Michael Richardson, Kim Matthews, Chris Lloyd, Katie Brian. Meat quality and shelf life. Better Returns Programme EBLEX Agriculture and Horticulture Development Board. brp_b_betterreturnsfrommeatmanual-meatqualityandshelflife.pdf [1]Archived 2012-10-15 at the Wayback Machine
Matthews, K. R. Review of published literature and unpublished research on factors influencing beef quality. EBLEX R&D UK Agriculture and Horticulture Development Board 2011 rd_qs_b_-_meatqualityreview2010-beef.pdf from [2]Archived 2013-03-24 at the Wayback Machine
"Fact Sheet: Freezing and Food Safety". United States Department of Agriculture, Food Safety and Inspection Service. June 3, 2010. Archived from the original on November 12, 2011. Retrieved November 8, 2011.
"Refrigeration and Food Safety"(PDF). United States Department of Agriculture, Food Safety and Inspection Service. May 2010. Archived from the original(PDF) on 2013-02-20. Retrieved 2011-11-08.
"The Big Thaw". www.fsis.usda.gov. Retrieved 2018-02-05.
"Fact Sheet: Freezing and Food Safety". United States Department of Agriculture, Food Safety and Inspection Service. June 3, 2010. Archived from the original on November 12, 2011. Retrieved November 8, 2011.
"Refrigeration and Food Safety"(PDF). United States Department of Agriculture, Food Safety and Inspection Service. May 2010. Archived from the original(PDF) on 2013-02-20. Retrieved 2011-11-08.
Michael Richardson, Kim Matthews, Chris Lloyd, Katie Brian. Meat quality and shelf life. Better Returns Programme EBLEX Agriculture and Horticulture Development Board. brp_b_betterreturnsfrommeatmanual-meatqualityandshelflife.pdf [1]Archived 2012-10-15 at the Wayback Machine
Matthews, K. R. Review of published literature and unpublished research on factors influencing beef quality. EBLEX R&D UK Agriculture and Horticulture Development Board 2011 rd_qs_b_-_meatqualityreview2010-beef.pdf from [2]Archived 2013-03-24 at the Wayback Machine