Eliza Acton (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Eliza Acton" in English language version.

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archive.org

Hardy 2011, p. 17. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 31. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 19 and 21. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 26. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 32–34. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 40–41. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 45. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 16. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 72–73. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 72. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 63. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 54. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 54–56. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 58–59. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 78. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 77–82. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 86 and 89. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 89–90. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 96. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Acton 1845, Title page. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. viii. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. x. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Hardy 2011, pp. 100–101. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 133. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 137. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, p. 102. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Acton 1857, Frontispiece. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Hardy 2011, pp. 170 and 188. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Acton 1857, pp. vii–xii. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton 1857, p. 20. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Hardy 2011, pp. 195–197. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Hardy 2011, pp. 61–64. Hardy, Sheila (2011). The Real Mrs Beeton: The Story of Eliza Acton. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.
Acton 1845, p. 31. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1857, p. v. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton 1857, pp. 29, 141, 161, 166, 168 and 177. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton 1845, p. 380. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 31–32. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. 322. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 59–60. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 342–343. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. 374. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 407–408. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Smith 2011, p. 7. Smith, Delia (2011). Foreword. The Real Mrs Beeton: The Story of Eliza Acton. By Hardy, Sheila. Stroud, Gloucestershire: The History Press. ISBN 978-0-7524-6122-9.

bbc.co.uk

Freeman 2011. Freeman, Len (5 February 2011). "How Britain Converted to Decimal Currency". BBC News.

bl.uk

Hughes 2014. Hughes, Kathryn (15 May 2014). "Mrs Beeton and the Art of Household Management". British Library. Archived from the original on 6 January 2016. Retrieved 27 November 2015.

books.google.com

Snodgrass 2004. Snodgrass, Mary Ellen (2004). Encyclopedia of Kitchen History. Abingdon, Oxfordshire: Routledge. ISBN 978-1-135-45572-9.
Walker 2013, p. 57. Walker, Julian (2013). Discovering Words in the Kitchen. London: Bloomsbury Publishing. ISBN 978-0-7478-0952-4.
Notaker 2017, pp. 76–77. Notaker, Henry (2017). A History of Cookbooks: From Kitchen to Page over Seven Centuries. Oakland, CA: University of California Press. ISBN 978-0-520-96728-1.
O'Brien 2012, p. 45. O'Brien, Lee Christine (2012). The Romance of the Lyric in Nineteenth-Century Women's Poetry: Experiments in Form. Newark, DE: University of Delaware. ISBN 978-1-61149-392-4.
O'Brien 2012, p. 48. O'Brien, Lee Christine (2012). The Romance of the Lyric in Nineteenth-Century Women's Poetry: Experiments in Form. Newark, DE: University of Delaware. ISBN 978-1-61149-392-4.
O'Brien 2012, pp. 47–48. O'Brien, Lee Christine (2012). The Romance of the Lyric in Nineteenth-Century Women's Poetry: Experiments in Form. Newark, DE: University of Delaware. ISBN 978-1-61149-392-4.
Acton 1826, pp. 89–90. Acton, Eliza (1826). Poems. London: Longman & Co. OCLC 13284872.
O'Brien 2012, pp. 45–46. O'Brien, Lee Christine (2012). The Romance of the Lyric in Nineteenth-Century Women's Poetry: Experiments in Form. Newark, DE: University of Delaware. ISBN 978-1-61149-392-4.
Hughes 2006, p. 212. Hughes, Kathryn (2006). The Short Life and Long Times of Mrs Beeton. London: HarperCollins Publishers. ISBN 978-0-7524-6122-9.
Hughes 2006, p. 282. Hughes, Kathryn (2006). The Short Life and Long Times of Mrs Beeton. London: HarperCollins Publishers. ISBN 978-0-7524-6122-9.
Hughes 2006, pp. 198–201, 206–210. Hughes, Kathryn (2006). The Short Life and Long Times of Mrs Beeton. London: HarperCollins Publishers. ISBN 978-0-7524-6122-9.
Hughes 2006, p. 213. Hughes, Kathryn (2006). The Short Life and Long Times of Mrs Beeton. London: HarperCollins Publishers. ISBN 978-0-7524-6122-9.

doi.org

Ray 2008. Ray, Elizabeth (2008). "Acton, Eliza (1799–1859)". Oxford Dictionary of National Biography (online ed.). Oxford University Press. doi:10.1093/ref:odnb/73. Retrieved 2 January 2018. (Subscription or UK public library membership required.)
Zlotnick 1996, pp. 59–60. Zlotnick, Susan (1996). "Domesticating Imperialism: Curry and Cookbooks in Victorian England". Frontiers: A Journal of Women Studies. 16 (2/3): 51–68. doi:10.2307/3346803. JSTOR 3346803.
Lieffers 2012, p. 950. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Lieffers 2012, p. 946. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Broomfield 2008, p. 104. Broomfield, Andrea (Summer 2008). "Rushing Dinner to the Table: The Englishwoman's Domestic Magazine and Industrialization's Effects on Middle-Class Food and Cooking, 1852–1860". Victorian Periodicals Review. 41 (2): 101–123. doi:10.1353/vpr.0.0032. JSTOR 20084239. S2CID 161900658.

historytoday.com

Black 1981. Black, Maggie (12 December 1981). "The Englishman's Plum Pudding". History Today. Retrieved 10 January 2018.
Burnett 1964. Burnett, John (April 1964). "Plenty and Want: The Social History of English Diet". History Today. Retrieved 15 January 2018. (subscription required)

jstor.org

Zlotnick 1996, pp. 59–60. Zlotnick, Susan (1996). "Domesticating Imperialism: Curry and Cookbooks in Victorian England". Frontiers: A Journal of Women Studies. 16 (2/3): 51–68. doi:10.2307/3346803. JSTOR 3346803.
Lieffers 2012, p. 950. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Lieffers 2012, p. 946. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Davidson 1983, p. 104. Davidson, Alan (Winter 1983). "Food: The Natural History of British Cookery Books". The American Scholar. 52 (1): 98–106. JSTOR 41210911.
Broomfield 2008, p. 104. Broomfield, Andrea (Summer 2008). "Rushing Dinner to the Table: The Englishwoman's Domestic Magazine and Industrialization's Effects on Middle-Class Food and Cooking, 1852–1860". Victorian Periodicals Review. 41 (2): 101–123. doi:10.1353/vpr.0.0032. JSTOR 20084239. S2CID 161900658.

measuringworth.com

UK Retail Price Index inflation figures are based on data from Clark, Gregory (2017). "The Annual RPI and Average Earnings for Britain, 1209 to Present (New Series)". MeasuringWorth. Retrieved 7 May 2024.

oed.com

"Spaghetti". Oxford English Dictionary. "Spaghetti". Oxford English Dictionary (Online ed.). Oxford University Press. Retrieved 10 January 2018. (Subscription or participating institution membership required.)

oxforddnb.com

Ray 2008. Ray, Elizabeth (2008). "Acton, Eliza (1799–1859)". Oxford Dictionary of National Biography (online ed.). Oxford University Press. doi:10.1093/ref:odnb/73. Retrieved 2 January 2018. (Subscription or UK public library membership required.)

semanticscholar.org

api.semanticscholar.org

Lieffers 2012, p. 950. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Lieffers 2012, p. 946. Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain". Journal of Social History. 45 (4): 936–959. doi:10.1093/jsh/shr106. JSTOR 41678945. S2CID 145735940.
Broomfield 2008, p. 104. Broomfield, Andrea (Summer 2008). "Rushing Dinner to the Table: The Englishwoman's Domestic Magazine and Industrialization's Effects on Middle-Class Food and Cooking, 1852–1860". Victorian Periodicals Review. 41 (2): 101–123. doi:10.1353/vpr.0.0032. JSTOR 20084239. S2CID 161900658.

telegraph.co.uk

Wilson 2011. Wilson, Bee (8 May 2011). "Eliza Acton, my heroine". The Sunday Telegraph.

theguardian.com

Brown 2006. Brown, Mark (2 June 2006). "Mrs Beeton couldn't cook but she could copy, reveals historian". The Guardian. Archived from the original on 8 December 2015.
Cooke 2015. Cooke, Rachel (15 March 2015). "Jane Grigson: her life and legacy". The Observer.
Stein 2003. Stein, Rick (29 November 2003). "Let's live a little". The Guardian.

web.archive.org

Hughes 2014. Hughes, Kathryn (15 May 2014). "Mrs Beeton and the Art of Household Management". British Library. Archived from the original on 6 January 2016. Retrieved 27 November 2015.
Brown 2006. Brown, Mark (2 June 2006). "Mrs Beeton couldn't cook but she could copy, reveals historian". The Guardian. Archived from the original on 8 December 2015.

worldcat.org

Aylett & Ordish 1965, pp. 180–181. Aylett, Mary; Ordish, Olive (1965). First Catch Your Hare. London: Macdonald. OCLC 54053.
Aylett & Ordish 1965, p. 181. Aylett, Mary; Ordish, Olive (1965). First Catch Your Hare. London: Macdonald. OCLC 54053.
Aylett & Ordish 1965, p. 184. Aylett, Mary; Ordish, Olive (1965). First Catch Your Hare. London: Macdonald. OCLC 54053.
Acton 1845, Title page. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. viii. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. x. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1855, Title page. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1855, p. ix. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1855, pp. ix–x. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1857, Frontispiece. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
"Search results for 'acton The English Bread Book'". WorldCat. "Search results for 'Acton The English Bread Book'". WorldCat. Retrieved 22 February 2018.
Acton 1857, pp. vii–xii. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton 1857, p. 20. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Aylett & Ordish 1965, pp. 181–182. Aylett, Mary; Ordish, Olive (1965). First Catch Your Hare. London: Macdonald. OCLC 54053.
Acton 1826, pp. 89–90. Acton, Eliza (1826). Poems. London: Longman & Co. OCLC 13284872.
Acton 1845, p. 31. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1855, pp. 605–622. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1855, p. xi. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1857, p. v. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton 1857, pp. 29, 141, 161, 166, 168 and 177. Acton, Eliza (1857). The English Bread-Book for Domestic Use. London: Longman, Brown, Green Longmans and Roberts. OCLC 14352867.
Acton1855, p. viii. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Acton 1845, p. 380. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 31–32. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. 322. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 59–60. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 342–343. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, p. 374. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1845, pp. 407–408. Acton, Eliza (1845). Modern Cookery in all its Branches (2 ed.). London: Longman, Brown, Green and Longmans. OCLC 40747609.
Acton 1855, pp. 513–514. Acton, Eliza (1855). Modern Cookery for Private Families. London: Longman, Brown, Green and Longmans. OCLC 758341567.
Aylett & Ordish 1965, p. 224. Aylett, Mary; Ordish, Olive (1965). First Catch Your Hare. London: Macdonald. OCLC 54053.