal of Economic Botany, 50 (1), New York: Springer: 57–70, doi:10.1007/BF02862113, S2CID38859399
"도토리묵". terms.naver.com (in Korean). Retrieved 2021-05-03.
"도토리묵". terms.naver.com (in Korean). Retrieved 2021-04-17.
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Pemberton, Robert W.; Lee, Nam Sook (1996), "Wild food plants in South Korea; market presence, new crops, and exports to the United States", Journal of Economic Botany, 50 (1), New York: Springer: 57–70, doi:10.1007/BF02862113, S2CID38859399