Ethyl carbamate (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ethyl carbamate" in English language version.

refsWebsite

Global rank English rank

17nih.gov

4^th place

14doi.org

2^nd place

5semanticscholar.org

11^th place

8^th place

3worldcat.org

5^th place

3web.archive.org

1^st place

2fda.gov

447^th place

338^th place

2harvard.edu

18^th place

17^th place

2handle.net

102^nd place

76^th place

1stenutz.eu

low place

1dguv.de

813^th place

4,749^th place

1aacrjournals.org

8,869^th place

8,487^th place

1vcu.edu

7,721^st place

4,593^rd place

1ec.gc.ca

6,416^th place

4,792^nd place

1docs.google.com

1,047^th place

1,015^th place

1fao.org

318^th place

411^th place

1who.int

195^th place

302^nd place

1uc.pt

6,989^th place

low place

aacrjournals.org

cancerres.aacrjournals.org

Nomura, T. (October 1975). "Urethan (Ethyl Carbamate) as a Cosolvent of Drugs Commonly Used Parenterally in Humans" (PDF). Nomura Cancer Research. 35 (10): 2895–2899. PMID 1157055.

dguv.de

gestis.dguv.de

Record of Ethyl carbamate in the GESTIS Substance Database of the Institute for Occupational Safety and Health, accessed on 13 December 2021.

docs.google.com

"RA39_EC_in_food_e.pdf" (PDF). Retrieved 2020-04-12.

doi.org

Exner, Otto (1977). "Dipole moments, configurations and conformations of molecules containing X...Y groups". Double-Bonded Functional Groups: Vol. 1 (1977). Chichester, UK: John Wiley & Sons, Ltd. pp. 1–92. doi:10.1002/9780470771501.ch1. ISBN 978-0-470-77150-1.
Jäger, Peter; Rentzea, Costin N.; Kieczka, Heinz (2012). "Carbamates and Carbamoyl Chlorides". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a05_051. ISBN 978-3527306732.
Miller, James A. (1991). "The Need for Epidemiological Studies of the Medical Exposures of Japanese Patients to the Carcinogen Ethyl Carhamate (Urethane) from 1950 to 1975". Japanese Journal of Cancer Research. 82 (12). Wiley: 1323–1324. doi:10.1111/j.1349-7006.1991.tb01799.x. ISSN 0910-5050. PMC 5918349. PMID 1778753.
Holland, JR; Hosley, H; Scharlau, C; Carbone, PP; Frei, E, 3rd; Brindley, CO; Hall, TC; Shnider, BI; Gold, GL; Lasagna, L; Owens, AH Jr; Miller, SP (1966). "A controlled trial of urethane treatment in multiple myeloma". Blood. 27 (3): 328–42. doi:10.1182/blood.V27.3.328.328. PMID 5933438.{{cite journal}}: CS1 maint: multiple names: authors list (link) CS1 maint: numeric names: authors list (link)
Hara, K.; Harris, R.A. (2002). "The anesthetic mechanism of urethane: the effects on neurotransmitter-gated ion channels". Anesthesia & Analgesia. 94 (2): 313–8. doi:10.1213/00000539-200202000-00015. PMID 11812690. S2CID 13806836.
Field, K.J.; White, W.J.; Lang, C.M. (1993). "Anaesthetic effects of chloral hydrate, pentobarbitone and urethane in adult male rats". Laboratory Animals. 27 (3): 258–69. doi:10.1258/002367793780745471. PMID 8366672.
Rojas, M.J.; Navas, J.A.; Rector, D.M. (2006). "Evoked response potential markers for anesthetic and behavioral states". American Journal of Physiology. Regulatory, Integrative and Comparative Physiology. 291 (1): R189–96. doi:10.1152/ajpregu.00409.2005. PMID 16455771. S2CID 18569834.
Matsudo T; T Aoki; K Abe; N Fukuta; T Higuchi; M Sasaki; K Uchida (1993). "Determination of ethyl carbamate in soy sauce and its possible precursor". J Agric Food Chem. 41 (3): 352–356. doi:10.1021/jf00027a003.
Coulon J, Husnik JI, Inglis DL, van der Merwe GK, Lonvaud A, Erasmus DJ, van Vuuren HJ (2006). "Metabolic Engineering of Saccharomyces cerevisiae to Minimize the Production of Ethyl Carbamate in Wine". American Journal of Enology and Viticulture. 57 (2): 113–124. doi:10.5344/ajev.2006.57.2.113. S2CID 44808594.
Lachenmeier DW, Lima MC, Nóbrega IC, Pereira JA, Kerr-Corrêa F, Kanteres F, Rehm J (2010). "Cancer risk assessment of ethyl carbamate in alcoholic beverages". BMC Cancer. 10: 266. doi:10.1186/1471-2407-10-266. PMC 2892455. PMID 20529350.
Ryu, Dayeon; Choi, Bogyoung; Kim, Eunjoo; Park, Seri; Paeng, Hwijin; Kim, Cho-il; Lee, Jee-yeon; Yoon, Hae Jung; Koh, Eunmi (2015-09-30). "Determination of Ethyl Carbamate in Alcoholic Beverages and Fermented Foods Sold in Korea". Toxicological Research. 31 (3). The Korean Society of Toxicology: 289–297. doi:10.5487/tr.2015.31.3.289. ISSN 1976-8257. PMC 4609976. PMID 26483888.
Leça, J. M.; Pereira, V.; Pereira, A. C.; Marques, J. C. (2014). "Rapid and sensitive methodology for determination of ethyl carbamate in fortified wines using microextraction by packed sorbent and gas chromatography with mass spectrometric detection" (PDF). Analytica Chimica Acta. 811: 29–35. Bibcode:2014AcAC..811...29L. doi:10.1016/j.aca.2013.12.018. hdl:10316/27137. PMID 24456591.
Weber, J. V.; Sharypov, V. I. (2009). "Ethyl carbamate in foods and beverages: a review". Environmental Chemistry Letters. 7 (3): 233–247. Bibcode:2009EnvCL...7..233W. doi:10.1007/s10311-008-0168-8. S2CID 95933716.
Leça, João M.; Pereira, Vanda; Pereira, Ana C.; Marques, José C. (2017-08-15). "A Sensitive Method for the Rapid Determination of Underivatized Ethyl Carbamate in Fortified Wine by Liquid Chromatography-Electrospray Tandem Mass Spectrometry". Food Analytical Methods. 11 (2): 327–333. doi:10.1007/s12161-017-1002-3. hdl:10400.13/3725. ISSN 1936-9751. S2CID 102508529.

ec.gc.ca

Canada, Environment and Climate Change (2010-02-15). "New substances: risk assessment summary EAU-288 - Canada.ca". www.ec.gc.ca.

fao.org

"www.fao.org" (PDF). Retrieved 2020-04-12.

fda.gov

cfsan.fda.gov

Segal, Marian (20 June 2006). "FDA/CFSAN FDA Consumer: Too Many Drinks Spiked with Urethane (April, 1988)". cfsan.fda.gov. Archived from the original on 20 June 2006. Retrieved 6 April 2021.
Butzke, C E & L F Bisson, Ethyl Carbamate Preventative Action Manual Archived 2006-06-19 at the Wayback Machine, Department of Viticulture & Enology, U. of CA, Davis, CA, for US FDA, 1997 accessed May 13, 2006

handle.net

hdl.handle.net

Leça, J. M.; Pereira, V.; Pereira, A. C.; Marques, J. C. (2014). "Rapid and sensitive methodology for determination of ethyl carbamate in fortified wines using microextraction by packed sorbent and gas chromatography with mass spectrometric detection" (PDF). Analytica Chimica Acta. 811: 29–35. Bibcode:2014AcAC..811...29L. doi:10.1016/j.aca.2013.12.018. hdl:10316/27137. PMID 24456591.
Leça, João M.; Pereira, Vanda; Pereira, Ana C.; Marques, José C. (2017-08-15). "A Sensitive Method for the Rapid Determination of Underivatized Ethyl Carbamate in Fortified Wine by Liquid Chromatography-Electrospray Tandem Mass Spectrometry". Food Analytical Methods. 11 (2): 327–333. doi:10.1007/s12161-017-1002-3. hdl:10400.13/3725. ISSN 1936-9751. S2CID 102508529.

harvard.edu

ui.adsabs.harvard.edu

Leça, J. M.; Pereira, V.; Pereira, A. C.; Marques, J. C. (2014). "Rapid and sensitive methodology for determination of ethyl carbamate in fortified wines using microextraction by packed sorbent and gas chromatography with mass spectrometric detection" (PDF). Analytica Chimica Acta. 811: 29–35. Bibcode:2014AcAC..811...29L. doi:10.1016/j.aca.2013.12.018. hdl:10316/27137. PMID 24456591.
Weber, J. V.; Sharypov, V. I. (2009). "Ethyl carbamate in foods and beverages: a review". Environmental Chemistry Letters. 7 (3): 233–247. Bibcode:2009EnvCL...7..233W. doi:10.1007/s10311-008-0168-8. S2CID 95933716.

nih.gov

pubmed.ncbi.nlm.nih.gov

Nomura, T. (October 1975). "Urethan (Ethyl Carbamate) as a Cosolvent of Drugs Commonly Used Parenterally in Humans" (PDF). Nomura Cancer Research. 35 (10): 2895–2899. PMID 1157055.
Miller, James A. (1991). "The Need for Epidemiological Studies of the Medical Exposures of Japanese Patients to the Carcinogen Ethyl Carhamate (Urethane) from 1950 to 1975". Japanese Journal of Cancer Research. 82 (12). Wiley: 1323–1324. doi:10.1111/j.1349-7006.1991.tb01799.x. ISSN 0910-5050. PMC 5918349. PMID 1778753.
Holland, JR; Hosley, H; Scharlau, C; Carbone, PP; Frei, E, 3rd; Brindley, CO; Hall, TC; Shnider, BI; Gold, GL; Lasagna, L; Owens, AH Jr; Miller, SP (1966). "A controlled trial of urethane treatment in multiple myeloma". Blood. 27 (3): 328–42. doi:10.1182/blood.V27.3.328.328. PMID 5933438.{{cite journal}}: CS1 maint: multiple names: authors list (link) CS1 maint: numeric names: authors list (link)
Hara, K.; Harris, R.A. (2002). "The anesthetic mechanism of urethane: the effects on neurotransmitter-gated ion channels". Anesthesia & Analgesia. 94 (2): 313–8. doi:10.1213/00000539-200202000-00015. PMID 11812690. S2CID 13806836.
Field, K.J.; White, W.J.; Lang, C.M. (1993). "Anaesthetic effects of chloral hydrate, pentobarbitone and urethane in adult male rats". Laboratory Animals. 27 (3): 258–69. doi:10.1258/002367793780745471. PMID 8366672.
Rojas, M.J.; Navas, J.A.; Rector, D.M. (2006). "Evoked response potential markers for anesthetic and behavioral states". American Journal of Physiology. Regulatory, Integrative and Comparative Physiology. 291 (1): R189–96. doi:10.1152/ajpregu.00409.2005. PMID 16455771. S2CID 18569834.
Lachenmeier DW, Lima MC, Nóbrega IC, Pereira JA, Kerr-Corrêa F, Kanteres F, Rehm J (2010). "Cancer risk assessment of ethyl carbamate in alcoholic beverages". BMC Cancer. 10: 266. doi:10.1186/1471-2407-10-266. PMC 2892455. PMID 20529350.
Ryu, Dayeon; Choi, Bogyoung; Kim, Eunjoo; Park, Seri; Paeng, Hwijin; Kim, Cho-il; Lee, Jee-yeon; Yoon, Hae Jung; Koh, Eunmi (2015-09-30). "Determination of Ethyl Carbamate in Alcoholic Beverages and Fermented Foods Sold in Korea". Toxicological Research. 31 (3). The Korean Society of Toxicology: 289–297. doi:10.5487/tr.2015.31.3.289. ISSN 1976-8257. PMC 4609976. PMID 26483888.
Leça, J. M.; Pereira, V.; Pereira, A. C.; Marques, J. C. (2014). "Rapid and sensitive methodology for determination of ethyl carbamate in fortified wines using microextraction by packed sorbent and gas chromatography with mass spectrometric detection" (PDF). Analytica Chimica Acta. 811: 29–35. Bibcode:2014AcAC..811...29L. doi:10.1016/j.aca.2013.12.018. hdl:10316/27137. PMID 24456591.

toxnet.nlm.nih.gov

Office of Toxic Substances, Chemical Hazard Information Profile Urethane, CAS No. 51-79-6, U.S. EPA, Washington, D.C., 12 pages, 26 references, 1979, accessed May 13, 2006 at http://toxnet.nlm.nih.gov.^{[full citation needed]}
National Library of Medicine, Hazardous Data Bank, Ethyl Carbamate 2006a, accessed May 13, 2006 at http://toxnet.nlm.nih.gov/.^{[full citation needed]}
National Library of Medicine, Hazardous Data Bank, Methyl Carbamate 2006b, accessed May 13, 2006 at http://toxnet.nlm.nih.gov
National Library of Medicine, Hazardous Data Bank, Butyl Carbamate 2006c, accessed May 13, 2006 at http://toxnet.nlm.nih.gov

ncbi.nlm.nih.gov

Miller, James A. (1991). "The Need for Epidemiological Studies of the Medical Exposures of Japanese Patients to the Carcinogen Ethyl Carhamate (Urethane) from 1950 to 1975". Japanese Journal of Cancer Research. 82 (12). Wiley: 1323–1324. doi:10.1111/j.1349-7006.1991.tb01799.x. ISSN 0910-5050. PMC 5918349. PMID 1778753.
Lachenmeier DW, Lima MC, Nóbrega IC, Pereira JA, Kerr-Corrêa F, Kanteres F, Rehm J (2010). "Cancer risk assessment of ethyl carbamate in alcoholic beverages". BMC Cancer. 10: 266. doi:10.1186/1471-2407-10-266. PMC 2892455. PMID 20529350.
Ryu, Dayeon; Choi, Bogyoung; Kim, Eunjoo; Park, Seri; Paeng, Hwijin; Kim, Cho-il; Lee, Jee-yeon; Yoon, Hae Jung; Koh, Eunmi (2015-09-30). "Determination of Ethyl Carbamate in Alcoholic Beverages and Fermented Foods Sold in Korea". Toxicological Research. 31 (3). The Korean Society of Toxicology: 289–297. doi:10.5487/tr.2015.31.3.289. ISSN 1976-8257. PMC 4609976. PMID 26483888.

ntp.niehs.nih.gov

"Fourteenth Report on Carcinogens, Urethane" (PDF). NTP National Toxicology Program, NIEHS, National Institutes of Health. 2016. Retrieved 6 April 2021.

semanticscholar.org

api.semanticscholar.org

Hara, K.; Harris, R.A. (2002). "The anesthetic mechanism of urethane: the effects on neurotransmitter-gated ion channels". Anesthesia & Analgesia. 94 (2): 313–8. doi:10.1213/00000539-200202000-00015. PMID 11812690. S2CID 13806836.
Rojas, M.J.; Navas, J.A.; Rector, D.M. (2006). "Evoked response potential markers for anesthetic and behavioral states". American Journal of Physiology. Regulatory, Integrative and Comparative Physiology. 291 (1): R189–96. doi:10.1152/ajpregu.00409.2005. PMID 16455771. S2CID 18569834.
Coulon J, Husnik JI, Inglis DL, van der Merwe GK, Lonvaud A, Erasmus DJ, van Vuuren HJ (2006). "Metabolic Engineering of Saccharomyces cerevisiae to Minimize the Production of Ethyl Carbamate in Wine". American Journal of Enology and Viticulture. 57 (2): 113–124. doi:10.5344/ajev.2006.57.2.113. S2CID 44808594.
Weber, J. V.; Sharypov, V. I. (2009). "Ethyl carbamate in foods and beverages: a review". Environmental Chemistry Letters. 7 (3): 233–247. Bibcode:2009EnvCL...7..233W. doi:10.1007/s10311-008-0168-8. S2CID 95933716.
Leça, João M.; Pereira, Vanda; Pereira, Ana C.; Marques, José C. (2017-08-15). "A Sensitive Method for the Rapid Determination of Underivatized Ethyl Carbamate in Fortified Wine by Liquid Chromatography-Electrospray Tandem Mass Spectrometry". Food Analytical Methods. 11 (2): 327–333. doi:10.1007/s12161-017-1002-3. hdl:10400.13/3725. ISSN 1936-9751. S2CID 102508529.

stenutz.eu

"ethyl carbamate". stenutz.eu. Retrieved 6 April 2021.

uc.pt

estudogeral.sib.uc.pt

Leça, J. M.; Pereira, V.; Pereira, A. C.; Marques, J. C. (2014). "Rapid and sensitive methodology for determination of ethyl carbamate in fortified wines using microextraction by packed sorbent and gas chromatography with mass spectrometric detection" (PDF). Analytica Chimica Acta. 811: 29–35. Bibcode:2014AcAC..811...29L. doi:10.1016/j.aca.2013.12.018. hdl:10316/27137. PMID 24456591.

vcu.edu

Virginia Commonwealth University, The Chemical/Biological Safety Section (CBSS) of the Office of Environmental Health and Safety, Working with Urethane Archived 2013-05-11 at the Wayback Machine, 2006. Accessed May 13, 2006

web.archive.org

Virginia Commonwealth University, The Chemical/Biological Safety Section (CBSS) of the Office of Environmental Health and Safety, Working with Urethane Archived 2013-05-11 at the Wayback Machine, 2006. Accessed May 13, 2006
Segal, Marian (20 June 2006). "FDA/CFSAN FDA Consumer: Too Many Drinks Spiked with Urethane (April, 1988)". cfsan.fda.gov. Archived from the original on 20 June 2006. Retrieved 6 April 2021.
Butzke, C E & L F Bisson, Ethyl Carbamate Preventative Action Manual Archived 2006-06-19 at the Wayback Machine, Department of Viticulture & Enology, U. of CA, Davis, CA, for US FDA, 1997 accessed May 13, 2006

who.int

apps.who.int

"WHO | JECFA". Retrieved 2020-04-12.

worldcat.org

search.worldcat.org

Miller, James A. (1991). "The Need for Epidemiological Studies of the Medical Exposures of Japanese Patients to the Carcinogen Ethyl Carhamate (Urethane) from 1950 to 1975". Japanese Journal of Cancer Research. 82 (12). Wiley: 1323–1324. doi:10.1111/j.1349-7006.1991.tb01799.x. ISSN 0910-5050. PMC 5918349. PMID 1778753.
Ryu, Dayeon; Choi, Bogyoung; Kim, Eunjoo; Park, Seri; Paeng, Hwijin; Kim, Cho-il; Lee, Jee-yeon; Yoon, Hae Jung; Koh, Eunmi (2015-09-30). "Determination of Ethyl Carbamate in Alcoholic Beverages and Fermented Foods Sold in Korea". Toxicological Research. 31 (3). The Korean Society of Toxicology: 289–297. doi:10.5487/tr.2015.31.3.289. ISSN 1976-8257. PMC 4609976. PMID 26483888.
Leça, João M.; Pereira, Vanda; Pereira, Ana C.; Marques, José C. (2017-08-15). "A Sensitive Method for the Rapid Determination of Underivatized Ethyl Carbamate in Fortified Wine by Liquid Chromatography-Electrospray Tandem Mass Spectrometry". Food Analytical Methods. 11 (2): 327–333. doi:10.1007/s12161-017-1002-3. hdl:10400.13/3725. ISSN 1936-9751. S2CID 102508529.