Insects as food (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Insects as food" in English language version.

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39doi.org

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26worldcat.org

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1ediblebugfarm.com

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admin.ch

blv.admin.ch

Bundesamt für Lebensmittelsicherheit und Veterinärwesen (2017-04-28): "Insects as food" (German only)

annualreviews.org

van Huis, Arnold; Rumpold, Birgit; Maya, Cassandra; Roos, Nanna (2021-10-11). "Nutritional Qualities and Enhancement of Edible Insects". Annual Review of Nutrition. 41 (1): 551–576. doi:10.1146/annurev-nutr-041520-010856. ISSN 0199-9885. PMID 34186013. S2CID 235687857.

books.google.com

Mikkola, Heimo (2020-01-29). Edible Insects. BoD – Books on Demand. ISBN 978-1-78985-635-4.

bugburger.se

Bug Burger (2019-3-11): Future food now: Finnish Bugbites and Norwegian mealworm bread.

canada.ca

inspection.canada.ca

Government of Canada, Canadian Food Inspection Agency (2021-09-27). "Edible insects: what to know before biting into bugs". inspection.canada.ca. Retrieved 2023-02-11.

canberratimes.com.au

Hardy, Karen (22 November 2019). "Hop into a BentSpoke beer made of crickets and flies". Canberra Times. Retrieved 5 April 2020.

cnet.com

Carson, Erin (12 October 2017). "You're going to be eating crickets, so just get over it". Cnet. Archived from the original on 10 October 2018.

cnn.com

Bailey, Stephanie (25 July 2019). "Could this insect ice cream convince you to eat bugs?". CNN. Retrieved 2020-03-01.

csiro.au

research.csiro.au

Lessard BD, Ponce-Reyes R (April 2021). "Edible insects. A roadmap for the strategic growth of an emerging industry"(PDF). [1] CSIRO (Commonwealth Scientific and Industrial Research Organisation). Australia’s National Science Agency.: 35.

doi.org

Christos I Rumbos, Christos G Athanassiou (3 April 2021): ‘Insects as Food and Feed: If You Can't Beat Them, Eat Them!'—To the Magnificent Seven and Beyond. In: Journal of Insect Science, Volume 21, Issue 2, March 2021, 9, https://doi.org/10.1093/jisesa/ieab019.
Rumpold, Birgit A.; Schlüter, Oliver K. (2013). "Nutritional composition and safety aspects of edible insects". Molecular Nutrition & Food Research. 57 (5): 802–823. doi:10.1002/mnfr.201200735. PMID 23471778.
van Huis, Arnold; Rumpold, Birgit; Maya, Cassandra; Roos, Nanna (2021-10-11). "Nutritional Qualities and Enhancement of Edible Insects". Annual Review of Nutrition. 41 (1): 551–576. doi:10.1146/annurev-nutr-041520-010856. ISSN 0199-9885. PMID 34186013. S2CID 235687857.
Perez-Santaescolastica, Cristina; De Winne, Ann; Devaere, Jolien; Fraeye, Ilse (2022). "The flavour of edible insects: A comprehensive review on volatile compounds and their analytical assessment". Trends in Food Science & Technology. 127: 352–367. doi:10.1016/j.tifs.2022.07.011. S2CID 250938321.
Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989. S2CID 198255011.
Huis, Arnold (2022). "Edible insects: Challenges and prospects". Entomological Research. 52 (4): 161–177. doi:10.1111/1748-5967.12582. ISSN 1738-2297. S2CID 248275162.
Lähteenmäki-Uutela, A.; Marimuthu, S.B; Meijer, N. (2021-08-13). "Regulations on insects as food and feed: a global comparison". Journal of Insects as Food and Feed. 7 (5): 849–856. doi:10.3920/JIFF2020.0066. ISSN 2352-4588. S2CID 234843309.
Tao, Jaynie; Li, Yao Olive (2018-03-06). "Edible insects as a means to address global malnutrition and food insecurity issues". Food Quality and Safety. 2 (1): 17–26. doi:10.1093/fqsafe/fyy001. ISSN 2399-1399.
Rodrigues Amorim Adegboye, Amanda; Bawa, Michael; Keith, Regina; Twefik, Sundus; Tewfik, Ihab (2021-12-31). "Edible Insects: Sustainable nutrient-rich foods to tackle food insecurity and malnutrition". World Nutrition. 12 (4): 176–189. doi:10.26596/wn.2021124176-189. ISSN 2041-9775.
Stork, Nigel E. (2018-01-07). "How Many Species of Insects and Other Terrestrial Arthropods Are There on Earth?". Annual Review of Entomology. 63 (1): 31–45. doi:10.1146/annurev-ento-020117-043348. ISSN 0066-4170. PMID 28938083. S2CID 23755007.
Cruz y Celis Peniche, Patricio (January 2022). "Drivers of insect consumption across human populations". Evolutionary Anthropology: Issues, News, and Reviews. 31 (1): 45–59. doi:10.1002/evan.21926. ISSN 1060-1538. PMID 34644813. S2CID 238860260.
Lesnik, Julie J. (2017). "Not just a fallback food: global patterns of insect consumption related to geography, not agriculture". American Journal of Human Biology. 29 (4): e22976. doi:10.1002/ajhb.22976. ISSN 1042-0533. PMID 28146300. S2CID 4578009.
Kishimoto-Yamada, Keiko; Itioka, Takao (October 2015). "How much have we learned about seasonality in tropical insect abundance since Wolda (1988)?: Seasonality in tropical insect abundance". Entomological Science. 18 (4): 407–419. doi:10.1111/ens.12134. S2CID 82175556.
Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989.
Kulma, Martin; Kouřimská, Lenka; Homolková, Dana; Božik, Matěj; Plachý, Vladimír; Vrabec, Vladimír (2020-09-01). "Effect of developmental stage on the nutritional value of edible insects. A case study with Blaberus craniifer and Zophobas morio". Journal of Food Composition and Analysis. 92: 103570. doi:10.1016/j.jfca.2020.103570. ISSN 0889-1575. S2CID 225277178.
Kulma, Martin; Kouřimská, Lenka; Plachý, Vladimír; Božik, Matěj; Adámková, Anna; Vrabec, Vladimír (2019-01-30). "Effect of sex on the nutritional value of house cricket, Acheta domestica L." Food Chemistry. 272: 267–272. doi:10.1016/j.foodchem.2018.08.049. ISSN 0308-8146. PMID 30309543. S2CID 52967371.
Yi, Liya; Lakemond, Catriona M. M.; Sagis, Leonard M. C.; Eisner-Schadler, Verena; van Huis, Arnold; van Boekel, Martinus A. J. S. (2013-12-15). "Extraction and characterisation of protein fractions from five insect species". Food Chemistry. 141 (4): 3341–3348. doi:10.1016/j.foodchem.2013.05.115. ISSN 0308-8146. PMID 23993491.
Van Huis, Arnold (2015). "Edible insects contributing to food security?". Agriculture & Food Security. 4 (20). doi:10.1186/s40066-015-0041-5.
Schmidt, Anatol; Call, Lisa; Macheiner, Lukas; Mayer, Helmut K. (2018). "Determination of vitamin B12 in four edible insect species by immunoaffinity and ultra-high performance liquid chromatography". Food Chemistry. 281: 124–129. doi:10.1016/j.foodchem.2018.12.039. PMID 30658738. S2CID 58651702.
Kouřimská, Lenka; Adámková, Anna (2016-10-01). "Nutritional and sensory quality of edible insects". NFS Journal. 4: 22–26. doi:10.1016/j.nfs.2016.07.001. ISSN 2352-3646.
Mishyna, Maryia; Chen, Jianshe; Benjamin, Ofir (2020-01-01). "Sensory attributes of edible insects and insect-based foods – Future outlooks for enhancing consumer appeal". Trends in Food Science & Technology. 95: 141–148. doi:10.1016/j.tifs.2019.11.016. ISSN 0924-2244. S2CID 214031663.
Żołnierczyk, Anna K.; Szumny, Antoni (2021). "Sensory and Chemical Characteristic of Two Insect Species: Tenebrio molitor and Zophobas morio Larvae Affected by Roasting Processes". Molecules. 26 (9): 2697. doi:10.3390/molecules26092697. ISSN 1420-3049. PMC 8124484. PMID 34064526.
Molina-Vega, Aracely; Hernández-Domínguez, Edna María; Villa-García, Matilde; Álvarez-Cervantes, Jorge (2021). "Comadia redtenbacheri (Lepidoptera: Cossidae) and Aegiale hesperiaris (Lepidoptera: Hesperiidae), two important edible insects of Agave salmiana (Asparagales: Asparagaceae): a review". International Journal of Tropical Insect Science. 41 (3): 1977–1988. doi:10.1007/s42690-020-00396-1. ISSN 1742-7592. S2CID 257159477.
Kawahara, Akito Y.; Martinez, Jose I.; Plotkin, David; Markee, Amanda; Butterwort, Violet; Couch, Christian D.; Toussaint, Emmanuel F. A. (2023-03-08). "Mezcal worm in a bottle: DNA evidence suggests a single moth species". PeerJ. 11: e14948. doi:10.7717/peerj.14948. ISSN 2167-8359. PMC 10007961. PMID 36915657.
Oonincx, Dennis G. A. B; Van Broekhoven, Sarah; Van Huis, Arnold; Van Loon, Joop J. A (2015). "Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products". PLOS ONE. 10 (12): e0144601. Bibcode:2015PLoSO..1044601O. doi:10.1371/journal.pone.0144601. PMC 4689427. PMID 26699129.
Giampieri, Francesca; Alvarez-Suarez, José M.; Machì, Michele; Cianciosi, Danila; Navarro-Hortal, Maria D.; Battino, Maurizio (2022). "Edible insects: A novel nutritious, functional, and safe food alternative". Food Frontiers. 3 (3): 358–365. doi:10.1002/fft2.167. hdl:10481/79765. ISSN 2643-8429. S2CID 250288116.
Murefu, T. R.; Macheka, L.; Musundire, R.; Manditsera, F. A. (2019-07-01). "Safety of wild harvested and reared edible insects: A review". Food Control. 101: 209–224. doi:10.1016/j.foodcont.2019.03.003. ISSN 0956-7135. S2CID 92035963.
Imathiu, Samuel (2020). "Benefits and food safety concerns associated with consumption of edible insects". NFS Journal. 18: 1–11. doi:10.1016/j.nfs.2019.11.002. S2CID 213206080.
Schlüter, Oliver; Rumpold, Birgit; Holzhauser, Thomas; Roth, Angelika; Vogel, Rudi F.; Quasigroch, Walter; Vogel, Stephanie; Heinz, Volker; Jäger, Henry; Bandick, Nils; Kulling, Sabine; Knorr, Dietrich; Steinberg, Pablo; Engel, Karl-Heinz (2017). "Safety aspects of the production of foods and food ingredients from insects". Molecular Nutrition & Food Research. 61 (6): 1600520. doi:10.1002/mnfr.201600520. PMID 27623740. S2CID 29849021.
van der Fels-Klerx, H. J.; Camenzuli, L.; Belluco, S.; Meijer, N.; Ricci, A. (2018). "Food Safety Issues Related to Uses of Insects for Feeds and Foods: Food safety of insects for feed/food…". Comprehensive Reviews in Food Science and Food Safety. 17 (5): 1172–1183. doi:10.1111/1541-4337.12385. PMID 33350154. S2CID 91255789.
van der Spiegel, M.; Noordam, M.y.; van der Fels-Klerx, H.j. (2013-11-01). "Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production". Comprehensive Reviews in Food Science and Food Safety. 12 (6): 662–678. doi:10.1111/1541-4337.12032. PMID 33412718.
Belluco, Simone; Losasso, Carmen; Maggioletti, Michela; Alonzi, Cristiana C.; Paoletti, Maurizio G.; Ricci, Antonia (2013-05-01). "Edible Insects in a Food Safety and Nutritional Perspective: A Critical Review". Comprehensive Reviews in Food Science and Food Safety. 12 (3): 296–313. doi:10.1111/1541-4337.12014.
Tagawa, Kazuki; Hosoya, Tadatsugu; Hyakumura, Kimihiko; Suzuki, Dai; Yoshizawa, Satoshi; Praxaysombath, Bounthob (2022-04-18). "The effects of season, geography, and urbanization on the diversity of edible insects at food markets in Laos". PLOS ONE. 17 (4): e0267307. Bibcode:2022PLoSO..1767307T. doi:10.1371/journal.pone.0267307. ISSN 1932-6203. PMC 9015116. PMID 35436314.
Imathiu, Samuel (2020-03-01). "Benefits and food safety concerns associated with consumption of edible insects". NFS Journal. 18: 1–11. doi:10.1016/j.nfs.2019.11.002. ISSN 2352-3646. S2CID 213206080.
EFSA (2 July 2021): Safety of frozen and dried formulations from migratory locust (Locusta migratoria) as a Novel food pursuant to Regulation (EU) 2015/2283. In: EFSA Journal. Vol. 19, Issue 7. DOI: https://doi.org/10.2903/j.efsa.2021.6667.
EFSA (4 July 2022): Safety of frozen and freeze-dried formulations of the lesser mealworm (Alphitobius diaperinus larva) as a Novel food pursuant to Regulation (EU) 2015/2283. In: EFSA Journal 2022;20(7):7325. doi: https://doi.org/10.2903/j.efsa.2022.7325
Mariod, Abdalbasit Adam (2020): The Legislative Status of Edible Insects in the World. In: Mariod A.A. (eds) African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components. Springer, Cham. https://doi.org/10.1007/978-3-030-32952-5_9.
Olivadese, Marianna; Dindo, Maria Luisa (2023-08-04). "Edible Insects: A Historical and Cultural Perspective on Entomophagy with a Focus on Western Societies". Insects. 14 (8): 690. doi:10.3390/insects14080690. ISSN 2075-4450. PMC 10455489. PMID 37623400.

dx.doi.org

Lesnik, Julie J. (2017). "Not just a fallback food: global patterns of insect consumption related to geography, not agriculture". American Journal of Human Biology. 29 (4): e22976. doi:10.1002/ajhb.22976. ISSN 1042-0533. PMID 28146300. S2CID 4578009.

ediblebugfarm.com

Edible Bug Farm (2015-10-03): Interview with Chris Derudder on WEID.

elsevier.com

linkinghub.elsevier.com

Perez-Santaescolastica, Cristina; De Winne, Ann; Devaere, Jolien; Fraeye, Ilse (2022). "The flavour of edible insects: A comprehensive review on volatile compounds and their analytical assessment". Trends in Food Science & Technology. 127: 352–367. doi:10.1016/j.tifs.2022.07.011. S2CID 250938321.

europa.eu

efsa.europa.eu

European Food Safety Authority (28 August 2018): Novel foods: a risk profile for the house cricket (Acheta domesticus).
European Food Safety Authority (13 January 2021): Safety of dried yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283. In: EFSA Journal.
EFSA (17 August 2021): Safety of frozen and dried formulations from whole house crickets (Acheta domesticus) as a Novel food pursuant to Regulation (EU) 2015/2283. In: EFSA Journal 2021;19(8):6779.
EFSA (4 July 2022): Safety of frozen and freeze-dried formulations of the lesser mealworm (Alphitobius diaperinus larva) as a Novel food pursuant to Regulation (EU) 2015/2283. In: EFSA Journal 2022;20(7):7325. doi: https://doi.org/10.2903/j.efsa.2022.7325

eur-lex.europa.eu

ec.europa.eu

European Commission (2018-01-03): Questions and Answers: New Novel Food Regulation

fao.org

van Huis, Arnold; Van Itterbeeck, Van Itterbeeck; Klunder, Harmke (2013). Edible Insects: Future prospects for food and security (PDF). Rome: UN FAO. ISBN 978-92-5-107595-1. {{cite book}}: |website= ignored (help)
FAO: Edible insects: future prospects for food and feed security. Online: PDF Archived 2019-02-04 at the Wayback Machine.

fda.gov

"Food Current Good Manufacturing Practice Modernization Report (2005)". Food and Drug Administration. 30 January 2020. Retrieved 2020-04-13.

foodmanufacture.co.uk

Food Manufacture (4 November 2021): Edible insects left in legal limbo.

foodnavigator.com

Food Navigator (2018-10-12): Article on the insect burger by German start-up Bugfoundation.
Food Navigator/Oliver Morrison (2 February 2022): "A major milestone for the UK edible insect sector": UK edible insect makers hope for Novel Food approval by 2023.

forbes.com

Forbes (2018-01-39): "Farming The Next Big Food Source: Crickets".

handle.net

hdl.handle.net

Giampieri, Francesca; Alvarez-Suarez, José M.; Machì, Michele; Cianciosi, Danila; Navarro-Hortal, Maria D.; Battino, Maurizio (2022). "Edible insects: A novel nutritious, functional, and safe food alternative". Food Frontiers. 3 (3): 358–365. doi:10.1002/fft2.167. hdl:10481/79765. ISSN 2643-8429. S2CID 250288116.

harvard.edu

ui.adsabs.harvard.edu

Oonincx, Dennis G. A. B; Van Broekhoven, Sarah; Van Huis, Arnold; Van Loon, Joop J. A (2015). "Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products". PLOS ONE. 10 (12): e0144601. Bibcode:2015PLoSO..1044601O. doi:10.1371/journal.pone.0144601. PMC 4689427. PMID 26699129.
Tagawa, Kazuki; Hosoya, Tadatsugu; Hyakumura, Kimihiko; Suzuki, Dai; Yoshizawa, Satoshi; Praxaysombath, Bounthob (2022-04-18). "The effects of season, geography, and urbanization on the diversity of edible insects at food markets in Laos". PLOS ONE. 17 (4): e0267307. Bibcode:2022PLoSO..1767307T. doi:10.1371/journal.pone.0267307. ISSN 1932-6203. PMC 9015116. PMID 35436314.

house.gov

legcounsel.house.gov

"Federal Food, Drug, and Cosmetic Act" (PDF). p. 2. Retrieved 2020-04-13.
"Federal Food, Drug, and Cosmetic Act" (PDF). p. 5.

huffingtonpost.com

https://www.huffingtonpost.com/2014/02/10/eating-bugs-food_n_4726371.html?slideshow=true Here's Why You Should Start Eating (More) Bugs

nationalgeographic.com

Guynup, Sharon. "For Most People, Eating Bugs Is Only Natural". National Geographic. Retrieved 29 May 2024.

nih.gov

pubmed.ncbi.nlm.nih.gov

Rumpold, Birgit A.; Schlüter, Oliver K. (2013). "Nutritional composition and safety aspects of edible insects". Molecular Nutrition & Food Research. 57 (5): 802–823. doi:10.1002/mnfr.201200735. PMID 23471778.
van Huis, Arnold; Rumpold, Birgit; Maya, Cassandra; Roos, Nanna (2021-10-11). "Nutritional Qualities and Enhancement of Edible Insects". Annual Review of Nutrition. 41 (1): 551–576. doi:10.1146/annurev-nutr-041520-010856. ISSN 0199-9885. PMID 34186013. S2CID 235687857.
Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989. S2CID 198255011.
Stork, Nigel E. (2018-01-07). "How Many Species of Insects and Other Terrestrial Arthropods Are There on Earth?". Annual Review of Entomology. 63 (1): 31–45. doi:10.1146/annurev-ento-020117-043348. ISSN 0066-4170. PMID 28938083. S2CID 23755007.
Cruz y Celis Peniche, Patricio (January 2022). "Drivers of insect consumption across human populations". Evolutionary Anthropology: Issues, News, and Reviews. 31 (1): 45–59. doi:10.1002/evan.21926. ISSN 1060-1538. PMID 34644813. S2CID 238860260.
Lesnik, Julie J. (2017). "Not just a fallback food: global patterns of insect consumption related to geography, not agriculture". American Journal of Human Biology. 29 (4): e22976. doi:10.1002/ajhb.22976. ISSN 1042-0533. PMID 28146300. S2CID 4578009.
Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989.
Kulma, Martin; Kouřimská, Lenka; Plachý, Vladimír; Božik, Matěj; Adámková, Anna; Vrabec, Vladimír (2019-01-30). "Effect of sex on the nutritional value of house cricket, Acheta domestica L." Food Chemistry. 272: 267–272. doi:10.1016/j.foodchem.2018.08.049. ISSN 0308-8146. PMID 30309543. S2CID 52967371.
Yi, Liya; Lakemond, Catriona M. M.; Sagis, Leonard M. C.; Eisner-Schadler, Verena; van Huis, Arnold; van Boekel, Martinus A. J. S. (2013-12-15). "Extraction and characterisation of protein fractions from five insect species". Food Chemistry. 141 (4): 3341–3348. doi:10.1016/j.foodchem.2013.05.115. ISSN 0308-8146. PMID 23993491.
Schmidt, Anatol; Call, Lisa; Macheiner, Lukas; Mayer, Helmut K. (2018). "Determination of vitamin B12 in four edible insect species by immunoaffinity and ultra-high performance liquid chromatography". Food Chemistry. 281: 124–129. doi:10.1016/j.foodchem.2018.12.039. PMID 30658738. S2CID 58651702.
Żołnierczyk, Anna K.; Szumny, Antoni (2021). "Sensory and Chemical Characteristic of Two Insect Species: Tenebrio molitor and Zophobas morio Larvae Affected by Roasting Processes". Molecules. 26 (9): 2697. doi:10.3390/molecules26092697. ISSN 1420-3049. PMC 8124484. PMID 34064526.
Kawahara, Akito Y.; Martinez, Jose I.; Plotkin, David; Markee, Amanda; Butterwort, Violet; Couch, Christian D.; Toussaint, Emmanuel F. A. (2023-03-08). "Mezcal worm in a bottle: DNA evidence suggests a single moth species". PeerJ. 11: e14948. doi:10.7717/peerj.14948. ISSN 2167-8359. PMC 10007961. PMID 36915657.
Oonincx, Dennis G. A. B; Van Broekhoven, Sarah; Van Huis, Arnold; Van Loon, Joop J. A (2015). "Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products". PLOS ONE. 10 (12): e0144601. Bibcode:2015PLoSO..1044601O. doi:10.1371/journal.pone.0144601. PMC 4689427. PMID 26699129.
Schlüter, Oliver; Rumpold, Birgit; Holzhauser, Thomas; Roth, Angelika; Vogel, Rudi F.; Quasigroch, Walter; Vogel, Stephanie; Heinz, Volker; Jäger, Henry; Bandick, Nils; Kulling, Sabine; Knorr, Dietrich; Steinberg, Pablo; Engel, Karl-Heinz (2017). "Safety aspects of the production of foods and food ingredients from insects". Molecular Nutrition & Food Research. 61 (6): 1600520. doi:10.1002/mnfr.201600520. PMID 27623740. S2CID 29849021.
van der Fels-Klerx, H. J.; Camenzuli, L.; Belluco, S.; Meijer, N.; Ricci, A. (2018). "Food Safety Issues Related to Uses of Insects for Feeds and Foods: Food safety of insects for feed/food…". Comprehensive Reviews in Food Science and Food Safety. 17 (5): 1172–1183. doi:10.1111/1541-4337.12385. PMID 33350154. S2CID 91255789.
van der Spiegel, M.; Noordam, M.y.; van der Fels-Klerx, H.j. (2013-11-01). "Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production". Comprehensive Reviews in Food Science and Food Safety. 12 (6): 662–678. doi:10.1111/1541-4337.12032. PMID 33412718.
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van Huis, Arnold; Rumpold, Birgit; Maya, Cassandra; Roos, Nanna (2021-10-11). "Nutritional Qualities and Enhancement of Edible Insects". Annual Review of Nutrition. 41 (1): 551–576. doi:10.1146/annurev-nutr-041520-010856. ISSN 0199-9885. PMID 34186013. S2CID 235687857.
Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989. S2CID 198255011.
Huis, Arnold (2022). "Edible insects: Challenges and prospects". Entomological Research. 52 (4): 161–177. doi:10.1111/1748-5967.12582. ISSN 1738-2297. S2CID 248275162.
Lähteenmäki-Uutela, A.; Marimuthu, S.B; Meijer, N. (2021-08-13). "Regulations on insects as food and feed: a global comparison". Journal of Insects as Food and Feed. 7 (5): 849–856. doi:10.3920/JIFF2020.0066. ISSN 2352-4588. S2CID 234843309.
Tao, Jaynie; Li, Yao Olive (2018-03-06). "Edible insects as a means to address global malnutrition and food insecurity issues". Food Quality and Safety. 2 (1): 17–26. doi:10.1093/fqsafe/fyy001. ISSN 2399-1399.
Rodrigues Amorim Adegboye, Amanda; Bawa, Michael; Keith, Regina; Twefik, Sundus; Tewfik, Ihab (2021-12-31). "Edible Insects: Sustainable nutrient-rich foods to tackle food insecurity and malnutrition". World Nutrition. 12 (4): 176–189. doi:10.26596/wn.2021124176-189. ISSN 2041-9775.
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Melgar-Lalanne, Guiomar; Hernández-Álvarez, Alan-Javier; Salinas-Castro, Alejandro (2019). "Edible Insects Processing: Traditional and Innovative Technologies". Comprehensive Reviews in Food Science and Food Safety. 18 (4): 1166–1191. doi:10.1111/1541-4337.12463. ISSN 1541-4337. PMID 33336989.
Kulma, Martin; Kouřimská, Lenka; Homolková, Dana; Božik, Matěj; Plachý, Vladimír; Vrabec, Vladimír (2020-09-01). "Effect of developmental stage on the nutritional value of edible insects. A case study with Blaberus craniifer and Zophobas morio". Journal of Food Composition and Analysis. 92: 103570. doi:10.1016/j.jfca.2020.103570. ISSN 0889-1575. S2CID 225277178.
Kulma, Martin; Kouřimská, Lenka; Plachý, Vladimír; Božik, Matěj; Adámková, Anna; Vrabec, Vladimír (2019-01-30). "Effect of sex on the nutritional value of house cricket, Acheta domestica L." Food Chemistry. 272: 267–272. doi:10.1016/j.foodchem.2018.08.049. ISSN 0308-8146. PMID 30309543. S2CID 52967371.
Yi, Liya; Lakemond, Catriona M. M.; Sagis, Leonard M. C.; Eisner-Schadler, Verena; van Huis, Arnold; van Boekel, Martinus A. J. S. (2013-12-15). "Extraction and characterisation of protein fractions from five insect species". Food Chemistry. 141 (4): 3341–3348. doi:10.1016/j.foodchem.2013.05.115. ISSN 0308-8146. PMID 23993491.
Kouřimská, Lenka; Adámková, Anna (2016-10-01). "Nutritional and sensory quality of edible insects". NFS Journal. 4: 22–26. doi:10.1016/j.nfs.2016.07.001. ISSN 2352-3646.
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Molina-Vega, Aracely; Hernández-Domínguez, Edna María; Villa-García, Matilde; Álvarez-Cervantes, Jorge (2021). "Comadia redtenbacheri (Lepidoptera: Cossidae) and Aegiale hesperiaris (Lepidoptera: Hesperiidae), two important edible insects of Agave salmiana (Asparagales: Asparagaceae): a review". International Journal of Tropical Insect Science. 41 (3): 1977–1988. doi:10.1007/s42690-020-00396-1. ISSN 1742-7592. S2CID 257159477.
Kawahara, Akito Y.; Martinez, Jose I.; Plotkin, David; Markee, Amanda; Butterwort, Violet; Couch, Christian D.; Toussaint, Emmanuel F. A. (2023-03-08). "Mezcal worm in a bottle: DNA evidence suggests a single moth species". PeerJ. 11: e14948. doi:10.7717/peerj.14948. ISSN 2167-8359. PMC 10007961. PMID 36915657.
Giampieri, Francesca; Alvarez-Suarez, José M.; Machì, Michele; Cianciosi, Danila; Navarro-Hortal, Maria D.; Battino, Maurizio (2022). "Edible insects: A novel nutritious, functional, and safe food alternative". Food Frontiers. 3 (3): 358–365. doi:10.1002/fft2.167. hdl:10481/79765. ISSN 2643-8429. S2CID 250288116.
Murefu, T. R.; Macheka, L.; Musundire, R.; Manditsera, F. A. (2019-07-01). "Safety of wild harvested and reared edible insects: A review". Food Control. 101: 209–224. doi:10.1016/j.foodcont.2019.03.003. ISSN 0956-7135. S2CID 92035963.
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Imathiu, Samuel (2020-03-01). "Benefits and food safety concerns associated with consumption of edible insects". NFS Journal. 18: 1–11. doi:10.1016/j.nfs.2019.11.002. ISSN 2352-3646. S2CID 213206080.
Olivadese, Marianna; Dindo, Maria Luisa (2023-08-04). "Edible Insects: A Historical and Cultural Perspective on Entomophagy with a Focus on Western Societies". Insects. 14 (8): 690. doi:10.3390/insects14080690. ISSN 2075-4450. PMC 10455489. PMID 37623400.

worldnutritionjournal.org

Rodrigues Amorim Adegboye, Amanda; Bawa, Michael; Keith, Regina; Twefik, Sundus; Tewfik, Ihab (2021-12-31). "Edible Insects: Sustainable nutrient-rich foods to tackle food insecurity and malnutrition". World Nutrition. 12 (4): 176–189. doi:10.26596/wn.2021124176-189. ISSN 2041-9775.

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