Green bean (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Green bean" in English language version.

refsWebsite

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8books.google.com

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4web.archive.org

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4archive.org

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2nih.gov

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1whfoods.com

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1illinois.edu

1,349^th place

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1umn.edu

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1maribehlla.com

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1fda.gov

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1arizona.edu

1,592^nd place

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1rhs.org.uk

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1sfgate.com

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1harvesttotable.com

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1victoryseeds.com

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1motherearthnews.com

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1saveseeds.org

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1fao.org

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1oregonstate.edu

2,041^st place

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archive.org

Taylor's guide to heirloom vegetables. Boston: Houghton Mifflin. 1996. ISBN 0-395-70818-4.
Watson, B. (1996). Taylor's Guide to Heirloom Vegetables. TAYLOR'S WEEKEND GARDENING GUIDES. Houghton Mifflin. p. 238. ISBN 978-0-395-70818-7. Retrieved February 26, 2018.
Press, L. (2002). The Bean Book: Over Seventy Incredible Recipes. Guilford, Conn.: Globe Pequot Press. ISBN 978-1-58574-473-2.
Phillips, R.; Rix, M. (1993). Vegetables. New York: Random House. ISBN 978-0-679-75024-6.

arizona.edu

cals.arizona.edu

"Archived copy" (PDF). Archived from the original (PDF) on January 12, 2020. Retrieved November 30, 2019.{{cite web}}: CS1 maint: archived copy as title (link)

books.google.com

Green, Aliza (2004). Field Guide to Produce. Quirk Books. p. 126. ISBN 978-1-931686-80-8.
Hatch, Peter J. (April 24, 2012). "A Rich Spot of Earth": Thomas Jefferson's Revolutionary Garden at Monticello. Yale University Press. pp. 159–161. ISBN 978-0-300-17114-3.
Garrelts, C.; Garrelts, Megan; Lee, Bonjwing (2011). Bluestem: The Cookbook. Andrews McMeel Publishing. p. 71. ISBN 978-1-4494-0061-3.
Capomolla, F. (2017). Growing Food the Italian Way. Pan Macmillan Australia. p. 143. ISBN 978-1-76055-490-3. Retrieved February 26, 2018.
Torpey, Jodi (January 9, 2016). Blue Ribbon Vegetable Gardening: The Secrets to Growing the Biggest and Best Prizewinning Produce. Storey Publishing. ISBN 978-1-61212-395-0. Retrieved May 24, 2018 – via Google Books.
Wonning, Paul R. Gardeners' Guide to Growing Green Beans in the Vegetable Garden: The Green Bean Book – Growing Bush, Pole Beans For Beginning Gardeners. Mossy Feet Books. ISBN 978-1-311-55978-4. Retrieved May 24, 2018 – via Google Books.
Gutierrez, Sandra A. (October 15, 2015). Beans and Field Peas: a Savor the South® cookbook. UNC Press Books. ISBN 978-1-4696-2396-2. Retrieved May 24, 2018 – via Google Books.
Séguret, Susi Gott (January 24, 2017). Appalachian Appetite: Recipes from the Heart of America. Hatherleigh Press. ISBN 978-1-57826-705-7. Retrieved May 24, 2018 – via Google Books.

fao.org

"Production of green beans in 2020, Crops/Regions/World list/Production Quantity (pick lists)". UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT). 2022. Retrieved May 6, 2022.

fda.gov

United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on March 27, 2024. Retrieved March 28, 2024.

harvesttotable.com

"Bean Varieties: Best Bets and Easy-to-Grow". May 10, 2009. Retrieved December 23, 2018.

illinois.edu

urbanext.illinois.edu

"Beans – Vegetable Directory – Watch Your Garden Grow – University of Illinois Extension". May 20, 2024.

maribehlla.com

"Baguio Beans". Maribehlla. January 25, 2011. Retrieved October 20, 2019.

motherearthnews.com

"Three Heirloom Beans". April 2006. Retrieved May 17, 2020.

nih.gov

ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on May 9, 2024. Retrieved June 21, 2024.

pubmed.ncbi.nlm.nih.gov

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on May 9, 2024. Retrieved June 21, 2024.

oregonstate.edu

extension.oregonstate.edu

Runner beans are edible – Oregon State University Agricultural Extension

rhs.org.uk

How to Grow French Beans – Royal Horticultural Society, RHS Gardening

saveseeds.org

"Seedsmen Hall of Fame". Retrieved December 23, 2018.

sfgate.com

homeguides.sfgate.com

"Planting Directions for White Half-Runner Beans". sfgate.com. September 30, 2012. Retrieved May 24, 2018.

umn.edu

extension.umn.edu

"Growing beans in Minnesota home gardens". University of Minnesota Agricultural Extension. Retrieved December 23, 2018.

victoryseeds.com

"Improved Tendergreen Bush Green Bean". Retrieved December 23, 2018.

web.archive.org

"Green Beans". The World's Healthiest Foods. Archived from the original on August 2, 2016. Retrieved March 2, 2017.
United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on March 27, 2024. Retrieved March 28, 2024.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on May 9, 2024. Retrieved June 21, 2024.
"Archived copy" (PDF). Archived from the original (PDF) on January 12, 2020. Retrieved November 30, 2019.{{cite web}}: CS1 maint: archived copy as title (link)

whfoods.com

"Green Beans". The World's Healthiest Foods. Archived from the original on August 2, 2016. Retrieved March 2, 2017.