Food politics (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Food politics" in English language version.

refsWebsite

Global rank English rank

11web.archive.org

1^st place

8doi.org

2^nd place

8nih.gov

4^th place

7usda.gov

438^th place

336^th place

4semanticscholar.org

11^th place

8^th place

4nytimes.com

7^th place

1umn.edu

1,266^th place

860^th place

1epa.gov

882^nd place

600^th place

1stanford.edu

179^th place

183^rd place

1ama-assn.org

3,257^th place

3,398^th place

1pepperdine.edu

low place

7,352^nd place

1foodprocessing.com

low place

1fooddive.com

low place

1advocacyincubator.org

low place

1cnn.com

28^th place

26^th place

1foodpolitics.com

low place

1who.int

195^th place

302^nd place

1meatlessmonday.com

low place

1harvard.edu

18^th place

17^th place

1slowfood.com

low place

1washingtonpost.com

34^th place

27^th place

1cnbc.com

220^th place

155^th place

1bbc.co.uk

8^th place

10^th place

1mathematica-mpr.com

low place

1slate.com

259^th place

188^th place

1feedingamerica.org

low place

1cornell.edu

332^nd place

246^th place

1fb.org

low place

1berkeley.edu

580^th place

462^nd place

1ohchr.org

1,210^th place

1,422^nd place

1georgetown.edu

2,318^th place

1,652^nd place

advocacyincubator.org

"BEHIND THE LABELS: Big Food's War on Healthy Food Policies". advocacyincubator.org. Global Health Advocacy Incubator.

ama-assn.org

"Report 2 of the Council on Science and Public Health: Labeling Bioengineered Foods" (PDF). American Medical Association. Archived from the original (PDF) on 2012-09-07. Retrieved 2013-11-15.

bbc.co.uk

"US biofuel production should be suspended, UN says". BBC News. 2012-08-10. Retrieved 2013-11-15.

berkeley.edu

laborcenter.berkeley.edu

Allegretto SA, Doussard M, Graham-Squire D, Jacobs K, Thompson D, and Thompson J. Fast Food, Poverty Wages: The Public Cost of Low-Wage Jobs in the Fast-Food Industry. Berkeley, CA. UC Berkeley Center for Labor Research and Education, October 2013. http://laborcenter.berkeley.edu/publiccosts/fast_food_poverty_wages.pdf Archived 2013-10-19 at the Wayback Machine

cnbc.com

Jegarajah, Sri (3 August 2012). "Surging US Corn Prices Spark 'Food Versus Fuel' Debate". CNBC.com. Retrieved 2013-11-15.

cnn.com

money.cnn.com

"General Mills goes whole grains Cereal maker will shift kids cereals to healthier whole grains by early 2005". CNN Money. Retrieved 2013-11-15.

cornell.edu

usda01.library.cornell.edu

Farm Labor report. USDA National Agricultural Statistics Service. April Hired Workers Down Over 2 Percent, Wage Rates Increase Over 4 Percent From Previous Year.|accessdate=11/15/2013|http://usda01.library.cornell.edu/usda/current/FarmLabo/FarmLabo-05-21-2013.pdf

doi.org

Perry, M; Rosenzweig, C; Livermore, M (November 29, 2005). "Climate change, global food supply and risk of hunger". Philosophical Transactions of the Royal Society of London B. 1463. 350 (1463): 2125–2138. doi:10.1098/rstb.2005.1751. PMC 1569580. PMID 16433098.
Messer, E; Cohen, M (Summer 2007). "Conflict, Food Insecurity, and Globalization" (PDF). Food, Culture and Society. 2. 10 (2): 297–315. doi:10.2752/155280107x211458. S2CID 153083205.
Wallinga, D; Burch, D (July 10, 2013). "Head to Head: Does adding routine antibiotics to animal feed pose a serious risk to human health?". BMJ. 347: f4214. doi:10.1136/bmj.f4214. PMID 23843500. S2CID 34847602.
Lyson, T; Raymer, AL (2000). "Stalking the wily multinational: power and control in the US food system". Agric Human Values. 17 (2): 199–208. doi:10.1023/A:1007613219447. S2CID 152852744.
Stuckler, D; Nestle, M (2012). "Big food, big systems, and global health". PLOS Medicine. 96 (6): e1001242. doi:10.1371/journal.pmed.1001242. PMC 3378592. PMID 22723746.
Gearhardt, AN; Davis, C; Kuschner, R; Brownell, KD (2011). "The Addiction Potential of Hyperpalatable Foods". Current Drug Abuse Reviews. 4 (3): 140–150. doi:10.2174/1874473711104030140. PMID 21999688.
Brownell, KD; Warner, KE (March 2009). "The perils of ignoring history: Big tobacco played dirty and millions died. How similar is big food?". The Milbank Quarterly. 87 (1): 259–294. doi:10.1111/j.1468-0009.2009.00555.x. PMC 2879177. PMID 19298423.
Laestadium, LI; Neff, RA; Barry, CL; Frattaroli, S (2013). "Meat consumption and climate change: the role of non-governmental organizations". Climatic Change. 120 (1–2): 25–38. Bibcode:2013ClCh..120...25L. doi:10.1007/s10584-013-0807-3. S2CID 154341660.

epa.gov

"Land Use Overview".

fb.org

"Agricultural Labor – Immigration Reform" (PDF). Working paper. American Farm Bureau Federations. Archived from the original (PDF) on 2014-01-01. Retrieved 2013-11-15.

feedingamerica.org

"Taking the SNAP challenge". Feeding America. Retrieved 2013-11-15.

fooddive.com

Doering, Christopher. "Where the dollars go: Lobbying a big business for large food and beverage CPGs". fooddive.com. Food Dive. Retrieved 20 December 2021.

foodpolitics.com

Nestle, Marion (25 July 2011). "Campbell Soup fights the salt wars". Food Politics (blog). Retrieved 2013-11-15.

foodprocessing.com

"Food Processing Top 100 2013". Food Processing magazine. Archived from the original on 2018-03-21. Retrieved 2013-12-05.

georgetown.edu

repository.library.georgetown.edu

"Food Security and Food Sovereignty in the Middle East" (PDF).

harvard.edu

ui.adsabs.harvard.edu

Laestadium, LI; Neff, RA; Barry, CL; Frattaroli, S (2013). "Meat consumption and climate change: the role of non-governmental organizations". Climatic Change. 120 (1–2): 25–38. Bibcode:2013ClCh..120...25L. doi:10.1007/s10584-013-0807-3. S2CID 154341660.

mathematica-mpr.com

Mabli, J, Ferrerosa, C. Supplemental Nutrition Assistance Program Caseload Trends and Changes in Measures of Unemployment, Labor Underutilization, and Program Policy from 2000 to 2008 Final Report. Mathematica Policy Research, Inc., for USDA Food and Nutrition Service. October 18, 2010. http://www.mathematica-mpr.com/~/media/publications/pdfs/nutrition/snap_caseloads.pdf

meatlessmonday.com

"About Us". Meatless Monday. Retrieved 2013-12-05.

nih.gov

pubmed.ncbi.nlm.nih.gov

Perry, M; Rosenzweig, C; Livermore, M (November 29, 2005). "Climate change, global food supply and risk of hunger". Philosophical Transactions of the Royal Society of London B. 1463. 350 (1463): 2125–2138. doi:10.1098/rstb.2005.1751. PMC 1569580. PMID 16433098.
Wallinga, D; Burch, D (July 10, 2013). "Head to Head: Does adding routine antibiotics to animal feed pose a serious risk to human health?". BMJ. 347: f4214. doi:10.1136/bmj.f4214. PMID 23843500. S2CID 34847602.
Stuckler, D; Nestle, M (2012). "Big food, big systems, and global health". PLOS Medicine. 96 (6): e1001242. doi:10.1371/journal.pmed.1001242. PMC 3378592. PMID 22723746.
Gearhardt, AN; Davis, C; Kuschner, R; Brownell, KD (2011). "The Addiction Potential of Hyperpalatable Foods". Current Drug Abuse Reviews. 4 (3): 140–150. doi:10.2174/1874473711104030140. PMID 21999688.
Brownell, KD; Warner, KE (March 2009). "The perils of ignoring history: Big tobacco played dirty and millions died. How similar is big food?". The Milbank Quarterly. 87 (1): 259–294. doi:10.1111/j.1468-0009.2009.00555.x. PMC 2879177. PMID 19298423.

ncbi.nlm.nih.gov

Perry, M; Rosenzweig, C; Livermore, M (November 29, 2005). "Climate change, global food supply and risk of hunger". Philosophical Transactions of the Royal Society of London B. 1463. 350 (1463): 2125–2138. doi:10.1098/rstb.2005.1751. PMC 1569580. PMID 16433098.
Stuckler, D; Nestle, M (2012). "Big food, big systems, and global health". PLOS Medicine. 96 (6): e1001242. doi:10.1371/journal.pmed.1001242. PMC 3378592. PMID 22723746.
Brownell, KD; Warner, KE (March 2009). "The perils of ignoring history: Big tobacco played dirty and millions died. How similar is big food?". The Milbank Quarterly. 87 (1): 259–294. doi:10.1111/j.1468-0009.2009.00555.x. PMC 2879177. PMID 19298423.

nytimes.com

Pollack, Andrew (2012-11-07). "After Loss, Fight to Label Modified Foods Continues". New York Times. Retrieved 2013-11-15.
"In Drought, a Debate Over Quota for Ethanol". New York Times. 2012-08-16. Retrieved 2013-11-15.
Nixon, Ron (2013-09-19). "House Republicans Pass Deep Cuts in Food Stamps". New York Times. Retrieved 2013-11-15.
Nixon, Ron (2013-07-12). "Split Among House Republicans Over How Deeply to Cut May Delay Farm Bill". New York Times. Retrieved 2013-11-15.

ohchr.org

www2.ohchr.org

Pogge, Thomas. "Poverty and Human Rights" (PDF). ohchr.org. Retrieved 13 May 2015.

pepperdine.edu

publicpolicy.pepperdine.edu

"California Business Roundtable and Pepperdine University Release Statewide Initiative Survey Results". Pepperdine University School of Public Health. 2012-10-11. Archived from the original on 2014-01-01. Retrieved 2013-11-15.

semanticscholar.org

api.semanticscholar.org

Messer, E; Cohen, M (Summer 2007). "Conflict, Food Insecurity, and Globalization" (PDF). Food, Culture and Society. 2. 10 (2): 297–315. doi:10.2752/155280107x211458. S2CID 153083205.
Wallinga, D; Burch, D (July 10, 2013). "Head to Head: Does adding routine antibiotics to animal feed pose a serious risk to human health?". BMJ. 347: f4214. doi:10.1136/bmj.f4214. PMID 23843500. S2CID 34847602.
Lyson, T; Raymer, AL (2000). "Stalking the wily multinational: power and control in the US food system". Agric Human Values. 17 (2): 199–208. doi:10.1023/A:1007613219447. S2CID 152852744.
Laestadium, LI; Neff, RA; Barry, CL; Frattaroli, S (2013). "Meat consumption and climate change: the role of non-governmental organizations". Climatic Change. 120 (1–2): 25–38. Bibcode:2013ClCh..120...25L. doi:10.1007/s10584-013-0807-3. S2CID 154341660.

slate.com

Black, Jane (6 August 2013). "SNAP Judgment: Many lawmakers think food stamps should be used only for healthy choices. Anti-hunger groups disagree. Here's why". Slate. Retrieved 2013-11-15.

slowfood.com

"Slow Food: The History of an Idea". Slow Food International. Archived from the original on 2015-10-25. Retrieved 2013-11-15.

stanford.edu

woods.stanford.edu

Brooks, Cassandra. "Consequences of increased global meat consumption on the global environment – trade in virtual water, energy & nutrients". Retrieved 2013-11-15.

umn.edu

ageconsearch.umn.edu

Messer, E; Cohen, M (Summer 2007). "Conflict, Food Insecurity, and Globalization" (PDF). Food, Culture and Society. 2. 10 (2): 297–315. doi:10.2752/155280107x211458. S2CID 153083205.

usda.gov

ers.usda.gov

Local Food Systems: Concepts, Impacts, and Issues by Stephen Martinez, Michael S. Hand, Michelle Da Pra, Susan Pollack, Katherine Ralston, Travis Smith, Stephen Vogel, Shellye Clark, Loren Tauer, Luanne Lohr, Sarah A. Low, and Constance Newman. Economic Research Report No. (ERR-97) 87 pp, May 2010. http://www.ers.usda.gov/publications/err-economic-research-report/err97.aspx#.Uqx8RY2E7Fk Archived 2015-02-16 at the Wayback Machine.
"U.S. Drought 2012: Farm and Food Impacts". USDA Economic Research Service. Archived from the original on 2013-01-16. Retrieved 2013-11-15.
"Farm Workers: Background". USDA Economic Research Service. Archived from the original on 2018-04-24. Retrieved 2013-11-15.

aphis.usda.gov

"Fact Sheet: Escherichia coli 0157 In United States Feedlots" (PDF). USDA Animal Plant Health Inspection Service. Retrieved 2013-11-15.

ams.usda.gov

"PESTICIDE DATA PROGRAM (PDP)". USDA Agricultural Marketing Service. Retrieved 2013-11-15.

fns.usda.gov

"A Short History of SNAP". USDA Food and Nutrition Services. Retrieved 2013-11-15.

origin.fns.usda.gov

"Healthy Incentive Pilot: Basic Facts". USDA Food and Nutrition Service. Archived from the original on 2016-03-04. Retrieved 2013-12-13.

washingtonpost.com

articles.washingtonpost.com

Schlosser, Eric (April 29, 2011). "Why being a foodie isn't 'elitist'". Washington Post. Archived from the original on December 8, 2012. Retrieved 2013-11-15.

web.archive.org

"Report 2 of the Council on Science and Public Health: Labeling Bioengineered Foods" (PDF). American Medical Association. Archived from the original (PDF) on 2012-09-07. Retrieved 2013-11-15.
"California Business Roundtable and Pepperdine University Release Statewide Initiative Survey Results". Pepperdine University School of Public Health. 2012-10-11. Archived from the original on 2014-01-01. Retrieved 2013-11-15.
"Food Processing Top 100 2013". Food Processing magazine. Archived from the original on 2018-03-21. Retrieved 2013-12-05.
Local Food Systems: Concepts, Impacts, and Issues by Stephen Martinez, Michael S. Hand, Michelle Da Pra, Susan Pollack, Katherine Ralston, Travis Smith, Stephen Vogel, Shellye Clark, Loren Tauer, Luanne Lohr, Sarah A. Low, and Constance Newman. Economic Research Report No. (ERR-97) 87 pp, May 2010. http://www.ers.usda.gov/publications/err-economic-research-report/err97.aspx#.Uqx8RY2E7Fk Archived 2015-02-16 at the Wayback Machine.
"Slow Food: The History of an Idea". Slow Food International. Archived from the original on 2015-10-25. Retrieved 2013-11-15.
Schlosser, Eric (April 29, 2011). "Why being a foodie isn't 'elitist'". Washington Post. Archived from the original on December 8, 2012. Retrieved 2013-11-15.
"U.S. Drought 2012: Farm and Food Impacts". USDA Economic Research Service. Archived from the original on 2013-01-16. Retrieved 2013-11-15.
"Healthy Incentive Pilot: Basic Facts". USDA Food and Nutrition Service. Archived from the original on 2016-03-04. Retrieved 2013-12-13.
"Farm Workers: Background". USDA Economic Research Service. Archived from the original on 2018-04-24. Retrieved 2013-11-15.
"Agricultural Labor – Immigration Reform" (PDF). Working paper. American Farm Bureau Federations. Archived from the original (PDF) on 2014-01-01. Retrieved 2013-11-15.
Allegretto SA, Doussard M, Graham-Squire D, Jacobs K, Thompson D, and Thompson J. Fast Food, Poverty Wages: The Public Cost of Low-Wage Jobs in the Fast-Food Industry. Berkeley, CA. UC Berkeley Center for Labor Research and Education, October 2013. http://laborcenter.berkeley.edu/publiccosts/fast_food_poverty_wages.pdf Archived 2013-10-19 at the Wayback Machine

who.int

Food marketing exposure and power and their associations with food-related attitudes, beliefs and behaviours: a narrative review. World Health Organization. 2022. ISBN 9789240041783.