Morzel, Martine; Delphine Sohier; Hans Van de Vis (1 January 2003). "Evaluation of slaughtering methods for turbot with respect to animal welfare and flesh quality". Journal of the Science of Food and Agriculture. 83 (1): 19–28. Bibcode:2003JSFA...83...19M. doi:10.1002/jsfa.1253.
Morzel, Martine; Delphine Sohier; Hans Van de Vis (1 January 2003). "Evaluation of slaughtering methods for turbot with respect to animal welfare and flesh quality". Journal of the Science of Food and Agriculture. 83 (1): 19–28. Bibcode:2003JSFA...83...19M. doi:10.1002/jsfa.1253.