Dum pukht (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Dum pukht" in English language version.

refsWebsite
Global rank English rank
3rd place
3rd place
1,888th place
988th place
low place
low place

apnnews.com

books.google.com

  • Ray, Krishnendu; Srinivas, Tulasi (2012). Curried Cultures: Globalization, Food, and South Asia. Univ of California Press. pp. 110–124. ISBN 978-0-520-27012-1.
  • Kalra, J. Inder Singh (26 May 2022). Prashad-Cooking with Indian Masters (Thoroughly Revised Edition, 2022). Allied Publishers. pp. 67–68. ISBN 978-93-90951-17-8.
  • Charmaine O' Brien (15 December 2013). The Penguin Food Guide to India. Penguin Books Limited. pp. 129–. ISBN 978-93-5118-575-8.
  • J. Inder Singh Kalra; Pradeep Das Gupta (1986). Prashad Cooking with Indian Masters. Allied Publishers. pp. 58–. ISBN 978-81-7023-006-9.

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