Durkhanai Ayubi (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Durkhanai Ayubi" in English language version.

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artofeating.com

"The Art of Eating Prize Winners". The Art of Eating Magazine. Retrieved 21 February 2022.
"The Art of Eating Prize Winners". The Art of Eating Magazine. Retrieved 21 February 2022.

atlanticfellows.org

Atlantic Fellows Program. "Atlantic Fellows: Senior Fellow, Durkhanai Ayubi". www.atlanticfellows.org. Archived from the original on 13 July 2022. Retrieved 13 July 2022.

bbc.co.uk

"BBC Radio London - Judi Love, Durkhanai Ayubi and Black Trauma". BBC. Retrieved 13 July 2022.

bulletin.com

podium.bulletin.com

Yousafzai, Malala. "Durkhanai Ayubi on how her cookbook, Parwana, unearths voices from Afghanistan". podium.bulletin.com. Archived from the original on 21 February 2022. Retrieved 21 February 2022.

gfw.co.uk

Guild of Food Writers. "Awards 2021 Winners". www.gfw.co.uk. Retrieved 21 February 2022.

hospitalityandcateringnews.com

"Hospitality & Catering News". Hospitality & Catering News. 10 September 2021. Retrieved 21 March 2022.

indaily.com.au

"Making a difference through entrepreneurialism". InDaily: Adelaide Independent News. 17 June 2022. Retrieved 13 July 2022.

issuu.com

Ayubi, Durkhanai. "My journey as an Atlantic Fellow". Atlantic Institute Annual Review. Retrieved 13 July 2022.

nationalpost.com

Brehaut, Laura (22 January 2021). "Culinary connections: In Parwana, Durkhanai Ayubi takes the long view of Afghan history". National Post. Retrieved 13 July 2022.

otherpress.com

"Author | Sayd Majrouh". Other Press. Retrieved 28 March 2022.

telegraph.co.uk

Ayubi, Durkhanai (25 September 2020). "Durkhanai Ayubi". The Telegraph. Retrieved 13 July 2022.

theguardian.com

"Breakfast with Farida and Durkhanai Ayubi: tokhme banjanromi (Afghan eggs), naan and shir chai – recipe". the Guardian. 12 November 2021. Retrieved 4 May 2022.

thekitchn.com

"Durkhanai Ayubi's Recent Articles". The Kitchn. Retrieved 21 February 2022.

travelandleisure.com

"A Cookbook Author on How Cuisine Connects Us to Our Roots — and One Another". Travel + Leisure. 14 September 2020. Retrieved 13 July 2022.

web.archive.org

Yousafzai, Malala. "Durkhanai Ayubi on how her cookbook, Parwana, unearths voices from Afghanistan". podium.bulletin.com. Archived from the original on 21 February 2022. Retrieved 21 February 2022.
Atlantic Fellows Program. "Atlantic Fellows: Senior Fellow, Durkhanai Ayubi". www.atlanticfellows.org. Archived from the original on 13 July 2022. Retrieved 13 July 2022.

worldcat.org

worldcat.org

Ayubi, Durkhanai (2020). Parwana : recipes and stories from an Afghan kitchen. Farida Ayubi, Fatema Ayubi, Alicia Taylor. Sydney. ISBN 978-1-76052-435-7. OCLC 1164827173.{{cite book}}: CS1 maint: location missing publisher (link)

search.worldcat.org

Ayubi, Durkhanai (2020). Parwana : recipes and stories from an Afghan kitchen. Farida Ayubi, Fatema Ayubi, Alicia Taylor. Sydney. ISBN 978-1-76052-435-7. OCLC 1164827173.{{cite book}}: CS1 maint: location missing publisher (link)

youtube.com

Durkhanai Ayubi – Narratives of Displacement, retrieved 28 March 2022
Melbourne Social Equity Institute (24 May 2021). "Durkhanai Ayubi –Narratives of Displacement". youtube.com.
Durkhanai Ayubi presents "Parwana" (Harvard Book Store), retrieved 28 March 2022
Harvard Bookstore (11 November 2020). "Durkhanai Ayubi Presents "Parwana"". Harvard Bookstore.