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Filbertone (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Filbertone" in English language version.

refsWebsite
Global rank English rank
6doi.org
2nd place
2nd place
2semanticscholar.org
11th place
8th place
1handle.net
102nd place
76th place

doi.org (Global: 2nd place; English: 2nd place)

  • Jauch, Johann; Schmalzing, Dieter; Schurig, Volker; Emberger, Roland; Hopp, Rudolf; Köpsel, Manfred; Silberzahn, Wilhelm; Werkhoff, Peter (1989). "Isolation, Synthesis, and Absolute Configuration of Filbertone - the Principal Flavor Component of the Hazelnut". Angewandte Chemie International Edition in English. 28 (8): 1022. doi:10.1002/anie.198910221.
  • Zarbin, Paulo H.G.; Yonashiro, Massami; Perissini Jr, Waldir (1998). "An Alternative Route for the Synthesis of (E)-(+)-5(S)-Methylhept-2-en-4-one (Filbertone)". Journal of the Brazilian Chemical Society. 9 (6): 583. doi:10.1590/S0103-50531998000600011.
  • Ruiz Del Castillo, María Luisa; Caja, María del Mar; Herraiz, Marta; Blanch, Gracia P. (1998). "Rapid Recognition of Olive Oil Adulterated with Hazelnut Oil by Direct Analysis of the Enantiomeric Composition of Filbertone". Journal of Agricultural and Food Chemistry. 46 (12): 5128. doi:10.1021/jf9807014.
  • Flores, Gema; Ruiz Del Castillo, Maria Luisa; Herraiz, Marta; Blanch, Gracia Patricia (2006). "Study of the adulteration of olive oil with hazelnut oil by on-line coupled high performance liquid chromatographic and gas chromatographic analysis of filbertone". Food Chemistry. 97 (4): 742. doi:10.1016/j.foodchem.2005.06.008.
  • Ruiz Del Castillo, M. L.; Gómez Caballero, E.; Blanch, G. P.; Herraiz, M. (2002). "Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins". Journal of the American Oil Chemists' Society. 79 (6): 589. doi:10.1007/s11746-002-0527-1. hdl:10261/241822. S2CID 94014818.
  • Güntert, Matthias; Emberger, Roland; Hopp, Rudolf; Köpsel, Manfred; Silberzahn, Wilhelm; Werkhoff, Peter (1991). "Chirospecific analysis in flavor and essential oil chemistry Part A. Filbertone ? The character impact compound of hazel-nuts". Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 192 (2): 108. doi:10.1007/BF01202621. S2CID 92237130.

handle.net (Global: 102nd place; English: 76th place)

hdl.handle.net

  • Ruiz Del Castillo, M. L.; Gómez Caballero, E.; Blanch, G. P.; Herraiz, M. (2002). "Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins". Journal of the American Oil Chemists' Society. 79 (6): 589. doi:10.1007/s11746-002-0527-1. hdl:10261/241822. S2CID 94014818.

semanticscholar.org (Global: 11th place; English: 8th place)

api.semanticscholar.org

  • Ruiz Del Castillo, M. L.; Gómez Caballero, E.; Blanch, G. P.; Herraiz, M. (2002). "Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins". Journal of the American Oil Chemists' Society. 79 (6): 589. doi:10.1007/s11746-002-0527-1. hdl:10261/241822. S2CID 94014818.
  • Güntert, Matthias; Emberger, Roland; Hopp, Rudolf; Köpsel, Manfred; Silberzahn, Wilhelm; Werkhoff, Peter (1991). "Chirospecific analysis in flavor and essential oil chemistry Part A. Filbertone ? The character impact compound of hazel-nuts". Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 192 (2): 108. doi:10.1007/BF01202621. S2CID 92237130.