Hippophae rhamnoides (English Wikipedia)

Li TS, Schroeder WR (1996). "Sea Buckthorn (Hippophae rhamnoides L.): A Multipurpose Plant". HortTechnology. 6 (4): 370–380. doi:10.21273/HORTTECH.6.4.370.
Bernáth J, Földesi D (1992). "Sea Buckthorn (Hippophae rhamnoides L.): A Promising New Medicinal and Food Crop". Journal of Herbs, Spices & Medicinal Plants. 1 (1–2): 27–35. doi:10.1300/J044v01n01_04.
Li TS, Beveridge TH (2003). Sea Buckthorn (Hippophae rhamnoides L.): Production and Utilization. Ottawa, Canada: NRC Research Press. doi:10.1139/9780660190075 (inactive 1 November 2024). ISBN 978-0660190075. OCLC 928553466.{{cite book}}: CS1 maint: DOI inactive as of November 2024 (link)
Bal LM, Meda V, Naik SN, Satya S (2011). "Sea buckthorn berries: A potential source of valuable nutrients for nutraceuticals and cosmoceuticals". Food Research International. 44 (7): 1718–1727. doi:10.1016/j.foodres.2011.03.002.
Zheng J, Yang B, Trépanier M, Kallio H (2012). "Effects of genotype, latitude, and weather conditions on the composition of sugars, sugar alcohols, fruit acids, and ascorbic acid in sea buckthorn (Hippophaë rhamnoides ssp. mongolica) berry juice". Journal of Agricultural and Food Chemistry. 60 (12): 3180–3189. doi:10.1021/jf204577g. PMID 22397621.
Yang B, Karlsson RM, Oksman PH, Kallio HP (2001). "Phytosterols in sea buckthorn (Hippophaë rhamnoides L.) berries: identification and effects of different origins and harvesting times". Journal of Agricultural and Food Chemistry. 49 (11): 5620–5629. doi:10.1021/jf010813m. PMID 11714369.
Rösch D, Bergmann M, Knorr D, Kroh LW (2003). "Structure−antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice". Journal of Agricultural and Food Chemistry. 51 (15): 4233–9. doi:10.1021/jf0300339. PMID 12848490.
Ruan CJ, Teixeira da Silva JA, Li Q, Li H, Zhang J (2010). "Pathogenicity of dried-shrink disease and evaluation of resistance in a germplasm collection of sea buckthorn (Hippophae L.) from China and other countries". Scientia Horticulturae. 127 (1): 70–78. Bibcode:2010ScHor.127...70R. doi:10.1016/j.scienta.2010.09.007.
Ruan CJ, Rumpunen K, Nybom H (2013). "Advances in improvement of quality and resistance of a multipurpose crop: sea buckthorn". Critical Reviews in Biotechnology. 33 (2): 126–144. doi:10.3109/07388551.2012.676024. PMID 22676076. S2CID 33892027.
Gutzeit D, Baleanu G, Winterhalter P, Jerz G (2008). "Vitamin C Content in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects". Journal of Food Science. 73 (9): C615 – C620. doi:10.1111/j.1750-3841.2008.00957.x. PMID 19021790.
Gutzeit D, Baleanu G, Winterhalter P, Jerz G (2007). "Determination of processing effects and of storage stability on vitamin K1 (phylloquinone) in sea buckthorn berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products". Journal of Food Science. 72 (9): C491 – C497. doi:10.1111/j.1750-3841.2007.00567.x. PMID 18034709.
Nakos, M.; Pepelanova, I.; Beutel, S.; Krings, U.; Berger, R. G.; Scheper, T. (1 February 2017). "Isolation and analysis of vitamin B12 from plant samples". Food Chemistry. 216: 301–308. doi:10.1016/j.foodchem.2016.08.037. ISSN 0308-8146. PMID 27596424. S2CID 20653911.
Andersson SC, Olsson ME, Johansson E, Rumpunen K (2009). "Carotenoids in sea buckthorn (Hippophae rhamnoides L.) berries during ripening and use of pheophytin a as a maturity marker". Journal of Agricultural and Food Chemistry. 57 (1): 250–258. doi:10.1021/jf802599f. PMID 19125686. S2CID 29020397.
Gutzeit D, Winterhalter P, Jerz G (2008). "Nutritional assessment of processing effects on major and trace element content in sea buckthorn juice (Hippophaë rhamnoides L. ssp. rhamnoides)". Journal of Food Science. 73 (6): H97 – H102. doi:10.1111/j.1750-3841.2008.00817.x. PMID 19241584.
Guliyev VB, Gul M, Yildirim A (2004). "Hippophae rhamnoides L.: chromatographic methods to determine chemical composition, use in traditional medicine and pharmacological effects". Journal of Chromatography B. 812 (1–2): 291–307. doi:10.1016/j.jchromb.2004.08.047. PMID 15556505.
Vogl S, Picker P, Mihaly-Bison J, Fakhrudin N, Atanasov AG, Heiss EH, et al. (2013). "Ethnopharmacological in vitro studies on Austria's folk medicine—An unexplored lore in vitro anti-inflammatory activities of 71 Austrian traditional herbal drugs". Journal of Ethnopharmacology. 149 (3): 750–71. doi:10.1016/j.jep.2013.06.007. PMC 3791396. PMID 23770053.
Biswas A, Bharti VK, Acharya S, Pawar DD, Singh SB (2010). "Sea buckthorn: new feed opportunity for poultry in cold arid Ladakh region of India". World's Poultry Science Journal. 66 (4): 707–714. doi:10.1017/S004393391000067X. S2CID 84505794.
Hu, Jian-Zhong; Guo, Xiao-Feng (2006). "Evaluation of nutrient value of seabuckthorn in north China". Forestry Studies in China. 8: 50–52. doi:10.1007/s11632-006-0009-4.
Jianfeng Z, Shangjun R, Jiyue L, Makeschin F (2004). "Agroforestry and its Application in Amelioration of Saline Soils in Eastern China Coastal Region". Forestry Studies in China. 6 (2): 27–33. doi:10.1007/s11632-004-0016-2. S2CID 84706047.
Dwivedi, S.K.; Ahmed, Z. (1 June 2008). "Sea buckthorn (Hippophae sp.) - A potential underutilized fruit plant for cold arid India". Acta Horticulturae (769): 297–302. doi:10.17660/actahortic.2008.769.43. ISSN 0567-7572.
Din M, Khan F, et al. (18 July 2019). "Evaluation of Different Varieties of Pea under AgroClimatic Conditions of Gilgit-Baltistan". Advances in Food Technology and Nutritional Sciences – Open Journal. 5 (2): 50–53. doi:10.17140/aftnsoj-5-156 (inactive 1 December 2024). ISSN 2377-8350.{{cite journal}}: CS1 maint: DOI inactive as of December 2024 (link)
Yang, Miao; Yang, Dan; Yu, Xuan (11 January 2018). Paz-Ferreiro, Jorge (ed.). "Soil microbial communities and enzyme activities in sea-buckthorn (Hippophae rhamnoides) plantation at different ages". PLOS ONE. 13 (1): e0190959. doi:10.1371/journal.pone.0190959. ISSN 1932-6203. PMC 5764322. PMID 29324845.
Enescu, Cristian Mihai (7 October 2014). "Sea-buckthorn: a species with a variety of uses, especially in land reclamation". Dendrobiology. 72: 41–46. doi:10.12657/denbio.072.003.
Suryakumar, Geetha; Gupta, Asheesh (18 November 2011). "Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.)". Journal of Ethnopharmacology. 138 (2): 268–278. doi:10.1016/j.jep.2011.09.024. ISSN 0378-8741. PMID 21963559.
Enescu CM (2014). "Sea-buckthorn: a species with a variety of uses". Dendrobiology. 72: 41–46. doi:10.12657/denbio.072.003.
Dobritsa SV, Novik SN (1992). "Feedback regulation of nodule formation in Hippophae". Plant Soil. 144: 45–50. doi:10.1007/bf00018843. S2CID 25203627.
Fu L, Su H, Li R, Cui Y (2014). "Harvesting technologies for sea buckthorn fruit". Engineering in Agriculture, Environment and Food. 7 (2): 64–69. Bibcode:2014EAEF....7...64F. doi:10.1016/j.eaef.2013.10.002.
Stewart WD, Pearson MC (1967). "Nodulation and nitrogen-fixation by Hippophae rhamnoides L. in the field". Plant and Soil. 26 (2): 348–360. Bibcode:1967PlSoi..26..348S. doi:10.1007/bf01880184. S2CID 21066501.
Gatner EM, Gardener IC (1970). "Observations on the fine structure of the root nodule endophye of Hippophae rhamnoides L.". Arch. Mikrobiol. 70 (3): 183–196. doi:10.1007/bf00407709. PMID 4191131. S2CID 29205341.
Montpetit D, Lalonde M (1988). "In vitro propagation and subsequent nodulation of the actinorhizal Hippophae rhamnoides L.". Plant Cell Tissue Organ Cult. 15 (3): 189–200. doi:10.1007/bf00033643. S2CID 37576868.

dx.doi.org

Dwivedi, S.K.; Ahmed, Z. (1 June 2008). "Sea buckthorn (Hippophae sp.) - A potential underutilized fruit plant for cold arid India". Acta Horticulturae (769): 297–302. doi:10.17660/actahortic.2008.769.43. ISSN 0567-7572.
Din M, Khan F, et al. (18 July 2019). "Evaluation of Different Varieties of Pea under AgroClimatic Conditions of Gilgit-Baltistan". Advances in Food Technology and Nutritional Sciences – Open Journal. 5 (2): 50–53. doi:10.17140/aftnsoj-5-156 (inactive 1 December 2024). ISSN 2377-8350.{{cite journal}}: CS1 maint: DOI inactive as of December 2024 (link)

elsevier.com

linkinghub.elsevier.com

Suryakumar, Geetha; Gupta, Asheesh (18 November 2011). "Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.)". Journal of Ethnopharmacology. 138 (2): 268–278. doi:10.1016/j.jep.2011.09.024. ISSN 0378-8741. PMID 21963559.

europlusmed.org

"Hippophae rhamnoides | Euro+Med-Plantbase". europlusmed.org. Retrieved 13 November 2024.

floraweb.de

"FloraWeb - Artsteckbrief: Startseite". www.floraweb.de. Retrieved 13 November 2024.
"FloraWeb - Artsteckbrief: Schmetterlingsfutterpflanze". www.floraweb.de. Retrieved 13 November 2024.

harvard.edu

ui.adsabs.harvard.edu

Ruan CJ, Teixeira da Silva JA, Li Q, Li H, Zhang J (2010). "Pathogenicity of dried-shrink disease and evaluation of resistance in a germplasm collection of sea buckthorn (Hippophae L.) from China and other countries". Scientia Horticulturae. 127 (1): 70–78. Bibcode:2010ScHor.127...70R. doi:10.1016/j.scienta.2010.09.007.
Fu L, Su H, Li R, Cui Y (2014). "Harvesting technologies for sea buckthorn fruit". Engineering in Agriculture, Environment and Food. 7 (2): 64–69. Bibcode:2014EAEF....7...64F. doi:10.1016/j.eaef.2013.10.002.
Stewart WD, Pearson MC (1967). "Nodulation and nitrogen-fixation by Hippophae rhamnoides L. in the field". Plant and Soil. 26 (2): 348–360. Bibcode:1967PlSoi..26..348S. doi:10.1007/bf01880184. S2CID 21066501.

icimod.org

lib.icimod.org

Rongsen L (1992). "Sea buckthorn: A multipurpose plant species for fragile mountains" (PDF). ICIMOD Occasional Paper No. 20. Katmandu, Nepal: International Centre for Integrated Mountain Development. Index page from publisher is here.

idpan.poznan.pl

Enescu, Cristian Mihai (7 October 2014). "Sea-buckthorn: a species with a variety of uses, especially in land reclamation". Dendrobiology. 72: 41–46. doi:10.12657/denbio.072.003.

jstor.org

Rousi A (1971). "The Genus Hippophae L.: A Taxonomic Study". Annales Botanici Fennici. 8 (3): 177–227. JSTOR 23724624.

kew.org

powo.science.kew.org

"Hippophae rhamnoides L." Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 8 March 2022.

landwirtschaft-mv.de

Höhne F, Kuhnke KH (2015). "Die Sanddornfruchtfliege (Rhagoletis batava) – Untersuchungen zur Biologie und zum Auftreten 2014 in Gülzow" (PDF). landwirtschaft-mv.de (in German). Archived from the original (PDF) on 16 November 2016. Retrieved 14 December 2016.

natvit.fr

"Natvit – L'argousier bio une baie riche en vitamines A, C et E". natvit.fr (in French). 2007.

nih.gov

pubmed.ncbi.nlm.nih.gov

Zheng J, Yang B, Trépanier M, Kallio H (2012). "Effects of genotype, latitude, and weather conditions on the composition of sugars, sugar alcohols, fruit acids, and ascorbic acid in sea buckthorn (Hippophaë rhamnoides ssp. mongolica) berry juice". Journal of Agricultural and Food Chemistry. 60 (12): 3180–3189. doi:10.1021/jf204577g. PMID 22397621.
Yang B, Karlsson RM, Oksman PH, Kallio HP (2001). "Phytosterols in sea buckthorn (Hippophaë rhamnoides L.) berries: identification and effects of different origins and harvesting times". Journal of Agricultural and Food Chemistry. 49 (11): 5620–5629. doi:10.1021/jf010813m. PMID 11714369.
Rösch D, Bergmann M, Knorr D, Kroh LW (2003). "Structure−antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice". Journal of Agricultural and Food Chemistry. 51 (15): 4233–9. doi:10.1021/jf0300339. PMID 12848490.
Ruan CJ, Rumpunen K, Nybom H (2013). "Advances in improvement of quality and resistance of a multipurpose crop: sea buckthorn". Critical Reviews in Biotechnology. 33 (2): 126–144. doi:10.3109/07388551.2012.676024. PMID 22676076. S2CID 33892027.
Gutzeit D, Baleanu G, Winterhalter P, Jerz G (2008). "Vitamin C Content in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects". Journal of Food Science. 73 (9): C615 – C620. doi:10.1111/j.1750-3841.2008.00957.x. PMID 19021790.
Gutzeit D, Baleanu G, Winterhalter P, Jerz G (2007). "Determination of processing effects and of storage stability on vitamin K1 (phylloquinone) in sea buckthorn berries (Hippophaë rhamnoides L. ssp. rhamnoides) and related products". Journal of Food Science. 72 (9): C491 – C497. doi:10.1111/j.1750-3841.2007.00567.x. PMID 18034709.
Nakos, M.; Pepelanova, I.; Beutel, S.; Krings, U.; Berger, R. G.; Scheper, T. (1 February 2017). "Isolation and analysis of vitamin B12 from plant samples". Food Chemistry. 216: 301–308. doi:10.1016/j.foodchem.2016.08.037. ISSN 0308-8146. PMID 27596424. S2CID 20653911.
Andersson SC, Olsson ME, Johansson E, Rumpunen K (2009). "Carotenoids in sea buckthorn (Hippophae rhamnoides L.) berries during ripening and use of pheophytin a as a maturity marker". Journal of Agricultural and Food Chemistry. 57 (1): 250–258. doi:10.1021/jf802599f. PMID 19125686. S2CID 29020397.
Gutzeit D, Winterhalter P, Jerz G (2008). "Nutritional assessment of processing effects on major and trace element content in sea buckthorn juice (Hippophaë rhamnoides L. ssp. rhamnoides)". Journal of Food Science. 73 (6): H97 – H102. doi:10.1111/j.1750-3841.2008.00817.x. PMID 19241584.
Guliyev VB, Gul M, Yildirim A (2004). "Hippophae rhamnoides L.: chromatographic methods to determine chemical composition, use in traditional medicine and pharmacological effects". Journal of Chromatography B. 812 (1–2): 291–307. doi:10.1016/j.jchromb.2004.08.047. PMID 15556505.
Vogl S, Picker P, Mihaly-Bison J, Fakhrudin N, Atanasov AG, Heiss EH, et al. (2013). "Ethnopharmacological in vitro studies on Austria's folk medicine—An unexplored lore in vitro anti-inflammatory activities of 71 Austrian traditional herbal drugs". Journal of Ethnopharmacology. 149 (3): 750–71. doi:10.1016/j.jep.2013.06.007. PMC 3791396. PMID 23770053.
Yang, Miao; Yang, Dan; Yu, Xuan (11 January 2018). Paz-Ferreiro, Jorge (ed.). "Soil microbial communities and enzyme activities in sea-buckthorn (Hippophae rhamnoides) plantation at different ages". PLOS ONE. 13 (1): e0190959. doi:10.1371/journal.pone.0190959. ISSN 1932-6203. PMC 5764322. PMID 29324845.
Suryakumar, Geetha; Gupta, Asheesh (18 November 2011). "Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.)". Journal of Ethnopharmacology. 138 (2): 268–278. doi:10.1016/j.jep.2011.09.024. ISSN 0378-8741. PMID 21963559.
Gatner EM, Gardener IC (1970). "Observations on the fine structure of the root nodule endophye of Hippophae rhamnoides L.". Arch. Mikrobiol. 70 (3): 183–196. doi:10.1007/bf00407709. PMID 4191131. S2CID 29205341.

ncbi.nlm.nih.gov

Vogl S, Picker P, Mihaly-Bison J, Fakhrudin N, Atanasov AG, Heiss EH, et al. (2013). "Ethnopharmacological in vitro studies on Austria's folk medicine—An unexplored lore in vitro anti-inflammatory activities of 71 Austrian traditional herbal drugs". Journal of Ethnopharmacology. 149 (3): 750–71. doi:10.1016/j.jep.2013.06.007. PMC 3791396. PMID 23770053.
Yang, Miao; Yang, Dan; Yu, Xuan (11 January 2018). Paz-Ferreiro, Jorge (ed.). "Soil microbial communities and enzyme activities in sea-buckthorn (Hippophae rhamnoides) plantation at different ages". PLOS ONE. 13 (1): e0190959. doi:10.1371/journal.pone.0190959. ISSN 1932-6203. PMC 5764322. PMID 29324845.

nrcresearchpress.com

Li TS, Beveridge TH (2003). Sea Buckthorn (Hippophae rhamnoides L.): Production and Utilization. Ottawa, Canada: NRC Research Press. doi:10.1139/9780660190075 (inactive 1 November 2024). ISBN 978-0660190075. OCLC 928553466.{{cite book}}: CS1 maint: DOI inactive as of November 2024 (link)

orgprints.org

Höhne F (2015). "Overview of cultivation technologies and their challenges". In Kauppinen S, Petruneva E (eds.). Producing Sea Buckthorn of High Quality (PDF) (Proceedings of the 3rd European Workshop on Sea Buckthorn EuroWorkS2014). Helsinki: Natural Resources Institute Finland. pp. 31–35. ISBN 9789523260351.

pashudhanpraharee.com

https://www.pashudhanpraharee.com/wp-content/uploads/2023/10/NUTRITIONAL-POTENTIAL-OF-SEABUCKTHORN-PLANT-FOR-LIVESTOCK-FEEDING.pdf

purdue.edu

hort.purdue.edu

Li T (2002). Janick J, Whipkey A (ed.). Product development of sea buckthorn (pages 393–398). In: Trends in new crops and new uses. Alexandria VA: ASHS Press.
Li TS (2002). "Product Development of Sea Buckthorn". In Janick J, Whipkey A (eds.). Trends in New Crops and New Uses. Alexandria, VA: ASHS Press. pp. 393–398.

researchgate.net

Acharya, Somen (1 January 2010). "Seabuckthorn (Hippophae sp. L.): New crop opportunity for biodiversity conservation in cold arid Trans-Himalayas". Journal of Soil and Water Conservation.

rhs.org.uk

"Hippophae rhamnoides 'Leikora' (f/f)". RHS Plantfinder. Retrieved 6 March 2018.
"Hippophae rhamnoides 'Pollmix' (m)". RHS Plantfinder. Retrieved 15 October 2019.

rufford.org

Rajchal R (2009). "Seabuckthorn (Hippophae salicifolia) Management Guide" (PDF). The Rufford Small Grants for Nature Conservation. Retrieved 2 May 2020.

sciencedirect.com

Nakos, M.; Pepelanova, I.; Beutel, S.; Krings, U.; Berger, R. G.; Scheper, T. (1 February 2017). "Isolation and analysis of vitamin B12 from plant samples". Food Chemistry. 216: 301–308. doi:10.1016/j.foodchem.2016.08.037. ISSN 0308-8146. PMID 27596424. S2CID 20653911.

semanticscholar.org

api.semanticscholar.org

Ruan CJ, Rumpunen K, Nybom H (2013). "Advances in improvement of quality and resistance of a multipurpose crop: sea buckthorn". Critical Reviews in Biotechnology. 33 (2): 126–144. doi:10.3109/07388551.2012.676024. PMID 22676076. S2CID 33892027.
Nakos, M.; Pepelanova, I.; Beutel, S.; Krings, U.; Berger, R. G.; Scheper, T. (1 February 2017). "Isolation and analysis of vitamin B12 from plant samples". Food Chemistry. 216: 301–308. doi:10.1016/j.foodchem.2016.08.037. ISSN 0308-8146. PMID 27596424. S2CID 20653911.
Andersson SC, Olsson ME, Johansson E, Rumpunen K (2009). "Carotenoids in sea buckthorn (Hippophae rhamnoides L.) berries during ripening and use of pheophytin a as a maturity marker". Journal of Agricultural and Food Chemistry. 57 (1): 250–258. doi:10.1021/jf802599f. PMID 19125686. S2CID 29020397.
Biswas A, Bharti VK, Acharya S, Pawar DD, Singh SB (2010). "Sea buckthorn: new feed opportunity for poultry in cold arid Ladakh region of India". World's Poultry Science Journal. 66 (4): 707–714. doi:10.1017/S004393391000067X. S2CID 84505794.
Jianfeng Z, Shangjun R, Jiyue L, Makeschin F (2004). "Agroforestry and its Application in Amelioration of Saline Soils in Eastern China Coastal Region". Forestry Studies in China. 6 (2): 27–33. doi:10.1007/s11632-004-0016-2. S2CID 84706047.
Dobritsa SV, Novik SN (1992). "Feedback regulation of nodule formation in Hippophae". Plant Soil. 144: 45–50. doi:10.1007/bf00018843. S2CID 25203627.
Stewart WD, Pearson MC (1967). "Nodulation and nitrogen-fixation by Hippophae rhamnoides L. in the field". Plant and Soil. 26 (2): 348–360. Bibcode:1967PlSoi..26..348S. doi:10.1007/bf01880184. S2CID 21066501.
Gatner EM, Gardener IC (1970). "Observations on the fine structure of the root nodule endophye of Hippophae rhamnoides L.". Arch. Mikrobiol. 70 (3): 183–196. doi:10.1007/bf00407709. PMID 4191131. S2CID 29205341.
Montpetit D, Lalonde M (1988). "In vitro propagation and subsequent nodulation of the actinorhizal Hippophae rhamnoides L.". Plant Cell Tissue Organ Cult. 15 (3): 189–200. doi:10.1007/bf00033643. S2CID 37576868.

springer.com

link.springer.com

Hu, Jian-Zhong; Guo, Xiao-Feng (2006). "Evaluation of nutrient value of seabuckthorn in north China". Forestry Studies in China. 8: 50–52. doi:10.1007/s11632-006-0009-4.

uconn.edu

hort.uconn.edu

Brand MH (2015). "Hippophae rhamnoides: Common seabuckthorn". Plant Database, Department of Plant Science and Landscape Architecture. University of Connecticut. Retrieved 15 October 2019.

web.archive.org

Höhne F, Kuhnke KH (2015). "Die Sanddornfruchtfliege (Rhagoletis batava) – Untersuchungen zur Biologie und zum Auftreten 2014 in Gülzow" (PDF). landwirtschaft-mv.de (in German). Archived from the original (PDF) on 16 November 2016. Retrieved 14 December 2016.

worldcat.org

search.worldcat.org

Li TS, Beveridge TH (2003). Sea Buckthorn (Hippophae rhamnoides L.): Production and Utilization. Ottawa, Canada: NRC Research Press. doi:10.1139/9780660190075 (inactive 1 November 2024). ISBN 978-0660190075. OCLC 928553466.{{cite book}}: CS1 maint: DOI inactive as of November 2024 (link)
Schroeder WR, Yao Y (1995). Sea Buckthorn: A Promising Multipurpose Crop for Saskatchewan. Canada: PFRA Shelterbelt Centre. OCLC 45525578.
Nakos, M.; Pepelanova, I.; Beutel, S.; Krings, U.; Berger, R. G.; Scheper, T. (1 February 2017). "Isolation and analysis of vitamin B12 from plant samples". Food Chemistry. 216: 301–308. doi:10.1016/j.foodchem.2016.08.037. ISSN 0308-8146. PMID 27596424. S2CID 20653911.
Dwivedi, S.K.; Ahmed, Z. (1 June 2008). "Sea buckthorn (Hippophae sp.) - A potential underutilized fruit plant for cold arid India". Acta Horticulturae (769): 297–302. doi:10.17660/actahortic.2008.769.43. ISSN 0567-7572.
Din M, Khan F, et al. (18 July 2019). "Evaluation of Different Varieties of Pea under AgroClimatic Conditions of Gilgit-Baltistan". Advances in Food Technology and Nutritional Sciences – Open Journal. 5 (2): 50–53. doi:10.17140/aftnsoj-5-156 (inactive 1 December 2024). ISSN 2377-8350.{{cite journal}}: CS1 maint: DOI inactive as of December 2024 (link)
Yang, Miao; Yang, Dan; Yu, Xuan (11 January 2018). Paz-Ferreiro, Jorge (ed.). "Soil microbial communities and enzyme activities in sea-buckthorn (Hippophae rhamnoides) plantation at different ages". PLOS ONE. 13 (1): e0190959. doi:10.1371/journal.pone.0190959. ISSN 1932-6203. PMC 5764322. PMID 29324845.
Suryakumar, Geetha; Gupta, Asheesh (18 November 2011). "Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.)". Journal of Ethnopharmacology. 138 (2): 268–278. doi:10.1016/j.jep.2011.09.024. ISSN 0378-8741. PMID 21963559.