Glycemic load (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Glycemic load" in English language version.

refsWebsite

Global rank English rank

14doi.org

2^nd place

14nih.gov

4^th place

6worldcat.org

5^th place

3nutrition.org

7,878^th place

low place

2jamanetwork.com

2,650^th place

3,409^th place

1web.archive.org

1^st place

1glycemic.com

low place

1harvard.edu

18^th place

17^th place

1glycemicindex.com

low place

1lefigaro.fr

113^th place

775^th place

1semanticscholar.org

11^th place

8^th place

doi.org

Das, Sai Krupa; et al. (April 2007). "Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial". American Journal of Clinical Nutrition. 85 (4): 1023–30. doi:10.1093/ajcn/85.4.1023. PMID 17413101. Retrieved 8 February 2013.
Ludwig, Daniel S. (May 2002). "The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease". Journal of the American Medical Association. 287 (18): 2414–2423. doi:10.1001/jama.287.18.2414. PMID 11988062.
Villegas, Raquel; Liu, Simin; Gao, Yu-Tang; Yang, Gong; Li, Honglan; Zheng, Wei; Shu, Xiao Ou (2007). "Prospective Study of Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Incidence of Type 2 Diabetes Mellitus in Middle-aged Chinese Women". Archives of Internal Medicine. 167 (21): 2310–16. doi:10.1001/archinte.167.21.2310. PMID 18039989. Retrieved 8 February 2013.
Krishnan, Supriya; Rosenberg, Lynn; Singer, Martha; Hu, Frank B.; Djoussé, Luc; Cupples, L. Adrienne; Palmer, Julie R. (2007). "Glycemic Index, Glycemic Load, and Cereal Fiber Intake and Risk of Type 2 Diabetes in US Black Women". Archives of Internal Medicine. 167 (21): 2304–09. doi:10.1001/archinte.167.21.2304. PMID 18039988. Retrieved 8 February 2013.
Liu S, Willett WC, Stampfer MJ, Hu FB, Franz M, Sampson L, Hennekens CH, Manson JE (2000). "A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women". Am J Clin Nutr. 71 (6): 1455–61. doi:10.1093/ajcn/71.6.1455. PMID 10837285.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Ford ES, Liu S (2001). "Glycemic index and serum high-density lipoprotein cholesterol concentration among us adults". JAMA Intern Med. 161 (4): 572–76. doi:10.1001/archinte.161.4.572. PMID 11252117.
Liu S, Manson JE, Stampfer MJ, Holmes MD, Hu FB, Hankinson SE, Willett WC (2001). "Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women". Am J Clin Nutr. 73 (3): 560–66. doi:10.1093/ajcn/73.3.560. PMID 11237932.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Liu S, Manson JE, Buring JE, Stampfer MJ, Willett WC, Ridker PM (Mar 2002). "Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women". Am J Clin Nutr. 75 (3): 492–98. doi:10.1093/ajcn/75.3.492. PMID 11864854.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Schulze MB, Liu S, Rimm EB, Manson JE, Willett WC, Hu FB (Aug 2004). "Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women". Am J Clin Nutr. 80 (2): 348–56. doi:10.1093/ajcn/80.2.348. PMID 15277155.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Qi L, Rimm E, Liu S, Rifai N, Hu FB (May 2005). "Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men". Diabetes Care. 28 (5): 1022–28. doi:10.2337/diacare.28.5.1022. PMID 15855561.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Gross LS, Li L, Ford ES, Liu S (May 2004). "Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic assessment". Am J Clin Nutr. 79 (5): 774–79. doi:10.1093/ajcn/79.5.774. PMID 15113714.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Liu S (2002). "Intake of refined carbohydrates and whole grain foods in relation to risk of type 2 diabetes mellitus and coronary heart disease". J Am Coll Nutr. 21 (4): 298–306. doi:10.1080/07315724.2002.10719227. PMID 12166526. S2CID 44736227.
Holt, Susanne H. A.; Miller, Janette C. Brand; Petocz, Peter (November 1997). "An insulin index of foods: the insulin demand generated by 1000-kJ portions of common foods" (PDF). The American Journal of Clinical Nutrition. 66 (5): 1264–76. doi:10.1093/ajcn/66.5.1264. PMID 9356547. Retrieved 8 February 2013.
Note: Glucose Score & Insulin Score multiplied by 0.7 for Glycemic index & Insulin index respectively.
Miller, Janette Brand; Pang, Edna; Bramall, Lindsay (December 1992). "Rice: a high or low glycemic index food?" (PDF). The American Journal of Clinical Nutrition. 56 (6): 1034–36. doi:10.1093/ajcn/56.6.1034. PMID 1442654. Retrieved 8 February 2013.

glycemic.com

"Glycemic Load Defined". Glycemic Research Institute. Archived from the original on 27 September 2018. Retrieved 8 February 2013.

glycemicindex.com

"Glycemic Index Database". University of Sydney. Retrieved 8 February 2013.

harvard.edu

hsph.harvard.edu

"Simple Steps to Preventing Diabetes". The Nutrition Source. Harvard School of Public Health. 18 September 2012. Retrieved 8 February 2013.

jamanetwork.com

archinte.jamanetwork.com

Villegas, Raquel; Liu, Simin; Gao, Yu-Tang; Yang, Gong; Li, Honglan; Zheng, Wei; Shu, Xiao Ou (2007). "Prospective Study of Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Incidence of Type 2 Diabetes Mellitus in Middle-aged Chinese Women". Archives of Internal Medicine. 167 (21): 2310–16. doi:10.1001/archinte.167.21.2310. PMID 18039989. Retrieved 8 February 2013.
Krishnan, Supriya; Rosenberg, Lynn; Singer, Martha; Hu, Frank B.; Djoussé, Luc; Cupples, L. Adrienne; Palmer, Julie R. (2007). "Glycemic Index, Glycemic Load, and Cereal Fiber Intake and Risk of Type 2 Diabetes in US Black Women". Archives of Internal Medicine. 167 (21): 2304–09. doi:10.1001/archinte.167.21.2304. PMID 18039988. Retrieved 8 February 2013.

lefigaro.fr

sante.lefigaro.fr

"Index glycémique : Faut-il se méfier des carottes?". 26 August 2016.

nih.gov

pubmed.ncbi.nlm.nih.gov

Das, Sai Krupa; et al. (April 2007). "Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial". American Journal of Clinical Nutrition. 85 (4): 1023–30. doi:10.1093/ajcn/85.4.1023. PMID 17413101. Retrieved 8 February 2013.
Ludwig, Daniel S. (May 2002). "The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease". Journal of the American Medical Association. 287 (18): 2414–2423. doi:10.1001/jama.287.18.2414. PMID 11988062.
Villegas, Raquel; Liu, Simin; Gao, Yu-Tang; Yang, Gong; Li, Honglan; Zheng, Wei; Shu, Xiao Ou (2007). "Prospective Study of Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Incidence of Type 2 Diabetes Mellitus in Middle-aged Chinese Women". Archives of Internal Medicine. 167 (21): 2310–16. doi:10.1001/archinte.167.21.2310. PMID 18039989. Retrieved 8 February 2013.
Krishnan, Supriya; Rosenberg, Lynn; Singer, Martha; Hu, Frank B.; Djoussé, Luc; Cupples, L. Adrienne; Palmer, Julie R. (2007). "Glycemic Index, Glycemic Load, and Cereal Fiber Intake and Risk of Type 2 Diabetes in US Black Women". Archives of Internal Medicine. 167 (21): 2304–09. doi:10.1001/archinte.167.21.2304. PMID 18039988. Retrieved 8 February 2013.
Liu S, Willett WC, Stampfer MJ, Hu FB, Franz M, Sampson L, Hennekens CH, Manson JE (2000). "A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women". Am J Clin Nutr. 71 (6): 1455–61. doi:10.1093/ajcn/71.6.1455. PMID 10837285.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Ford ES, Liu S (2001). "Glycemic index and serum high-density lipoprotein cholesterol concentration among us adults". JAMA Intern Med. 161 (4): 572–76. doi:10.1001/archinte.161.4.572. PMID 11252117.
Liu S, Manson JE, Stampfer MJ, Holmes MD, Hu FB, Hankinson SE, Willett WC (2001). "Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women". Am J Clin Nutr. 73 (3): 560–66. doi:10.1093/ajcn/73.3.560. PMID 11237932.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Liu S, Manson JE, Buring JE, Stampfer MJ, Willett WC, Ridker PM (Mar 2002). "Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women". Am J Clin Nutr. 75 (3): 492–98. doi:10.1093/ajcn/75.3.492. PMID 11864854.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Schulze MB, Liu S, Rimm EB, Manson JE, Willett WC, Hu FB (Aug 2004). "Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women". Am J Clin Nutr. 80 (2): 348–56. doi:10.1093/ajcn/80.2.348. PMID 15277155.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Qi L, Rimm E, Liu S, Rifai N, Hu FB (May 2005). "Dietary glycemic index, glycemic load, cereal fiber, and plasma adiponectin concentration in diabetic men". Diabetes Care. 28 (5): 1022–28. doi:10.2337/diacare.28.5.1022. PMID 15855561.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Gross LS, Li L, Ford ES, Liu S (May 2004). "Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic assessment". Am J Clin Nutr. 79 (5): 774–79. doi:10.1093/ajcn/79.5.774. PMID 15113714.{{cite journal}}: CS1 maint: multiple names: authors list (link)
Liu S (2002). "Intake of refined carbohydrates and whole grain foods in relation to risk of type 2 diabetes mellitus and coronary heart disease". J Am Coll Nutr. 21 (4): 298–306. doi:10.1080/07315724.2002.10719227. PMID 12166526. S2CID 44736227.
Holt, Susanne H. A.; Miller, Janette C. Brand; Petocz, Peter (November 1997). "An insulin index of foods: the insulin demand generated by 1000-kJ portions of common foods" (PDF). The American Journal of Clinical Nutrition. 66 (5): 1264–76. doi:10.1093/ajcn/66.5.1264. PMID 9356547. Retrieved 8 February 2013.
Note: Glucose Score & Insulin Score multiplied by 0.7 for Glycemic index & Insulin index respectively.
Miller, Janette Brand; Pang, Edna; Bramall, Lindsay (December 1992). "Rice: a high or low glycemic index food?" (PDF). The American Journal of Clinical Nutrition. 56 (6): 1034–36. doi:10.1093/ajcn/56.6.1034. PMID 1442654. Retrieved 8 February 2013.

nutrition.org

ajcn.nutrition.org

Das, Sai Krupa; et al. (April 2007). "Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial". American Journal of Clinical Nutrition. 85 (4): 1023–30. doi:10.1093/ajcn/85.4.1023. PMID 17413101. Retrieved 8 February 2013.
Holt, Susanne H. A.; Miller, Janette C. Brand; Petocz, Peter (November 1997). "An insulin index of foods: the insulin demand generated by 1000-kJ portions of common foods" (PDF). The American Journal of Clinical Nutrition. 66 (5): 1264–76. doi:10.1093/ajcn/66.5.1264. PMID 9356547. Retrieved 8 February 2013.
Note: Glucose Score & Insulin Score multiplied by 0.7 for Glycemic index & Insulin index respectively.
Miller, Janette Brand; Pang, Edna; Bramall, Lindsay (December 1992). "Rice: a high or low glycemic index food?" (PDF). The American Journal of Clinical Nutrition. 56 (6): 1034–36. doi:10.1093/ajcn/56.6.1034. PMID 1442654. Retrieved 8 February 2013.

semanticscholar.org

api.semanticscholar.org

Liu S (2002). "Intake of refined carbohydrates and whole grain foods in relation to risk of type 2 diabetes mellitus and coronary heart disease". J Am Coll Nutr. 21 (4): 298–306. doi:10.1080/07315724.2002.10719227. PMID 12166526. S2CID 44736227.

web.archive.org

"Glycemic Load Defined". Glycemic Research Institute. Archived from the original on 27 September 2018. Retrieved 8 February 2013.

worldcat.org

Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)
Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)
Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)

search.worldcat.org

Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)
Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)
Blades, Mabel (2021). The glycemic load counter : a pocket guide to GL and GI values for over 800 foods. Berkeley, CA. ISBN 978-1-64604-249-4. OCLC 1236259087.{{cite book}}: CS1 maint: location missing publisher (link)